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Feta vs. Ravioli — In-Depth Nutrition Comparison

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How are feta and ravioli different?

  • Ravioli contains less vitamin B12, vitamin B2, calcium, phosphorus, vitamin B6, zinc, and selenium than feta.
  • Feta covers your daily need for saturated fat, 71% more than ravioli.
  • Feta has 56 times more vitamin B12 than ravioli. Feta has 1.69µg of vitamin B12, while ravioli has 0.03µg.
  • Ravioli contains less cholesterol.
  • Ravioli has a higher glycemic index. The glycemic index of ravioli is 39, while the glycemic index of feta is 27.

Cheese, feta and Ravioli, cheese-filled, canned types were used in this article.

Infographic

Feta vs Ravioli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Feta
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 148% 5.5% 24% 11% 79% 144% 120% 3.7% 82%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Contains more MagnesiumMagnesium +26.7%
Contains more CalciumCalcium +1393.9%
Contains more ZincZinc +700%
Contains more PhosphorusPhosphorus +574%
Contains more SeleniumSelenium +328.6%
Contains more PotassiumPotassium +274.2%
Contains more IronIron +13.8%
Contains more CopperCopper +343.8%
Contains less SodiumSodium -66.6%
Contains more ManganeseManganese +528.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Feta
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 42% 3.6% 6% 39% 195% 19% 58% 98% 211% 4.5% 24% 8.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Contains more Vitamin AVitamin A +1150%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +108.1%
Contains more Vitamin B2Vitamin B2 +955%
Contains more Vitamin B5Vitamin B5 +255.5%
Contains more Vitamin B6Vitamin B6 +315.7%
Contains more Vitamin B12Vitamin B12 +5533.3%
Contains more FolateFolate +60%
Contains more CholineCholine +62.1%
Contains more Vitamin EVitamin E +372.2%
Contains more Vitamin KVitamin K +27.8%
~equal in Vitamin C ~0mg
~equal in Vitamin B3 ~1.06mg

All nutrients comparison - raw data values

Nutrient Feta Ravioli DV% diff.
Vitamin B12 1.69µg 0.03µg 69%
Saturated fat 14.946g 0.723g 65%
Vitamin B2 0.844mg 0.08mg 59%
Calcium 493mg 33mg 46%
Phosphorus 337mg 50mg 41%
Fats 21.28g 1.45g 31%
Cholesterol 89mg 3mg 29%
Sodium 917mg 306mg 27%
Vitamin B6 0.424mg 0.102mg 25%
Protein 14.21g 2.48g 23%
Zinc 2.88mg 0.36mg 23%
Selenium 15µg 3.5µg 21%
Vitamin B5 0.967mg 0.272mg 14%
Vitamin A 125µg 10µg 13%
Copper 0.032mg 0.142mg 12%
Monounsaturated fat 4.623g 0.418g 11%
Calories 264kcal 77kcal 9%
Vitamin B1 0.154mg 0.074mg 7%
Manganese 0.028mg 0.176mg 6%
Fiber 0g 1.3g 5%
Potassium 62mg 232mg 5%
Vitamin E 0.18mg 0.85mg 4%
Polyunsaturated fat 0.591g 0.182g 3%
Carbs 4.09g 13.64g 3%
Folate 32µg 20µg 3%
Vitamin D 16IU 0IU 2%
Vitamin D 0.4µg 0µg 2%
Choline 15.4mg 9.5mg 1%
Magnesium 19mg 15mg 1%
Iron 0.65mg 0.74mg 1%
Net carbs 4.09g 12.34g N/A
Sugar 4.09g 3.72g N/A
Vitamin B3 0.991mg 1.06mg 0%
Vitamin K 1.8µg 2.3µg 0%
Tryptophan 0.2mg 0%
Threonine 0.637mg 0%
Isoleucine 0.803mg 0%
Leucine 1.395mg 0%
Lysine 1.219mg 0%
Methionine 0.368mg 0%
Phenylalanine 0.675mg 0%
Valine 1.065mg 0%
Histidine 0.397mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Feta
3
14% 21% 4% 55% 5%
Protein: 14.21 g
Fats: 21.28 g
Carbs: 4.09 g
Water: 55.22 g
Other: 5.2 g
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
Contains more ProteinProtein +473%
Contains more FatsFats +1367.6%
Contains more OtherOther +242.1%
Contains more CarbsCarbs +233.5%
Contains more WaterWater +46.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Feta
2
74% 23% 3%
Saturated fat: Sat. Fat 14.946 g
Monounsaturated fat: Mono. Fat 4.623 g
Polyunsaturated fat: Poly. Fat 0.591 g
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
Contains more Mono. FatMonounsaturated fat +1006%
Contains more Poly. FatPolyunsaturated fat +224.7%
Contains less Sat. FatSaturated fat -95.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Feta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173420/nutrients
  2. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.