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Sea bass vs. Croissant — In-Depth Nutrition Comparison

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What are the differences between sea bass and croissant?

  • Sea bass is higher in vitamin B12, selenium, vitamin B6, and phosphorus; however, croissant is richer in vitamin B1, folate, vitamin B2, and manganese.
  • Sea bass's daily need coverage for vitamin B12 is 177% more.
  • Croissant contains 6 times less vitamin B6 than sea bass. Sea bass contains 0.346mg of vitamin B6, while croissant contains 0.058mg.
  • Sea bass has less sodium.
  • Sea bass has a lower glycemic index (0) than croissant (56).

We used Fish, bass, striped, cooked, dry heat and Croissants, butter types in this article.

Infographic

Sea bass vs Croissant infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 5.7% 29% 41% 13% 14% 109% 11% 2.5% 255%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 11% 10% 76% 27% 20% 45% 61% 43% 124%
Contains more MagnesiumMagnesium +218.8%
Contains more PotassiumPotassium +178%
Contains more PhosphorusPhosphorus +141.9%
Contains less SodiumSodium -81.2%
Contains more SeleniumSelenium +106.2%
Contains more CalciumCalcium +94.7%
Contains more IronIron +88%
Contains more CopperCopper +100%
Contains more ZincZinc +47.1%
Contains more ManganeseManganese +1636.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 10% 0% 0% 29% 8.5% 48% 52% 80% 551% 0% 7.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 69% 17% 0% 97% 56% 41% 52% 13% 20% 4.5% 66% 21%
Contains more Vitamin B3Vitamin B3 +16.9%
Contains more Vitamin B6Vitamin B6 +496.6%
Contains more Vitamin B12Vitamin B12 +2656.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +564.5%
Contains more Vitamin B1Vitamin B1 +237.4%
Contains more Vitamin B2Vitamin B2 +551.4%
Contains more FolateFolate +780%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.861mg

All nutrients comparison - raw data values

Nutrient Sea bass Croissant DV% diff.
Vitamin B12 4.41µg 0.16µg 177%
Saturated fat 0.65g 11.659g 50%
Selenium 46.8µg 22.7µg 44%
Protein 22.73g 8.2g 29%
Fats 2.99g 21g 28%
Vitamin B1 0.115mg 0.388mg 23%
Vitamin B6 0.346mg 0.058mg 22%
Phosphorus 254mg 105mg 21%
Folate 10µg 88µg 20%
Vitamin A 31µg 206µg 19%
Vitamin B2 0.037mg 0.241mg 16%
Sodium 88mg 467mg 16%
Carbs 0g 45.8g 15%
Manganese 0.019mg 0.33mg 14%
Calories 124kcal 406kcal 14%
Monounsaturated fat 0.846g 5.525g 12%
Iron 1.08mg 2.03mg 12%
Cholesterol 103mg 67mg 12%
Fiber 0g 2.6g 10%
Magnesium 51mg 16mg 8%
Choline 38.8mg 7%
Vitamin E 0.84mg 6%
Potassium 328mg 118mg 6%
Copper 0.04mg 0.08mg 4%
Vitamin K 1.8µg 2%
Zinc 0.51mg 0.75mg 2%
Vitamin B3 2.558mg 2.188mg 2%
Calcium 19mg 37mg 2%
Polyunsaturated fat 1.005g 1.094g 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 0g 43.2g N/A
Sugar 11.26g N/A
Vitamin B5 0.865mg 0.861mg 0%
Tryptophan 0.255mg 0.099mg 0%
Threonine 0.997mg 0.284mg 0%
Isoleucine 1.047mg 0.365mg 0%
Leucine 1.848mg 0.623mg 0%
Lysine 2.088mg 0.329mg 0%
Methionine 0.673mg 0.175mg 0%
Phenylalanine 0.887mg 0.416mg 0%
Valine 1.171mg 0.41mg 0%
Histidine 0.669mg 0.187mg 0%
Omega-3 - EPA 0.217g 0.003g N/A
Omega-3 - DHA 0.75g 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 3% 73%
Protein: 22.73 g
Fats: 2.99 g
Carbs: 0 g
Water: 73.36 g
Other: 0.92 g
8% 21% 46% 23% 2%
Protein: 8.2 g
Fats: 21 g
Carbs: 45.8 g
Water: 23.2 g
Other: 1.8 g
Contains more ProteinProtein +177.2%
Contains more WaterWater +216.2%
Contains more FatsFats +602.3%
Contains more CarbsCarbs +∞%
Contains more OtherOther +95.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 34% 40%
Saturated fat: Sat. Fat 0.65 g
Monounsaturated fat: Mono. Fat 0.846 g
Polyunsaturated fat: Poly. Fat 1.005 g
64% 30% 6%
Saturated fat: Sat. Fat 11.659 g
Monounsaturated fat: Mono. Fat 5.525 g
Polyunsaturated fat: Poly. Fat 1.094 g
Contains less Sat. FatSaturated fat -94.4%
Contains more Mono. FatMonounsaturated fat +553.1%
~equal in Polyunsaturated fat ~1.094g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sea bass - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174228/nutrients
  2. Croissant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174987/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.