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Sea bass vs. Pear — In-Depth Nutrition Comparison

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Significant differences between sea bass and pear

  • Sea bass has more vitamin B12, selenium, phosphorus, vitamin B6, vitamin B5, vitamin B3, iron, and magnesium; however, pear is richer in fiber.
  • Sea bass covers your daily vitamin B12 needs 184% more than pear.
  • Pear has a higher glycemic index. The glycemic index of pear is 38, while the glycemic index of sea bass is 0.

Specific food types used in this comparison are Fish, bass, striped, cooked, dry heat and Pears, raw.

Infographic

Sea bass vs Pear infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 5.7% 29% 41% 13% 14% 109% 11% 2.5% 255%
Pear
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 2.7% 10% 6.8% 27% 2.7% 5.1% 0.13% 6.3% 0.55%
Contains more MagnesiumMagnesium +628.6%
Contains more CalciumCalcium +111.1%
Contains more PotassiumPotassium +182.8%
Contains more IronIron +500%
Contains more ZincZinc +410%
Contains more PhosphorusPhosphorus +2016.7%
Contains more SeleniumSelenium +46700%
Contains more CopperCopper +105%
Contains less SodiumSodium -98.9%
Contains more ManganeseManganese +152.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 10% 0% 0% 29% 8.5% 48% 52% 80% 551% 0% 7.5% 0%
Pear
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 0.33% 2.4% 0% 3% 6% 3% 2.9% 6.7% 0% 11% 5.3% 2.8%
Contains more Vitamin AVitamin A +3000%
Contains more Vitamin B1Vitamin B1 +858.3%
Contains more Vitamin B2Vitamin B2 +42.3%
Contains more Vitamin B3Vitamin B3 +1488.8%
Contains more Vitamin B5Vitamin B5 +1665.3%
Contains more Vitamin B6Vitamin B6 +1093.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +42.9%
Contains more Vitamin CVitamin C +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Sea bass Pear DV% diff.
Vitamin B12 4.41µg 0µg 184%
Selenium 46.8µg 0.1µg 85%
Protein 22.73g 0.36g 45%
Phosphorus 254mg 12mg 35%
Cholesterol 103mg 0mg 34%
Vitamin B6 0.346mg 0.029mg 24%
Vitamin B5 0.865mg 0.049mg 16%
Vitamin B3 2.558mg 0.161mg 15%
Fiber 0g 3.1g 12%
Iron 1.08mg 0.18mg 11%
Magnesium 51mg 7mg 10%
Vitamin B1 0.115mg 0.012mg 9%
Fructose 6.42g 8%
Polyunsaturated fat 1.005g 0.094g 6%
Potassium 328mg 116mg 6%
Copper 0.04mg 0.082mg 5%
Vitamin C 0mg 4.3mg 5%
Carbs 0g 15.23g 5%
Sodium 88mg 1mg 4%
Zinc 0.51mg 0.1mg 4%
Vitamin K 4.4µg 4%
Fats 2.99g 0.14g 4%
Vitamin A 31µg 1µg 3%
Saturated fat 0.65g 0.022g 3%
Calories 124kcal 57kcal 3%
Monounsaturated fat 0.846g 0.084g 2%
Choline 5.1mg 1%
Vitamin B2 0.037mg 0.026mg 1%
Folate 10µg 7µg 1%
Vitamin E 0.12mg 1%
Calcium 19mg 9mg 1%
Manganese 0.019mg 0.048mg 1%
Net carbs 0g 12.13g N/A
Sugar 9.75g N/A
Tryptophan 0.255mg 0.002mg 0%
Threonine 0.997mg 0.011mg 0%
Isoleucine 1.047mg 0.011mg 0%
Leucine 1.848mg 0.019mg 0%
Lysine 2.088mg 0.017mg 0%
Methionine 0.673mg 0.002mg 0%
Phenylalanine 0.887mg 0.011mg 0%
Valine 1.171mg 0.017mg 0%
Histidine 0.669mg 0.002mg 0%
Omega-3 - EPA 0.217g 0g N/A
Omega-3 - DHA 0.75g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 3% 73%
Protein: 22.73 g
Fats: 2.99 g
Carbs: 0 g
Water: 73.36 g
Other: 0.92 g
Pear
2
15% 84%
Protein: 0.36 g
Fats: 0.14 g
Carbs: 15.23 g
Water: 83.96 g
Other: 0.31 g
Contains more ProteinProtein +6213.9%
Contains more FatsFats +2035.7%
Contains more OtherOther +196.8%
Contains more CarbsCarbs +∞%
Contains more WaterWater +14.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 34% 40%
Saturated fat: Sat. Fat 0.65 g
Monounsaturated fat: Mono. Fat 0.846 g
Polyunsaturated fat: Poly. Fat 1.005 g
Pear
1
11% 42% 47%
Saturated fat: Sat. Fat 0.022 g
Monounsaturated fat: Mono. Fat 0.084 g
Polyunsaturated fat: Poly. Fat 0.094 g
Contains more Mono. FatMonounsaturated fat +907.1%
Contains more Poly. FatPolyunsaturated fat +969.1%
Contains less Sat. FatSaturated fat -96.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sea bass - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174228/nutrients
  2. Pear - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169118/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.