Caviar vs. Snapper — In-Depth Nutrition Comparison
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The main differences between caviar and snapper
- Snapper contains less vitamin B12, iron, magnesium, vitamin B5, vitamin B2, selenium, calcium, and phosphorus than caviar.
- Daily need coverage for vitamin B12 for caviar is 688% higher.
- Snapper has 155 times less vitamin B2 than caviar. Caviar has 0.62mg of vitamin B2, while snapper has 0.004mg.
- Snapper is lower in sodium.
Food types used in this article are Fish, caviar, black, and red, granular and Fish, snapper, mixed species, cooked, dry heat.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +710.8% |
| Contains more CalciumCalcium | +587.5% |
| Contains more IronIron | +4850% |
| Contains more CopperCopper | +139.1% |
| Contains more ZincZinc | +115.9% |
| Contains more PhosphorusPhosphorus | +77.1% |
| Contains more ManganeseManganese | +194.1% |
| Contains more SeleniumSelenium | +33.7% |
| Contains more PotassiumPotassium | +188.4% |
| Contains less SodiumSodium | -96.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +674.3% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +258.5% |
| Contains more Vitamin B2Vitamin B2 | +15400% |
| Contains more Vitamin B5Vitamin B5 | +302.3% |
| Contains more Vitamin B12Vitamin B12 | +471.4% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +733.3% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B3Vitamin B3 | +188.3% |
| Contains more Vitamin B6Vitamin B6 | +43.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 20µg | 3.5µg | 688% |
| Cholesterol | 588mg | 47mg | 180% |
| Iron | 11.88mg | 0.24mg | 146% |
| Choline | 490.9mg | 89% | |
| Magnesium | 300mg | 37mg | 63% |
| Sodium | 1500mg | 57mg | 63% |
| Vitamin B5 | 3.5mg | 0.87mg | 53% |
| Vitamin B2 | 0.62mg | 0.004mg | 47% |
| Polyunsaturated fat | 7.405g | 0.588g | 45% |
| Selenium | 65.5µg | 49µg | 30% |
| Vitamin A | 271µg | 35µg | 26% |
| Fats | 17.9g | 1.72g | 25% |
| Calcium | 275mg | 40mg | 24% |
| Phosphorus | 356mg | 201mg | 22% |
| Saturated fat | 4.06g | 0.365g | 17% |
| Vitamin D | 117IU | 15% | |
| Vitamin D | 2.9µg | 15% | |
| Vitamin E | 1.89mg | 13% | |
| Monounsaturated fat | 4.631g | 0.322g | 11% |
| Folate | 50µg | 6µg | 11% |
| Vitamin B1 | 0.19mg | 0.053mg | 11% |
| Vitamin B6 | 0.32mg | 0.46mg | 11% |
| Potassium | 181mg | 522mg | 10% |
| Calories | 264kcal | 128kcal | 7% |
| Copper | 0.11mg | 0.046mg | 7% |
| Zinc | 0.95mg | 0.44mg | 5% |
| Protein | 24.6g | 26.3g | 3% |
| Vitamin C | 0mg | 1.6mg | 2% |
| Vitamin B3 | 0.12mg | 0.346mg | 1% |
| Manganese | 0.05mg | 0.017mg | 1% |
| Vitamin K | 0.6µg | 1% | |
| Carbs | 4g | 0g | 1% |
| Net carbs | 4g | 0g | N/A |
| Tryptophan | 0.323mg | 0.294mg | 0% |
| Threonine | 1.263mg | 1.153mg | 0% |
| Isoleucine | 1.035mg | 1.212mg | 0% |
| Leucine | 2.133mg | 2.137mg | 0% |
| Lysine | 1.834mg | 2.415mg | 0% |
| Methionine | 0.646mg | 0.778mg | 0% |
| Phenylalanine | 1.071mg | 1.027mg | 0% |
| Valine | 1.263mg | 1.355mg | 0% |
| Histidine | 0.649mg | 0.774mg | 0% |
| Omega-3 - EPA | 2.741g | 0.048g | N/A |
| Omega-3 - DHA | 3.8g | 0.273g | N/A |
| Omega-3 - DPA | 0.229g | 0.022g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +940.7% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +268.1% |
| Contains more WaterWater | +48.1% |
~equal in
Protein
~26.3g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +1338.2% |
| Contains more Poly. FatPolyunsaturated fat | +1159.4% |
| Contains less Sat. FatSaturated fat | -91% |
