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Mackerel vs. Oatmeal — In-Depth Nutrition Comparison

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Significant differences between mackerel and oatmeal

  • Mackerel has more vitamin B12, selenium, phosphorus, vitamin B3, magnesium, and vitamin B2; however, oatmeal is richer in iron and manganese.
  • Mackerel covers your daily vitamin B12 needs 792% more than oatmeal.
  • Oatmeal has a higher glycemic index. The glycemic index of oatmeal is 79, while the glycemic index of mackerel is 0.

Specific food types used in this comparison are Fish, mackerel, Atlantic, cooked, dry heat and Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved).

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Mackerel vs Oatmeal infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 69% 4.5% 35% 59% 31% 26% 119% 11% 2.6% 281%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 24% 5.4% 224% 22% 17% 33% 6.4% 73% 27%
Contains more MagnesiumMagnesium +273.1%
Contains more PotassiumPotassium +557.4%
Contains more CopperCopper +42.4%
Contains more ZincZinc +51.6%
Contains more PhosphorusPhosphorus +261%
Contains more SeleniumSelenium +932%
Contains more CalciumCalcium +433.3%
Contains more IronIron +279.6%
Contains less SodiumSodium -41%
Contains more ManganeseManganese +2690%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 18% 0% 0% 40% 95% 128% 59% 106% 2375% 0% 1.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 43% 1.4% 0% 65% 50% 57% 19% 67% 0% 1% 33% 2.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B2Vitamin B2 +91.6%
Contains more Vitamin B3Vitamin B3 +126.4%
Contains more Vitamin B5Vitamin B5 +212.3%
Contains more Vitamin B6Vitamin B6 +58.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin AVitamin A +140.7%
Contains more Vitamin B1Vitamin B1 +63.5%
Contains more FolateFolate +2100%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Mackerel Oatmeal DV% diff.
Vitamin B12 19µg 0µg 792%
Selenium 51.6µg 5µg 85%
Iron 1.57mg 5.96mg 55%
Protein 23.85g 2.37g 43%
Phosphorus 278mg 77mg 29%
Polyunsaturated fat 4.3g 0.426g 26%
Fats 17.81g 1.36g 25%
Cholesterol 75mg 0mg 25%
Vitamin B3 6.85mg 3.025mg 24%
Manganese 0.02mg 0.558mg 23%
Saturated fat 4.176g 0.226g 18%
Monounsaturated fat 7.006g 0.391g 17%
Magnesium 97mg 26mg 17%
Vitamin B2 0.412mg 0.215mg 15%
Vitamin B5 0.99mg 0.317mg 13%
Vitamin B6 0.46mg 0.29mg 13%
Folate 2µg 44µg 11%
Calories 262kcal 68kcal 10%
Potassium 401mg 61mg 10%
Vitamin A 54µg 130µg 8%
Vitamin B1 0.159mg 0.26mg 8%
Fiber 0g 1.7g 7%
Calcium 15mg 80mg 7%
Carbs 0g 11.67g 4%
Starch 10.37g 4%
Copper 0.094mg 0.066mg 3%
Zinc 0.94mg 0.62mg 3%
Sodium 83mg 49mg 1%
Choline 4.7mg 1%
Vitamin C 0.4mg 0mg 0%
Net carbs 0g 9.97g N/A
Sugar 0.46g N/A
Vitamin E 0.07mg 0%
Vitamin K 0.4µg 0%
Trans fat 0.003g N/A
Tryptophan 0.267mg 0.04mg 0%
Threonine 1.045mg 0.083mg 0%
Isoleucine 1.099mg 0.105mg 0%
Leucine 1.938mg 0.2mg 0%
Lysine 2.19mg 0.135mg 0%
Methionine 0.706mg 0.04mg 0%
Phenylalanine 0.931mg 0.13mg 0%
Valine 1.228mg 0.151mg 0%
Histidine 0.702mg 0.057mg 0%
Omega-3 - EPA 0.504g 0g N/A
Omega-3 - DHA 0.699g 0g N/A
Omega-3 - DPA 0.106g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 18% 53% 5%
Protein: 23.85 g
Fats: 17.81 g
Carbs: 0 g
Water: 53.27 g
Other: 5.07 g
2% 12% 84%
Protein: 2.37 g
Fats: 1.36 g
Carbs: 11.67 g
Water: 84.03 g
Other: 0.57 g
Contains more ProteinProtein +906.3%
Contains more FatsFats +1209.6%
Contains more OtherOther +789.5%
Contains more CarbsCarbs +∞%
Contains more WaterWater +57.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 45% 28%
Saturated fat: Sat. Fat 4.176 g
Monounsaturated fat: Mono. Fat 7.006 g
Polyunsaturated fat: Poly. Fat 4.3 g
22% 37% 41%
Saturated fat: Sat. Fat 0.226 g
Monounsaturated fat: Mono. Fat 0.391 g
Polyunsaturated fat: Poly. Fat 0.426 g
Contains more Mono. FatMonounsaturated fat +1691.8%
Contains more Poly. FatPolyunsaturated fat +909.4%
Contains less Sat. FatSaturated fat -94.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mackerel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175120/nutrients
  2. Oatmeal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171662/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.