Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Sardines vs. Onion — In-Depth Nutrition Comparison

Compare

Significant differences between sardines and onions

  • The amount of vitamin B12, selenium, phosphorus, calcium, iron, vitamin D, vitamin B3, copper, and vitamin B2 in sardines is higher than in onions.
  • Sardines cover your daily vitamin B12 needs 373% more than onions.
  • Onions have a higher glycemic index. The glycemic index of onions is 15, while the glycemic index of sardines is 0.

Specific food types used in this comparison are Fish, sardine, Atlantic, canned in oil, drained solids with bone and Onions, raw.

Infographic

Sardines vs Onion infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Onion
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 6.9% 13% 7.9% 13% 4.6% 12% 0.52% 17% 2.7%
Contains more MagnesiumMagnesium +290%
Contains more CalciumCalcium +1560.9%
Contains more PotassiumPotassium +171.9%
Contains more IronIron +1290.5%
Contains more CopperCopper +376.9%
Contains more ZincZinc +670.6%
Contains more PhosphorusPhosphorus +1589.7%
Contains more SeleniumSelenium +10440%
Contains less SodiumSodium -98.7%
Contains more ManganeseManganese +19.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Onion
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 0% 0.4% 0% 12% 6.2% 2.2% 7.4% 28% 0% 1% 14% 3.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +10100%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +73.9%
Contains more Vitamin B2Vitamin B2 +740.7%
Contains more Vitamin B3Vitamin B3 +4421.6%
Contains more Vitamin B5Vitamin B5 +422%
Contains more Vitamin B6Vitamin B6 +39.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +550%
Contains more CholineCholine +1129.5%
Contains more Vitamin CVitamin C +∞%
Contains more FolateFolate +90%

All nutrients comparison - raw data values

Nutrient Sardines Onion DV% diff.
Vitamin B12 8.94µg 0µg 373%
Selenium 52.7µg 0.5µg 95%
Phosphorus 490mg 29mg 66%
Cholesterol 142mg 0mg 47%
Protein 24.62g 1.1g 47%
Calcium 382mg 23mg 36%
Polyunsaturated fat 5.148g 0.017g 34%
Iron 2.92mg 0.21mg 34%
Vitamin B3 5.245mg 0.116mg 32%
Vitamin D 193IU 0IU 24%
Vitamin D 4.8µg 0µg 24%
Fats 11.45g 0.1g 17%
Copper 0.186mg 0.039mg 16%
Vitamin B2 0.227mg 0.027mg 15%
Sodium 307mg 4mg 13%
Choline 75mg 6.1mg 13%
Vitamin E 2.04mg 0.02mg 13%
Monounsaturated fat 3.869g 0.013g 10%
Zinc 1.31mg 0.17mg 10%
Vitamin B5 0.642mg 0.123mg 10%
Calories 208kcal 40kcal 8%
Vitamin C 0mg 7.4mg 8%
Fiber 0g 1.7g 7%
Saturated fat 1.528g 0.042g 7%
Potassium 397mg 146mg 7%
Magnesium 39mg 10mg 7%
Vitamin A 32µg 0µg 4%
Vitamin B6 0.167mg 0.12mg 4%
Vitamin B1 0.08mg 0.046mg 3%
Carbs 0g 9.34g 3%
Vitamin K 2.6µg 0.4µg 2%
Fructose 1.29g 2%
Folate 10µg 19µg 2%
Manganese 0.108mg 0.129mg 1%
Net carbs 0g 7.64g N/A
Sugar 0g 4.24g N/A
Tryptophan 0.276mg 0.014mg 0%
Threonine 1.079mg 0.021mg 0%
Isoleucine 1.134mg 0.014mg 0%
Leucine 2.001mg 0.025mg 0%
Lysine 2.26mg 0.039mg 0%
Methionine 0.729mg 0.002mg 0%
Phenylalanine 0.961mg 0.025mg 0%
Valine 1.268mg 0.021mg 0%
Histidine 0.725mg 0.014mg 0%
Omega-3 - EPA 0.473g 0g N/A
Omega-3 - DHA 0.509g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
Onion
2
9% 89%
Protein: 1.1 g
Fats: 0.1 g
Carbs: 9.34 g
Water: 89.11 g
Other: 0.35 g
Contains more ProteinProtein +2138.2%
Contains more FatsFats +11350%
Contains more OtherOther +1134.3%
Contains more CarbsCarbs +∞%
Contains more WaterWater +49.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
Onion
1
58% 18% 24%
Saturated fat: Sat. Fat 0.042 g
Monounsaturated fat: Mono. Fat 0.013 g
Polyunsaturated fat: Poly. Fat 0.017 g
Contains more Mono. FatMonounsaturated fat +29661.5%
Contains more Poly. FatPolyunsaturated fat +30182.4%
Contains less Sat. FatSaturated fat -97.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients
  2. Onion - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170000/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.