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Sardines vs. Perch — In-Depth Nutrition Comparison

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How are sardines and perch different?

  • Sardines are higher in vitamin B12, selenium, phosphorus, calcium, iron, vitamin B3, and vitamin B2; however, perch is richer in manganese.
  • Daily need coverage for vitamin B12 for sardines is 281% higher.
  • Sardines contain 4 times more sodium than perch. While sardines contain 307mg of sodium, perch contains only 79mg.

Fish, sardine, Atlantic, canned in oil, drained solids with bone and Fish, perch, mixed species, cooked, dry heat are the varieties used in this article.

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Sardines vs Perch infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Perch
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 31% 30% 44% 64% 39% 110% 10% 117% 88%
Contains more CalciumCalcium +274.5%
Contains more PotassiumPotassium +15.4%
Contains more IronIron +151.7%
Contains more PhosphorusPhosphorus +90.7%
Contains more SeleniumSelenium +227.3%
Contains less SodiumSodium -74.3%
Contains more ManganeseManganese +733.3%
~equal in Magnesium ~38mg
~equal in Copper ~0.192mg
~equal in Zinc ~1.43mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Perch
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 3.3% 0% 0% 20% 28% 36% 52% 32% 275% 0% 4.5% 0%
Contains more Vitamin AVitamin A +220%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +89.2%
Contains more Vitamin B3Vitamin B3 +176.1%
Contains more Vitamin B6Vitamin B6 +19.3%
Contains more Vitamin B12Vitamin B12 +306.4%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +66.7%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B5Vitamin B5 +35.5%
~equal in Vitamin B1 ~0.08mg

All nutrients comparison - raw data values

Nutrient Sardines Perch DV% diff.
Vitamin B12 8.94µg 2.2µg 281%
Selenium 52.7µg 16.1µg 67%
Manganese 0.108mg 0.9mg 34%
Phosphorus 490mg 257mg 33%
Polyunsaturated fat 5.148g 0.472g 31%
Calcium 382mg 102mg 28%
Vitamin D 4.8µg 24%
Vitamin D 193IU 24%
Iron 2.92mg 1.16mg 22%
Vitamin B3 5.245mg 1.9mg 21%
Fats 11.45g 1.18g 16%
Vitamin E 2.04mg 14%
Choline 75mg 14%
Sodium 307mg 79mg 10%
Monounsaturated fat 3.869g 0.195g 9%
Cholesterol 142mg 115mg 9%
Vitamin B2 0.227mg 0.12mg 8%
Saturated fat 1.528g 0.237g 6%
Vitamin B5 0.642mg 0.87mg 5%
Calories 208kcal 117kcal 5%
Vitamin A 32µg 10µg 2%
Vitamin B6 0.167mg 0.14mg 2%
Vitamin K 2.6µg 2%
Potassium 397mg 344mg 2%
Vitamin C 0mg 1.7mg 2%
Zinc 1.31mg 1.43mg 1%
Folate 10µg 6µg 1%
Copper 0.186mg 0.192mg 1%
Protein 24.62g 24.86g 0%
Magnesium 39mg 38mg 0%
Vitamin B1 0.08mg 0.08mg 0%
Tryptophan 0.276mg 0.278mg 0%
Threonine 1.079mg 1.09mg 0%
Isoleucine 1.134mg 1.145mg 0%
Leucine 2.001mg 2.02mg 0%
Lysine 2.26mg 2.283mg 0%
Methionine 0.729mg 0.736mg 0%
Phenylalanine 0.961mg 0.97mg 0%
Valine 1.268mg 1.281mg 0%
Histidine 0.725mg 0.732mg 0%
Omega-3 - EPA 0.473g 0.101g N/A
Omega-3 - DHA 0.509g 0.223g N/A
Omega-3 - DPA 0g 0.036g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
Perch
2
25% 73%
Protein: 24.86 g
Fats: 1.18 g
Carbs: 0 g
Water: 73.25 g
Other: 0.71 g
Contains more FatsFats +870.3%
Contains more OtherOther +508.5%
Contains more WaterWater +22.9%
~equal in Protein ~24.86g
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
Perch
1
26% 22% 52%
Saturated fat: Sat. Fat 0.237 g
Monounsaturated fat: Mono. Fat 0.195 g
Polyunsaturated fat: Poly. Fat 0.472 g
Contains more Mono. FatMonounsaturated fat +1884.1%
Contains more Poly. FatPolyunsaturated fat +990.7%
Contains less Sat. FatSaturated fat -84.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients
  2. Perch - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173679/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.