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Sardines vs. Cayenne pepper — In-Depth Nutrition Comparison

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How are sardines and cayenne pepper different?

  • Sardines are higher in vitamin B12 and selenium; however, cayenne pepper is richer in vitamin A, vitamin E, vitamin B6, fiber, vitamin C, manganese, vitamin K, and iron.
  • Daily need coverage for vitamin A for cayenne pepper is 830% higher.
  • Sardines have a lower glycemic index (0) than cayenne pepper (32).

Fish, sardine, Atlantic, canned in oil, drained solids with bone and Spices, pepper, red or cayenne are the varieties used in this article.

Infographic

Sardines vs Cayenne pepper infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 109% 44% 178% 293% 124% 68% 126% 3.9% 261% 48%
Contains more CalciumCalcium +158.1%
Contains more PhosphorusPhosphorus +67.2%
Contains more SeleniumSelenium +498.9%
Contains more MagnesiumMagnesium +289.7%
Contains more PotassiumPotassium +407.3%
Contains more IronIron +167.1%
Contains more CopperCopper +100.5%
Contains more ZincZinc +89.3%
Contains less SodiumSodium -90.2%
Contains more ManganeseManganese +1751.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 255% 694% 597% 0% 82% 212% 163% 0% 565% 0% 201% 80% 28%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +45.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +6403.1%
Contains more Vitamin EVitamin E +1362.3%
Contains more Vitamin B1Vitamin B1 +310%
Contains more Vitamin B2Vitamin B2 +304.8%
Contains more Vitamin B3Vitamin B3 +65.9%
Contains more Vitamin B6Vitamin B6 +1367.1%
Contains more Vitamin KVitamin K +2988.5%
Contains more FolateFolate +960%

All nutrients comparison - raw data values

Nutrient Sardines Cayenne pepper DV% diff.
Vitamin B12 8.94µg 0µg 373%
Vitamin A 32µg 2081µg 228%
Vitamin E 2.04mg 29.83mg 185%
Vitamin B6 0.167mg 2.45mg 176%
Fiber 0g 27.2g 109%
Vitamin C 0mg 76.4mg 85%
Manganese 0.108mg 2mg 82%
Selenium 52.7µg 8.8µg 80%
Vitamin K 2.6µg 80.3µg 65%
Iron 2.92mg 7.8mg 61%
Vitamin B2 0.227mg 0.919mg 53%
Potassium 397mg 2014mg 48%
Cholesterol 142mg 0mg 47%
Phosphorus 490mg 293mg 28%
Magnesium 39mg 152mg 27%
Protein 24.62g 12.01g 25%
Folate 10µg 106µg 24%
Vitamin D 193IU 0IU 24%
Vitamin D 4.8µg 0µg 24%
Calcium 382mg 148mg 23%
Vitamin B3 5.245mg 8.701mg 22%
Vitamin B1 0.08mg 0.328mg 21%
Copper 0.186mg 0.373mg 21%
Polyunsaturated fat 5.148g 8.37g 21%
Carbs 0g 56.63g 19%
Vitamin B5 0.642mg 13%
Sodium 307mg 30mg 12%
Zinc 1.31mg 2.48mg 11%
Fats 11.45g 17.27g 9%
Saturated fat 1.528g 3.26g 8%
Calories 208kcal 318kcal 6%
Choline 75mg 51.5mg 4%
Monounsaturated fat 3.869g 2.75g 3%
Net carbs 0g 29.43g N/A
Sugar 0g 10.34g N/A
Tryptophan 0.276mg 0%
Threonine 1.079mg 0%
Isoleucine 1.134mg 0%
Leucine 2.001mg 0%
Lysine 2.26mg 0%
Methionine 0.729mg 0%
Phenylalanine 0.961mg 0%
Valine 1.268mg 0%
Histidine 0.725mg 0%
Omega-3 - EPA 0.473g 0g N/A
Omega-3 - DHA 0.509g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
12% 17% 57% 8% 6%
Protein: 12.01 g
Fats: 17.27 g
Carbs: 56.63 g
Water: 8.05 g
Other: 6.04 g
Contains more ProteinProtein +105%
Contains more WaterWater +640.5%
Contains more FatsFats +50.8%
Contains more CarbsCarbs +∞%
Contains more OtherOther +39.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
23% 19% 58%
Saturated fat: Sat. Fat 3.26 g
Monounsaturated fat: Mono. Fat 2.75 g
Polyunsaturated fat: Poly. Fat 8.37 g
Contains less Sat. FatSaturated fat -53.1%
Contains more Mono. FatMonounsaturated fat +40.7%
Contains more Poly. FatPolyunsaturated fat +62.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients
  2. Cayenne pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170932/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.