Fish sauce vs. Feijoa — In-Depth Nutrition Comparison
Compare
Summary of differences between fish sauce and feijoa
- Fish sauce has more magnesium, vitamin B6, vitamin B12, vitamin B3, iron, folate, and manganese; however, feijoa is higher in vitamin C and fiber.
- Fish sauce covers your daily need for sodium, 341% more than feijoa.
- Feijoa has less sodium.
- The glycemic index of feijoa is higher.
These are the specific foods used in this comparison Sauce, fish, ready-to-serve and Feijoa, raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1844.4% |
| Contains more CalciumCalcium | +152.9% |
| Contains more PotassiumPotassium | +67.4% |
| Contains more IronIron | +457.1% |
| Contains more CopperCopper | +38.9% |
| Contains more ZincZinc | +233.3% |
| Contains more ManganeseManganese | +177.4% |
| Contains more SeleniumSelenium | +∞% |
| Contains more PhosphorusPhosphorus | +171.4% |
| Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +100% |
| Contains more Vitamin B2Vitamin B2 | +216.7% |
| Contains more Vitamin B3Vitamin B3 | +684.1% |
| Contains more Vitamin B6Vitamin B6 | +491% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +121.7% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +6480% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B5Vitamin B5 | +97.5% |
| Contains more Vitamin KVitamin K | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.06 g
Fats:
0.01 g
Carbs:
3.64 g
Water:
71.07 g
Other:
20.22 g
Protein:
0.71 g
Fats:
0.42 g
Carbs:
15.21 g
Water:
83.28 g
Other:
0.38 g
| Contains more ProteinProtein | +612.7% |
| Contains more OtherOther | +5221.1% |
| Contains more FatsFats | +4100% |
| Contains more CarbsCarbs | +317.9% |
| Contains more WaterWater | +17.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.003 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.003 g
Saturated fat:
Sat. Fat
0.104 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.136 g
| Contains less Sat. FatSaturated fat | -97.1% |
| Contains more Mono. FatMonounsaturated fat | +2700% |
| Contains more Poly. FatPolyunsaturated fat | +4433.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sugar |
|
||
| Lower in Saturated fat |
|
||
| Lower in Glycemic Index |
|
||
| Lower in price |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Sodium |
|
||
| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 7851mg | 3mg | 341% |
| Magnesium | 175mg | 9mg | 40% |
| Vitamin C | 0.5mg | 32.9mg | 36% |
| Fiber | 0g | 6.4g | 26% |
| Vitamin B6 | 0.396mg | 0.067mg | 25% |
| Vitamin B12 | 0.48µg | 0µg | 20% |
| Selenium | 9.1µg | 17% | |
| Vitamin B3 | 2.313mg | 0.295mg | 13% |
| Protein | 5.06g | 0.71g | 9% |
| Iron | 0.78mg | 0.14mg | 8% |
| Folate | 51µg | 23µg | 7% |
| Manganese | 0.233mg | 0.084mg | 6% |
| Carbs | 3.64g | 15.21g | 4% |
| Fructose | 2.95g | 4% | |
| Potassium | 288mg | 172mg | 3% |
| Calcium | 43mg | 17mg | 3% |
| Vitamin K | 0µg | 3.5µg | 3% |
| Vitamin B2 | 0.057mg | 0.018mg | 3% |
| Choline | 13.2mg | 2% | |
| Copper | 0.05mg | 0.036mg | 2% |
| Phosphorus | 7mg | 19mg | 2% |
| Vitamin B5 | 0.118mg | 0.233mg | 2% |
| Polyunsaturated fat | 0.003g | 0.136g | 1% |
| Calories | 35kcal | 61kcal | 1% |
| Vitamin B1 | 0.012mg | 0.006mg | 1% |
| Fats | 0.01g | 0.42g | 1% |
| Zinc | 0.2mg | 0.06mg | 1% |
| Vitamin E | 0mg | 0.16mg | 1% |
| Net carbs | 3.64g | 8.81g | N/A |
| Sugar | 3.64g | 8.2g | N/A |
| Vitamin A | 4µg | 0µg | 0% |
| Saturated fat | 0.003g | 0.104g | 0% |
| Monounsaturated fat | 0.002g | 0.056g | 0% |
| Tryptophan | 0.007mg | 0% | |
| Threonine | 0.019mg | 0% | |
| Isoleucine | 0.019mg | 0% | |
| Leucine | 0.028mg | 0% | |
| Lysine | 0.038mg | 0% | |
| Methionine | 0.007mg | 0% | |
| Phenylalanine | 0.019mg | 0% | |
| Valine | 0.019mg | 0% | |
| Histidine | 0.009mg | 0% | |
| Omega-3 - EPA | 0.001g | 0g | N/A |
| Omega-3 - DHA | 0.002g | 0g | N/A |
| Omega-3 - ALA | 0.029g | N/A | |
| Omega-6 - Linoleic acid | 0.107g | N/A |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
20%
14%
Minerals Daily Need Coverage Score
132%
7%
Comparison summary
Which food is lower in Sugar?
Fish sauce is lower in Sugar (difference - 4.56g)
Which food is lower in Saturated fat?
Fish sauce is lower in Saturated fat (difference - 0.101g)
Which food is lower in glycemic index?
Fish sauce is lower in glycemic index (difference - 31)
Which food is cheaper?
Fish sauce is cheaper (difference - $1.3)
Which food is richer in minerals?
Fish sauce is relatively richer in minerals
Which food is richer in vitamins?
Fish sauce is relatively richer in vitamins
Which food contains less Sodium?
Feijoa contains less Sodium (difference - 7848mg)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)