Fish sticks vs. Scallop — In-Depth Nutrition Comparison
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What are the differences between Fish sticks and Scallop?
- Fish sticks are higher in Vitamin E, Vitamin B1, and Vitamin B2, yet Scallop is higher in Vitamin B12, Phosphorus, Choline, Selenium, and Zinc.
- Scallop's daily need coverage for Vitamin B12 is 50% more.
- The amount of Saturated Fat in Scallop is lower.
We used Fish, fish sticks, frozen, prepared and Mollusks, scallop, (bay and sea), cooked, steamed types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +60% |
| Contains more IronIron | +44.8% |
| Contains more CopperCopper | +78.8% |
| Contains less SodiumSodium | -39.7% |
| Contains more ManganeseManganese | +527.6% |
| Contains more MagnesiumMagnesium | +48% |
| Contains more PotassiumPotassium | +69.7% |
| Contains more ZincZinc | +269% |
| Contains more PhosphorusPhosphorus | +123% |
| Contains more SeleniumSelenium | +38.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +260% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +916.7% |
| Contains more Vitamin B2Vitamin B2 | +383.3% |
| Contains more Vitamin B3Vitamin B3 | +42.8% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +20% |
| Contains more Vitamin B5Vitamin B5 | +34.6% |
| Contains more Vitamin B6Vitamin B6 | +43.6% |
| Contains more Vitamin B12Vitamin B12 | +124% |
| Contains more CholineCholine | +158.6% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.01 g
Fats:
16.23 g
Carbs:
21.66 g
Water:
49.5 g
Other:
1.6 g
Protein:
20.54 g
Fats:
0.84 g
Carbs:
5.41 g
Water:
70.25 g
Other:
2.96 g
| Contains more FatsFats | +1832.1% |
| Contains more CarbsCarbs | +300.4% |
| Contains more ProteinProtein | +86.6% |
| Contains more WaterWater | +41.9% |
| Contains more OtherOther | +85% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
3.733 g
Monounsaturated Fat:
Mono. Fat
3.193 g
Polyunsaturated fat:
Poly. Fat
7.824 g
Saturated Fat:
Sat. Fat
0.218 g
Monounsaturated Fat:
Mono. Fat
0.082 g
Polyunsaturated fat:
Poly. Fat
0.222 g
| Contains more Mono. FatMonounsaturated Fat | +3793.9% |
| Contains more Poly. FatPolyunsaturated fat | +3424.3% |
| Contains less Sat. FatSaturated Fat | -94.2% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
20.46 g
Sucrose:
0.56 g
Glucose:
0.3 g
Fructose:
0.1 g
Lactose:
0.12 g
Maltose:
0.58 g
Galactose:
0 g
Starch:
3.69 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +454.5% |
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
| Contains more LactoseLactose | +∞% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 277kcal | 111kcal |
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| Protein | 11.01g | 20.54g |
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| Fats | 16.23g | 0.84g |
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| Net carbs | 20.16g | 5.41g |
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| Carbs | 21.66g | 5.41g |
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| Cholesterol | 28mg | 41mg |
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| Vitamin D | 1IU | 2IU |
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| Magnesium | 25mg | 37mg |
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| Calcium | 16mg | 10mg |
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| Potassium | 185mg | 314mg |
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| Iron | 0.84mg | 0.58mg |
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| Sugar | 1.65g | 0g |
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| Fiber | 1.5g | 0g |
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| Copper | 0.059mg | 0.033mg |
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| Zinc | 0.42mg | 1.55mg |
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| Starch | 20.46g | 3.69g |
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| Phosphorus | 191mg | 426mg |
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| Sodium | 402mg | 667mg |
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| Vitamin A | 18IU | 5IU |
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| Vitamin A | 4µg | 2µg |
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| Vitamin E | 6.88mg | 0mg |
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| Manganese | 0.182mg | 0.029mg |
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| Selenium | 15.7µg | 21.7µg |
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| Vitamin B1 | 0.122mg | 0.012mg |
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| Vitamin B2 | 0.116mg | 0.024mg |
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| Vitamin B3 | 1.536mg | 1.076mg |
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| Vitamin B5 | 0.272mg | 0.366mg |
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| Vitamin B6 | 0.078mg | 0.112mg |
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| Vitamin B12 | 0.96µg | 2.15µg |
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| Vitamin K | 4.7µg | 0µg |
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| Folate | 24µg | 20µg |
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| Trans Fat | 0.124g | 0.009g |
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| Choline | 42.8mg | 110.7mg |
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| Saturated Fat | 3.733g | 0.218g |
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| Monounsaturated Fat | 3.193g | 0.082g |
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| Polyunsaturated fat | 7.824g | 0.222g |
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| Tryptophan | 0.122mg | 0.173mg |
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| Threonine | 0.372mg | 0.629mg |
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| Isoleucine | 0.429mg | 0.692mg |
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| Leucine | 0.852mg | 1.226mg |
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| Lysine | 0.795mg | 1.258mg |
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| Methionine | 0.296mg | 0.487mg |
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| Phenylalanine | 0.47mg | 0.597mg |
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| Valine | 0.5mg | 0.645mg |
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| Histidine | 0.23mg | 0.314mg |
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| Fructose | 0.1g | 0g |
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| Omega-3 - EPA | 0.05g | 0.072g |
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| Omega-3 - DHA | 0.088g | 0.104g |
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| Omega-3 - ALA | 0.236g |
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| Omega-3 - DPA | 0.004g | 0.005g |
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| Omega-3 - Eicosatrienoic acid | 0.001g |
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| Omega-6 - Gamma-linoleic acid | 0.011g |
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| Omega-6 - Eicosadienoic acid | 0.003g | 0.002g |
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| Omega-6 - Linoleic acid | 7.289g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
32%
Minerals Daily Need Coverage Score
35%
52%
Comparison summary
Which food is lower in Sugar?
Scallop is lower in Sugar (difference - 1.65g)
Which food is lower in Saturated Fat?
Scallop is lower in Saturated Fat (difference - 3.515g)
Which food is lower in glycemic index?
Scallop is lower in glycemic index (difference - 54)
Which food is lower in Cholesterol?
Fish sticks is lower in Cholesterol (difference - 13mg)
Which food contains less Sodium?
Fish sticks contains less Sodium (difference - 265mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.