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Fish sticks vs. Snapper — In-Depth Nutrition Comparison

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How are fish sticks and snapper different?

  • Fish sticks are higher in vitamin B2, iron, and vitamin B3; however, snapper is richer in vitamin B12, selenium, vitamin B6, vitamin B5, and potassium.
  • Daily need coverage for vitamin B12 for snapper is 106% higher.
  • Fish sticks contain 29 times more vitamin B2 than snapper. While fish sticks contain 0.116mg of vitamin B2, snapper contains only 0.004mg.
  • Snapper has less saturated fat.
  • Snapper has a lower glycemic index (0) than fish sticks (54).

Fish, fish sticks, frozen, prepared and Fish, snapper, mixed species, cooked, dry heat are the varieties used in this article.

Infographic

Fish sticks vs Snapper infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 4.8% 16% 32% 20% 11% 82% 52% 24% 86%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 12% 46% 9% 15% 12% 86% 7.4% 2.2% 267%
Contains more IronIron +250%
Contains more CopperCopper +28.3%
Contains more ManganeseManganese +970.6%
Contains more MagnesiumMagnesium +48%
Contains more CalciumCalcium +150%
Contains more PotassiumPotassium +182.2%
Contains less SodiumSodium -85.8%
Contains more SeleniumSelenium +212.1%
~equal in Zinc ~0.44mg
~equal in Phosphorus ~201mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 138% 0% 31% 27% 29% 16% 18% 120% 12% 18% 23%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.3% 12% 0% 0% 13% 0.92% 6.5% 52% 106% 438% 0% 4.5% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +130.2%
Contains more Vitamin B2Vitamin B2 +2800%
Contains more Vitamin B3Vitamin B3 +343.9%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +300%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +775%
Contains more Vitamin B5Vitamin B5 +219.9%
Contains more Vitamin B6Vitamin B6 +489.7%
Contains more Vitamin B12Vitamin B12 +264.6%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Fish sticks Snapper DV% diff.
Vitamin B12 0.96µg 3.5µg 106%
Selenium 15.7µg 49µg 61%
Polyunsaturated fat 7.824g 0.588g 48%
Vitamin E 6.88mg 46%
Protein 11.01g 26.3g 31%
Vitamin B6 0.078mg 0.46mg 29%
Fats 16.23g 1.72g 22%
Saturated fat 3.733g 0.365g 15%
Sodium 402mg 57mg 15%
Vitamin B5 0.272mg 0.87mg 12%
Potassium 185mg 522mg 10%
Vitamin B2 0.116mg 0.004mg 9%
Choline 42.8mg 8%
Iron 0.84mg 0.24mg 8%
Starch 20.46g 8%
Monounsaturated fat 3.193g 0.322g 7%
Vitamin B3 1.536mg 0.346mg 7%
Manganese 0.182mg 0.017mg 7%
Calories 277kcal 128kcal 7%
Carbs 21.66g 0g 7%
Cholesterol 28mg 47mg 6%
Vitamin B1 0.122mg 0.053mg 6%
Fiber 1.5g 0g 6%
Folate 24µg 6µg 5%
Vitamin K 4.7µg 4%
Vitamin A 4µg 35µg 3%
Magnesium 25mg 37mg 3%
Vitamin C 0mg 1.6mg 2%
Calcium 16mg 40mg 2%
Phosphorus 191mg 201mg 1%
Copper 0.059mg 0.046mg 1%
Net carbs 20.16g 0g N/A
Vitamin D 1IU 0%
Sugar 1.65g N/A
Zinc 0.42mg 0.44mg 0%
Trans fat 0.124g N/A
Tryptophan 0.122mg 0.294mg 0%
Threonine 0.372mg 1.153mg 0%
Isoleucine 0.429mg 1.212mg 0%
Leucine 0.852mg 2.137mg 0%
Lysine 0.795mg 2.415mg 0%
Methionine 0.296mg 0.778mg 0%
Phenylalanine 0.47mg 1.027mg 0%
Valine 0.5mg 1.355mg 0%
Histidine 0.23mg 0.774mg 0%
Fructose 0.1g 0%
Omega-3 - EPA 0.05g 0.048g N/A
Omega-3 - DHA 0.088g 0.273g N/A
Omega-3 - ALA 0.236g N/A
Omega-3 - DPA 0.004g 0.022g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.011g N/A
Omega-6 - Eicosadienoic acid 0.003g N/A
Omega-6 - Linoleic acid 7.289g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 16% 22% 50%
Protein: 11.01 g
Fats: 16.23 g
Carbs: 21.66 g
Water: 49.5 g
Other: 1.6 g
26% 2% 70%
Protein: 26.3 g
Fats: 1.72 g
Carbs: 0 g
Water: 70.35 g
Other: 1.63 g
Contains more FatsFats +843.6%
Contains more CarbsCarbs +∞%
Contains more ProteinProtein +138.9%
Contains more WaterWater +42.1%
~equal in Other ~1.63g

Fat Type Comparison

Fat type breakdown side-by-side comparison
25% 22% 53%
Saturated fat: Sat. Fat 3.733 g
Monounsaturated fat: Mono. Fat 3.193 g
Polyunsaturated fat: Poly. Fat 7.824 g
29% 25% 46%
Saturated fat: Sat. Fat 0.365 g
Monounsaturated fat: Mono. Fat 0.322 g
Polyunsaturated fat: Poly. Fat 0.588 g
Contains more Mono. FatMonounsaturated fat +891.6%
Contains more Poly. FatPolyunsaturated fat +1230.6%
Contains less Sat. FatSaturated fat -90.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Fish sticks - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174195/nutrients
  2. Snapper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173699/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.