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Focaccia vs. Pollock — In-Depth Nutrition Comparison

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Significant differences between focaccia and pollock

  • Focaccia has more vitamin B1, folate, iron, and manganese; however, pollock is richer in vitamin B12, selenium, phosphorus, vitamin B6, and choline.
  • Pollock covers your daily vitamin B12 needs 153% more than focaccia.
  • Pollock has 46 times less folate than focaccia. Focaccia has 138µg of folate, while pollock has 3µg.
  • Focaccia has a higher glycemic index. The glycemic index of focaccia is 63, while the glycemic index of pollock is 0.

Specific food types used in this comparison are Focaccia, Italian flatbread, plain and Fish, pollock, Alaska, cooked, dry heat (may have been previously frozen).

Infographic

Focaccia vs Pollock infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 10% 119% 30% 36% 55% 73% 47% 87%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 58% 22% 38% 21% 20% 16% 114% 55% 2.3% 241%
Contains more IronIron +464.3%
Contains more CopperCopper +51.7%
Contains more ZincZinc +133.3%
Contains more ManganeseManganese +1922.2%
Contains more MagnesiumMagnesium +305%
Contains more CalciumCalcium +105.7%
Contains more PotassiumPotassium +277.2%
Contains more PhosphorusPhosphorus +108.6%
Contains less SodiumSodium -25.3%
Contains more SeleniumSelenium +177.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 28% 0% 118% 69% 69% 39% 26% 0% 14% 104% 1.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 5.7% 5.6% 20% 14% 51% 74% 26% 76% 458% 0.25% 2.3% 50%
Contains more Vitamin EVitamin E +407.1%
Contains more Vitamin B1Vitamin B1 +770.4%
Contains more Vitamin B2Vitamin B2 +35%
Contains more Vitamin B5Vitamin B5 +49.3%
Contains more Vitamin KVitamin K +5600%
Contains more FolateFolate +4500%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B6Vitamin B6 +191.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +3058.6%
~equal in Vitamin C ~0mg
~equal in Vitamin B3 ~3.949mg

All nutrients comparison - raw data values

Nutrient Focaccia Pollock DV% diff.
Vitamin B12 0µg 3.66µg 153%
Selenium 15.9µg 44.1µg 51%
Vitamin B1 0.47mg 0.054mg 35%
Folate 138µg 3µg 34%
Iron 3.16mg 0.56mg 33%
Protein 8.77g 23.48g 29%
Cholesterol 0mg 86mg 29%
Phosphorus 128mg 267mg 20%
Vitamin B6 0.113mg 0.329mg 17%
Choline 2.9mg 91.6mg 16%
Manganese 0.364mg 0.018mg 15%
Magnesium 20mg 81mg 15%
Monounsaturated fat 5.67g 0.134g 14%
Carbs 35.82g 0g 12%
Fats 7.89g 1.18g 10%
Potassium 114mg 430mg 9%
Vitamin E 1.42mg 0.28mg 8%
Fiber 1.8g 0g 7%
Zinc 1.33mg 0.57mg 7%
Vitamin D 0µg 1.3µg 7%
Calories 249kcal 111kcal 7%
Vitamin B2 0.301mg 0.223mg 6%
Vitamin D 0IU 51IU 6%
Sodium 561mg 419mg 6%
Vitamin K 5.7µg 0.1µg 5%
Vitamin B5 0.645mg 0.432mg 4%
Calcium 35mg 72mg 4%
Copper 0.091mg 0.06mg 3%
Saturated fat 0.877g 0.159g 3%
Polyunsaturated fat 0.994g 0.583g 3%
Vitamin A 0µg 17µg 2%
Vitamin B3 3.67mg 3.949mg 2%
Net carbs 34.02g 0g N/A
Sugar 1.75g 0g N/A
Tryptophan 0.263mg 0%
Threonine 1.029mg 0%
Isoleucine 1.082mg 0%
Leucine 1.908mg 0%
Lysine 2.157mg 0%
Methionine 0.696mg 0%
Phenylalanine 0.917mg 0%
Valine 1.21mg 0%
Histidine 0.691mg 0%
Omega-3 - EPA 0g 0.086g N/A
Omega-3 - DHA 0g 0.423g N/A
Omega-3 - DPA 0g 0.027g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
23% 74% 2%
Protein: 23.48 g
Fats: 1.18 g
Carbs: 0 g
Water: 73.65 g
Other: 1.69 g
Contains more FatsFats +568.6%
Contains more CarbsCarbs +∞%
Contains more ProteinProtein +167.7%
Contains more WaterWater +60.4%
~equal in Other ~1.69g

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 75% 13%
Saturated fat: Sat. Fat 0.877 g
Monounsaturated fat: Mono. Fat 5.67 g
Polyunsaturated fat: Poly. Fat 0.994 g
18% 15% 67%
Saturated fat: Sat. Fat 0.159 g
Monounsaturated fat: Mono. Fat 0.134 g
Polyunsaturated fat: Poly. Fat 0.583 g
Contains more Mono. FatMonounsaturated fat +4131.3%
Contains more Poly. FatPolyunsaturated fat +70.5%
Contains less Sat. FatSaturated fat -81.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients
  2. Pollock - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173681/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.