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Focaccia vs. Gingerbread — In-Depth Nutrition Comparison

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How are focaccia and gingerbread different?

  • Focaccia is higher in folate, vitamin B1, vitamin B3, vitamin B2, and phosphorus; however, gingerbread is richer in manganese, magnesium, and copper.
  • Daily need coverage for folate for focaccia is 26% higher.
  • Focaccia contains 2 times more vitamin B1 than gingerbread. While focaccia contains 0.47mg of vitamin B1, gingerbread contains only 0.19mg.
  • Focaccia has less saturated fat.
  • Focaccia has a lower glycemic index (63) than gingerbread (86).

Focaccia, Italian flatbread, plain and Cake, gingerbread, prepared from recipe are the varieties used in this article.

Infographic

Focaccia vs Gingerbread infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 10% 119% 30% 36% 55% 73% 47% 87%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 50% 21% 39% 108% 65% 11% 23% 43% 89% 89%
Contains more ZincZinc +241%
Contains more PhosphorusPhosphorus +137%
Contains more MagnesiumMagnesium +250%
Contains more CalciumCalcium +102.9%
Contains more PotassiumPotassium +285.1%
Contains more CopperCopper +114.3%
Contains less SodiumSodium -41.7%
Contains more ManganeseManganese +87.6%
~equal in Iron ~2.88mg
~equal in Selenium ~16.3µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 28% 0% 118% 69% 69% 39% 26% 0% 14% 104% 1.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 4.7% 0% 0% 48% 37% 33% 23% 44% 7.5% 0% 25% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +147.4%
Contains more Vitamin B2Vitamin B2 +85.8%
Contains more Vitamin B3Vitamin B3 +111.2%
Contains more Vitamin B5Vitamin B5 +72%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +318.2%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +68.1%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Focaccia Gingerbread DV% diff.
Folate 138µg 33µg 26%
Vitamin B1 0.47mg 0.19mg 23%
Polyunsaturated fat 0.994g 4.216g 21%
Saturated fat 0.877g 4.122g 15%
Manganese 0.364mg 0.683mg 14%
Fats 7.89g 16.4g 13%
Copper 0.091mg 0.195mg 12%
Magnesium 20mg 70mg 12%
Vitamin B3 3.67mg 1.738mg 12%
Phosphorus 128mg 54mg 11%
Vitamin B2 0.301mg 0.162mg 11%
Cholesterol 0mg 32mg 11%
Protein 8.77g 3.9g 10%
Potassium 114mg 439mg 10%
Sodium 561mg 327mg 10%
Zinc 1.33mg 0.39mg 9%
Vitamin E 1.42mg 9%
Fiber 1.8g 7%
Vitamin B6 0.113mg 0.19mg 6%
Vitamin B5 0.645mg 0.375mg 5%
Vitamin K 5.7µg 5%
Calories 249kcal 356kcal 5%
Monounsaturated fat 5.67g 7.124g 4%
Iron 3.16mg 2.88mg 4%
Calcium 35mg 71mg 4%
Carbs 35.82g 49.2g 4%
Vitamin B12 0µg 0.06µg 3%
Vitamin A 0µg 14µg 2%
Selenium 15.9µg 16.3µg 1%
Choline 2.9mg 1%
Vitamin C 0mg 0.1mg 0%
Net carbs 34.02g 49.2g N/A
Sugar 1.75g N/A
Tryptophan 0.047mg 0%
Threonine 0.124mg 0%
Isoleucine 0.151mg 0%
Leucine 0.279mg 0%
Lysine 0.131mg 0%
Methionine 0.08mg 0%
Phenylalanine 0.195mg 0%
Valine 0.173mg 0%
Histidine 0.087mg 0%
Omega-3 - DHA 0g 0.003g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
4% 16% 49% 28% 3%
Protein: 3.9 g
Fats: 16.4 g
Carbs: 49.2 g
Water: 28 g
Other: 2.5 g
Contains more ProteinProtein +124.9%
Contains more WaterWater +64%
Contains more FatsFats +107.9%
Contains more CarbsCarbs +37.4%
Contains more OtherOther +55.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 75% 13%
Saturated fat: Sat. Fat 0.877 g
Monounsaturated fat: Mono. Fat 5.67 g
Polyunsaturated fat: Poly. Fat 0.994 g
27% 46% 27%
Saturated fat: Sat. Fat 4.122 g
Monounsaturated fat: Mono. Fat 7.124 g
Polyunsaturated fat: Poly. Fat 4.216 g
Contains less Sat. FatSaturated fat -78.7%
Contains more Mono. FatMonounsaturated fat +25.6%
Contains more Poly. FatPolyunsaturated fat +324.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients
  2. Gingerbread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172702/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.