Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Focaccia vs. Icing — In-Depth Nutrition Comparison

Compare

Summary of differences between focaccia and icing

  • The amount of vitamin B1, iron, folate, selenium, vitamin B3, manganese, phosphorus, vitamin B5, and zinc in focaccia is higher than in icing.
  • Focaccia covers your daily need for vitamin B1, 38% more than icing.
  • The amount of sodium in icing is lower.
  • Icing has a lower glycemic index. The glycemic index of icing is 51, while the glycemic index of focaccia is 63.

These are the specific foods used in this comparison Focaccia, Italian flatbread, plain and Frostings, vanilla, creamy, ready-to-eat.

Infographic

Focaccia vs Icing infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 10% 119% 30% 36% 55% 73% 47% 87%
Icing
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0.71% 0.9% 3% 6% 0% 1.9% 7.7% 24% 0% 0.55%
Contains more MagnesiumMagnesium +1900%
Contains more CalciumCalcium +1066.7%
Contains more PotassiumPotassium +235.3%
Contains more IronIron +1875%
Contains more CopperCopper +∞%
Contains more ZincZinc +1800%
Contains more PhosphorusPhosphorus +611.1%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +15800%
Contains less SodiumSodium -67.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 28% 0% 118% 69% 69% 39% 26% 0% 14% 104% 1.6%
Icing
1
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 31% 0% 2.5% 70% 4.1% 3.3% 0% 0% 33% 6% 1.3%
Contains more Vitamin B1Vitamin B1 +4600%
Contains more Vitamin B3Vitamin B3 +1568.2%
Contains more Vitamin B5Vitamin B5 +1072.7%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +1625%
Contains more CholineCholine +26.1%
Contains more Vitamin KVitamin K +128.1%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin E ~1.53mg
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.302mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Focaccia Icing DV% diff.
Polyunsaturated fat 0.994g 7.951g 46%
Vitamin B1 0.47mg 0.01mg 38%
Iron 3.16mg 0.16mg 38%
Folate 138µg 8µg 33%
Selenium 15.9µg 0.1µg 29%
Vitamin B3 3.67mg 0.22mg 22%
Protein 8.77g 0g 18%
Phosphorus 128mg 18mg 16%
Manganese 0.364mg 0mg 16%
Sodium 561mg 184mg 16%
Fats 7.89g 16.23g 13%
Vitamin B5 0.645mg 0.055mg 12%
Carbs 35.82g 67.89g 11%
Zinc 1.33mg 0.07mg 11%
Saturated fat 0.877g 2.974g 10%
Copper 0.091mg 0mg 10%
Vitamin B6 0.113mg 0mg 9%
Calories 249kcal 418kcal 8%
Fiber 1.8g 0g 7%
Vitamin K 5.7µg 13µg 6%
Magnesium 20mg 1mg 5%
Calcium 35mg 3mg 3%
Potassium 114mg 34mg 2%
Monounsaturated fat 5.67g 4.86g 2%
Vitamin E 1.42mg 1.53mg 1%
Net carbs 34.02g 67.89g N/A
Sugar 1.75g 63.1g N/A
Vitamin B2 0.301mg 0.302mg 0%
Choline 2.9mg 2.3mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
Icing
2
16% 68% 15%
Protein: 0 g
Fats: 16.23 g
Carbs: 67.89 g
Water: 15.07 g
Other: 0.81 g
Contains more ProteinProtein +∞%
Contains more WaterWater +204.6%
Contains more OtherOther +98.8%
Contains more FatsFats +105.7%
Contains more CarbsCarbs +89.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 75% 13%
Saturated fat: Sat. Fat 0.877 g
Monounsaturated fat: Mono. Fat 5.67 g
Polyunsaturated fat: Poly. Fat 0.994 g
Icing
1
19% 31% 50%
Saturated fat: Sat. Fat 2.974 g
Monounsaturated fat: Mono. Fat 4.86 g
Polyunsaturated fat: Poly. Fat 7.951 g
Contains less Sat. FatSaturated fat -70.5%
Contains more Mono. FatMonounsaturated fat +16.7%
Contains more Poly. FatPolyunsaturated fat +699.9%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients
  2. Icing - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169620/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.