Frog legs vs. Club sandwich — In-Depth Nutrition Comparison
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Differences between frog legs and club sandwich
- Frog legs are higher in copper; however, club sandwich is richer in vitamin B3, selenium, vitamin B6, phosphorus, calcium, vitamin K, and vitamin A.
- Club sandwich's daily need coverage for vitamin B3 is 27% higher.
- Frog legs have 3 times more copper than club sandwich. While frog legs have 0.25mg of copper, club sandwich has only 0.089mg.
- Frog legs have less sodium.
The food types used in this comparison are Frog legs, raw and Fast foods, grilled chicken, bacon, and tomato club sandwich, with cheese, lettuce, and mayonnaise.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +26.1% |
Contains more CopperCopper | +180.9% |
Contains less SodiumSodium | -90.8% |
Contains more MagnesiumMagnesium | +60% |
Contains more CalciumCalcium | +427.8% |
Contains more ZincZinc | +34% |
Contains more PhosphorusPhosphorus | +46.3% |
Contains more SeleniumSelenium | +75.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +63.9% |
Contains more Vitamin DVitamin D | +100% |
Contains more Vitamin B2Vitamin B2 | +34.4% |
Contains more CholineCholine | +36% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +133.3% |
Contains more Vitamin B1Vitamin B1 | +22.9% |
Contains more Vitamin B3Vitamin B3 | +364.6% |
Contains more Vitamin B6Vitamin B6 | +146.7% |
Contains more Vitamin B12Vitamin B12 | +17.5% |
Contains more Vitamin KVitamin K | +8600% |
Contains more FolateFolate | +106.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B3 | 1.2mg | 5.575mg | 27% |
Sodium | 58mg | 630mg | 25% |
Selenium | 14.1µg | 24.8µg | 19% |
Copper | 0.25mg | 0.089mg | 18% |
Vitamin B5 | 0.826mg | 17% | |
Vitamin B6 | 0.12mg | 0.296mg | 14% |
Saturated fat | 0.076g | 3.109g | 14% |
Fats | 0.3g | 8.05g | 12% |
Polyunsaturated fat | 0.102g | 1.88g | 12% |
Phosphorus | 147mg | 215mg | 10% |
Calcium | 18mg | 95mg | 8% |
Calories | 73kcal | 220kcal | 7% |
Carbs | 0g | 19.87g | 7% |
Monounsaturated fat | 0.053g | 2.949g | 7% |
Vitamin K | 0.1µg | 8.7µg | 7% |
Vitamin B2 | 0.25mg | 0.186mg | 5% |
Fiber | 0g | 1.2g | 5% |
Vitamin C | 0mg | 4.4mg | 5% |
Folate | 15µg | 31µg | 4% |
Vitamin B12 | 0.4µg | 0.47µg | 3% |
Choline | 65mg | 47.8mg | 3% |
Vitamin E | 1mg | 0.61mg | 3% |
Vitamin B1 | 0.14mg | 0.172mg | 3% |
Zinc | 1mg | 1.34mg | 3% |
Magnesium | 20mg | 32mg | 3% |
Protein | 16.4g | 17.19g | 2% |
Vitamin A | 15µg | 35µg | 2% |
Iron | 1.5mg | 1.37mg | 2% |
Potassium | 285mg | 226mg | 2% |
Vitamin D | 0.2µg | 0.1µg | 1% |
Cholesterol | 50mg | 46mg | 1% |
Net carbs | 0g | 18.67g | N/A |
Vitamin D | 8IU | 5IU | 0% |
Sugar | 0g | 4.68g | N/A |
Trans fat | 0.071g | N/A | |
Omega-3 - EPA | 0.014g | 0.004g | N/A |
Omega-3 - DHA | 0.02g | 0.007g | N/A |
Omega-3 - DPA | 0.007g | 0.004g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.4 g
Fats:
0.3 g
Carbs:
0 g
Water:
81.9 g
Other:
1.4 g
Protein:
17.19 g
Fats:
8.05 g
Carbs:
19.87 g
Water:
52.52 g
Other:
2.37 g
Contains more WaterWater | +55.9% |
Contains more FatsFats | +2583.3% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +69.3% |
~equal in
Protein
~17.19g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.076 g
Monounsaturated fat:
Mono. Fat
0.053 g
Polyunsaturated fat:
Poly. Fat
0.102 g
Saturated fat:
Sat. Fat
3.109 g
Monounsaturated fat:
Mono. Fat
2.949 g
Polyunsaturated fat:
Poly. Fat
1.88 g
Contains less Sat. FatSaturated fat | -97.6% |
Contains more Mono. FatMonounsaturated fat | +5464.2% |
Contains more Poly. FatPolyunsaturated fat | +1743.1% |