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Fruitcake vs. Green beans — In-Depth Nutrition Comparison

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Summary of differences between fruitcake and green beans

  • Fruitcake has more iron, monounsaturated fat, and polyunsaturated fat, while green beans have more vitamin K, vitamin A, and vitamin C.
  • Green beans cover your daily need for vitamin K, 39% more than fruitcake.
  • Fruitcake contains 382 times more monounsaturated fat than green beans. While fruitcake contains 4.2g of monounsaturated fat, green beans contain only 0.011g.
  • The amount of sodium in green beans is lower.
  • Green beans have a lower glycemic index. The glycemic index of green beans is 20, while the glycemic index of fruitcake is 53.

These are the specific foods used in this comparison Cake, fruitcake, commercially prepared and Beans, snap, green, cooked, boiled, drained, without salt.

Infographic

Fruitcake vs Green beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 14% 78% 17% 7.4% 22% 13% 29% 11%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 13% 13% 24% 19% 6.8% 12% 0.13% 37% 1.1%
Contains more IronIron +218.5%
Contains more PhosphorusPhosphorus +79.3%
Contains more SeleniumSelenium +900%
Contains more MagnesiumMagnesium +12.5%
Contains more CalciumCalcium +33.3%
Contains more CopperCopper +14%
Contains less SodiumSodium -99%
Contains more ManganeseManganese +29.5%
~equal in Potassium ~146mg
~equal in Zinc ~0.25mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 2.3% 18% 0% 13% 23% 15% 14% 11% 1.3% 3.8% 15% 4.9%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 32% 11% 9.2% 0% 19% 22% 12% 4.4% 13% 0% 120% 25% 9.2%
Contains more Vitamin EVitamin E +95.7%
Contains more Vitamin B3Vitamin B3 +28.8%
Contains more Vitamin B5Vitamin B5 +205.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +1840%
Contains more Vitamin AVitamin A +357.1%
Contains more Vitamin B1Vitamin B1 +48%
Contains more Vitamin B6Vitamin B6 +21.7%
Contains more Vitamin KVitamin K +3093.3%
Contains more FolateFolate +65%
Contains more CholineCholine +89.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.097mg

All nutrients comparison - raw data values

Nutrient Fruitcake Green beans DV% diff.
Vitamin K 1.5µg 47.9µg 39%
Polyunsaturated fat 3.323g 0.145g 21%
Iron 2.07mg 0.65mg 18%
Carbs 61.6g 7.88g 18%
Calories 324kcal 35kcal 14%
Fats 9.1g 0.28g 14%
Vitamin C 0.5mg 9.7mg 10%
Monounsaturated fat 4.2g 0.011g 10%
Saturated fat 1.048g 0.064g 4%
Sodium 101mg 1mg 4%
Folate 20µg 33µg 3%
Vitamin E 0.9mg 0.46mg 3%
Vitamin B5 0.226mg 0.074mg 3%
Selenium 2µg 0.2µg 3%
Manganese 0.22mg 0.285mg 3%
Phosphorus 52mg 29mg 3%
Vitamin A 7µg 32µg 3%
Protein 2.9g 1.89g 2%
Vitamin B1 0.05mg 0.074mg 2%
Cholesterol 5mg 0mg 2%
Fiber 3.7g 3.2g 2%
Vitamin B3 0.791mg 0.614mg 1%
Vitamin B6 0.046mg 0.056mg 1%
Copper 0.05mg 0.057mg 1%
Calcium 33mg 44mg 1%
Choline 8.9mg 16.9mg 1%
Net carbs 57.9g 4.68g N/A
Magnesium 16mg 18mg 0%
Potassium 153mg 146mg 0%
Sugar 27.42g 3.63g N/A
Zinc 0.27mg 0.25mg 0%
Vitamin B2 0.099mg 0.097mg 0%
Vitamin B12 0.01µg 0µg 0%
Tryptophan 0.042mg 0.02mg 0%
Threonine 0.102mg 0.082mg 0%
Isoleucine 0.121mg 0.069mg 0%
Leucine 0.206mg 0.116mg 0%
Lysine 0.121mg 0.091mg 0%
Methionine 0.059mg 0.023mg 0%
Phenylalanine 0.14mg 0.069mg 0%
Valine 0.144mg 0.093mg 0%
Histidine 0.071mg 0.035mg 0%
Omega-3 - DHA 0.001g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 9% 62% 25%
Protein: 2.9 g
Fats: 9.1 g
Carbs: 61.6 g
Water: 25.3 g
Other: 1.1 g
2% 8% 89%
Protein: 1.89 g
Fats: 0.28 g
Carbs: 7.88 g
Water: 89.22 g
Other: 0.73 g
Contains more ProteinProtein +53.4%
Contains more FatsFats +3150%
Contains more CarbsCarbs +681.7%
Contains more OtherOther +50.7%
Contains more WaterWater +252.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 49% 39%
Saturated fat: Sat. Fat 1.048 g
Monounsaturated fat: Mono. Fat 4.2 g
Polyunsaturated fat: Poly. Fat 3.323 g
29% 5% 66%
Saturated fat: Sat. Fat 0.064 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.145 g
Contains more Mono. FatMonounsaturated fat +38081.8%
Contains more Poly. FatPolyunsaturated fat +2191.7%
Contains less Sat. FatSaturated fat -93.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Fruitcake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174939/nutrients
  2. Green beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169141/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.