Fudge vs. Apricot jam — In-Depth Nutrition Comparison
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How are fudge and apricot jam different?
- Fudge is higher in copper, manganese, iron, phosphorus, zinc, magnesium, and fiber; however, apricot jam is richer in vitamin C.
- Daily need coverage for saturated fat for fudge is 32% higher.
- Fudge contains 24 times more phosphorus than apricot jam. While fudge contains 71mg of phosphorus, apricot jam contains only 3mg.
- Apricot jam has less saturated fat.
- Fudge has a lower glycemic index (49) than apricot jam (69).
Candies, fudge, chocolate, prepared-from-recipe and Jams and preserves, apricot are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +800% |
Contains more CalciumCalcium | +145% |
Contains more PotassiumPotassium | +74% |
Contains more IronIron | +261.2% |
Contains more CopperCopper | +229% |
Contains more ZincZinc | +1750% |
Contains more PhosphorusPhosphorus | +2266.7% |
Contains more ManganeseManganese | +955% |
Contains more SeleniumSelenium | +25% |
Contains less SodiumSodium | -11.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +340% |
Contains more Vitamin EVitamin E | +38.5% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +286.4% |
Contains more Vitamin B3Vitamin B3 | +388.9% |
Contains more Vitamin B5Vitamin B5 | +600% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +300% |
Contains more CholineCholine | +2400% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B6Vitamin B6 | +66.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 6.448g | 0.01g | 29% |
Copper | 0.329mg | 0.1mg | 25% |
Manganese | 0.422mg | 0.04mg | 17% |
Fats | 10.41g | 0.2g | 16% |
Iron | 1.77mg | 0.49mg | 16% |
Phosphorus | 71mg | 3mg | 10% |
Vitamin C | 0mg | 8.8mg | 10% |
Zinc | 1.11mg | 0.06mg | 10% |
Calories | 411kcal | 242kcal | 8% |
Magnesium | 36mg | 4mg | 8% |
Monounsaturated fat | 2.943g | 0g | 7% |
Fiber | 1.7g | 0.3g | 6% |
Cholesterol | 14mg | 0mg | 5% |
Vitamin B2 | 0.085mg | 0.022mg | 5% |
Vitamin B12 | 0.09µg | 0µg | 4% |
Vitamin A | 44µg | 10µg | 4% |
Carbs | 76.44g | 64.4g | 4% |
Calcium | 49mg | 20mg | 3% |
Protein | 2.39g | 0.7g | 3% |
Caffeine | 8mg | 0mg | 2% |
Polyunsaturated fat | 0.373g | 0g | 2% |
Choline | 10mg | 0.4mg | 2% |
Vitamin B1 | 0.026mg | 0mg | 2% |
Potassium | 134mg | 77mg | 2% |
Vitamin B5 | 0.14mg | 0.02mg | 2% |
Folate | 4µg | 1µg | 1% |
Vitamin B6 | 0.012mg | 0.02mg | 1% |
Vitamin K | 1.4µg | 0µg | 1% |
Vitamin B3 | 0.176mg | 0.036mg | 1% |
Selenium | 2.5µg | 2µg | 1% |
Net carbs | 74.74g | 64.1g | N/A |
Sugar | 73.12g | 43.4g | N/A |
Sodium | 45mg | 40mg | 0% |
Vitamin E | 0.18mg | 0.13mg | 0% |
Trans fat | 0.165g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.39 g
Fats:
10.41 g
Carbs:
76.44 g
Water:
9.81 g
Other:
0.95 g
Protein:
0.7 g
Fats:
0.2 g
Carbs:
64.4 g
Water:
34.5 g
Other:
0.2 g
Contains more ProteinProtein | +241.4% |
Contains more FatsFats | +5105% |
Contains more CarbsCarbs | +18.7% |
Contains more OtherOther | +375% |
Contains more WaterWater | +251.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.448 g
Monounsaturated fat:
Mono. Fat
2.943 g
Polyunsaturated fat:
Poly. Fat
0.373 g
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Contains more Mono. FatMonounsaturated fat | +∞% |
Contains more Poly. FatPolyunsaturated fat | +∞% |
Contains less Sat. FatSaturated fat | -99.8% |