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Asparagus vs. Rabbit Meat — In-Depth Nutrition Comparison

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Important differences between asparagus and rabbit Meat

  • Asparagus has more vitamin K; however, rabbit Meat is richer in vitamin B12, vitamin B3, iron, phosphorus, selenium, choline, vitamin B6, and zinc.
  • Rabbit Meat's daily need coverage for vitamin B12 is 271% more.
  • Asparagus contains 28 times more vitamin K than rabbit Meat. Asparagus contains 41.6µg of vitamin K, while rabbit Meat contains 1.5µg.
  • Asparagus has a higher glycemic index. The glycemic index of asparagus is 32, while the glycemic index of rabbit Meat is 0.

The food varieties used in the comparison are Asparagus, raw and Game meat, rabbit, wild, cooked, stewed.

Infographic

Asparagus vs Rabbit Meat infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 7.2% 18% 80% 63% 15% 22% 0.26% 21% 13%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 22% 5.4% 30% 182% 59% 65% 103% 5.9% 0% 83%
Contains more CalciumCalcium +33.3%
Contains less SodiumSodium -95.6%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +121.4%
Contains more PotassiumPotassium +69.8%
Contains more IronIron +126.6%
Contains more ZincZinc +340.7%
Contains more PhosphorusPhosphorus +361.5%
Contains more SeleniumSelenium +560.9%
~equal in Copper ~0.176mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 13% 23% 0% 36% 33% 18% 16% 21% 0% 104% 39% 8.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 8.2% 0% 5% 16% 120% 0% 78% 814% 3.8% 6% 71%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +175.6%
Contains more Vitamin B1Vitamin B1 +615%
Contains more Vitamin B2Vitamin B2 +101.4%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +2673.3%
Contains more FolateFolate +550%
Contains more Vitamin B3Vitamin B3 +554.4%
Contains more Vitamin B6Vitamin B6 +273.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +711.9%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Asparagus Rabbit Meat DV% diff.
Vitamin B12 0µg 6.51µg 271%
Protein 2.2g 33.02g 62%
Cholesterol 0mg 123mg 41%
Vitamin B3 0.978mg 6.4mg 34%
Iron 2.14mg 4.85mg 34%
Vitamin K 41.6µg 1.5µg 33%
Phosphorus 52mg 240mg 27%
Selenium 2.3µg 15.2µg 23%
Choline 16mg 129.9mg 21%
Vitamin B6 0.091mg 0.34mg 19%
Zinc 0.54mg 2.38mg 17%
Folate 52µg 8µg 11%
Vitamin B1 0.143mg 0.02mg 10%
Calories 20kcal 173kcal 8%
Fiber 2.1g 0g 8%
Manganese 0.158mg 7%
Vitamin C 5.6mg 0mg 6%
Vitamin E 1.13mg 0.41mg 5%
Vitamin B2 0.141mg 0.07mg 5%
Vitamin B5 0.274mg 5%
Saturated fat 0.04g 1.05g 5%
Fats 0.12g 3.51g 5%
Vitamin A 38µg 0µg 4%
Polyunsaturated fat 0.05g 0.68g 4%
Potassium 202mg 343mg 4%
Magnesium 14mg 31mg 4%
Sodium 2mg 45mg 2%
Monounsaturated fat 0g 0.95g 2%
Copper 0.189mg 0.176mg 1%
Carbs 3.88g 0g 1%
Calcium 24mg 18mg 1%
Fructose 1g 1%
Net carbs 1.78g 0g N/A
Sugar 1.88g 0g N/A
Tryptophan 0.027mg 0.436mg 0%
Threonine 0.084mg 1.477mg 0%
Isoleucine 0.075mg 1.567mg 0%
Leucine 0.128mg 2.573mg 0%
Lysine 0.104mg 2.891mg 0%
Methionine 0.031mg 0.826mg 0%
Phenylalanine 0.075mg 1.355mg 0%
Valine 0.115mg 1.678mg 0%
Histidine 0.049mg 0.926mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 93%
Protein: 2.2 g
Fats: 0.12 g
Carbs: 3.88 g
Water: 93.22 g
Other: 0.58 g
33% 4% 61% 2%
Protein: 33.02 g
Fats: 3.51 g
Carbs: 0 g
Water: 61.37 g
Other: 2.1 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +51.9%
Contains more ProteinProtein +1400.9%
Contains more FatsFats +2825%
Contains more OtherOther +262.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 56%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.05 g
39% 35% 25%
Saturated fat: Sat. Fat 1.05 g
Monounsaturated fat: Mono. Fat 0.95 g
Polyunsaturated fat: Poly. Fat 0.68 g
Contains less Sat. FatSaturated fat -96.2%
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +1260%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Asparagus - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168389/nutrients
  2. Rabbit Meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174348/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.