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Garlic vs. Macaroon — In-Depth Nutrition Comparison

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The main differences between garlic and macaroon

  • Garlic is richer in vitamin B6, vitamin C, calcium, vitamin B1, selenium, phosphorus, and iron, yet macaroon is richer in fiber.
  • Daily need coverage for saturated fat for macaroon is 100% higher.
  • Garlic contains less sodium.

Food types used in this article are Garlic, raw and Cookies, coconut macaroon.

Infographic

Garlic vs Macaroon infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Garlic
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 54% 35% 64% 100% 32% 66% 2.2% 218% 77%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 1.5% 11% 31% 90% 20% 29% 31% 0% 37%
Contains more CalciumCalcium +3520%
Contains more PotassiumPotassium +226%
Contains more IronIron +107.3%
Contains more ZincZinc +58.9%
Contains more PhosphorusPhosphorus +125%
Contains less SodiumSodium -92.9%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +108.8%
Contains more MagnesiumMagnesium +16%
~equal in Copper ~0.269mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Garlic
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 104% 0% 1.6% 0% 50% 25% 13% 36% 285% 0% 4.3% 2.3% 13%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.8% 0% 5% 14% 4.1% 0% 22% 0% 2.8% 2.3% 5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +900%
Contains more Vitamin B2Vitamin B2 +83.3%
Contains more Vitamin B3Vitamin B3 +218.2%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +1186.5%
Contains more Vitamin KVitamin K +54.5%
Contains more CholineCholine +154.9%
Contains more Vitamin EVitamin E +137.5%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Folate ~3µg

All nutrients comparison - raw data values

Nutrient Garlic Macaroon DV% diff.
Saturated fat 0.089g 20.099g 91%
Vitamin B6 1.235mg 0.096mg 88%
Manganese 1.672mg 73%
Vitamin C 31.2mg 0mg 35%
Fats 0.5g 22.55g 34%
Calcium 181mg 5mg 18%
Calories 149kcal 460kcal 16%
Vitamin B1 0.2mg 0.02mg 15%
Selenium 14.2µg 6.8µg 13%
Fiber 2.1g 5.1g 12%
Vitamin B5 0.596mg 12%
Phosphorus 153mg 68mg 12%
Iron 1.7mg 0.82mg 11%
Sodium 17mg 241mg 10%
Carbs 33.06g 61.22g 9%
Potassium 401mg 123mg 8%
Protein 6.36g 3.02g 7%
Zinc 1.16mg 0.73mg 4%
Vitamin B2 0.11mg 0.06mg 4%
Polyunsaturated fat 0.249g 0.81g 4%
Monounsaturated fat 0.011g 1.61g 4%
Vitamin B3 0.7mg 0.22mg 3%
Copper 0.299mg 0.269mg 3%
Choline 23.2mg 9.1mg 3%
Vitamin E 0.08mg 0.19mg 1%
Magnesium 25mg 29mg 1%
Vitamin K 1.7µg 1.1µg 1%
Net carbs 30.96g 56.12g N/A
Sugar 1g 45.16g N/A
Folate 3µg 3µg 0%
Tryptophan 0.066mg 0%
Threonine 0.157mg 0%
Isoleucine 0.217mg 0%
Leucine 0.308mg 0%
Lysine 0.273mg 0%
Methionine 0.076mg 0%
Phenylalanine 0.183mg 0%
Valine 0.291mg 0%
Histidine 0.113mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Garlic
2
6% 33% 59%
Protein: 6.36 g
Fats: 0.5 g
Carbs: 33.06 g
Water: 58.58 g
Other: 1.5 g
3% 23% 61% 12% 2%
Protein: 3.02 g
Fats: 22.55 g
Carbs: 61.22 g
Water: 11.5 g
Other: 1.71 g
Contains more ProteinProtein +110.6%
Contains more WaterWater +409.4%
Contains more FatsFats +4410%
Contains more CarbsCarbs +85.2%
Contains more OtherOther +14%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Garlic
1
26% 3% 71%
Saturated fat: Sat. Fat 0.089 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.249 g
89% 7% 4%
Saturated fat: Sat. Fat 20.099 g
Monounsaturated fat: Mono. Fat 1.61 g
Polyunsaturated fat: Poly. Fat 0.81 g
Contains less Sat. FatSaturated fat -99.6%
Contains more Mono. FatMonounsaturated fat +14536.4%
Contains more Poly. FatPolyunsaturated fat +225.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Garlic - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169230/nutrients
  2. Macaroon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171847/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.