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Gelatin dessert vs. Tapioca — In-Depth Nutrition Comparison

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Differences between gelatin dessert and tapioca

  • Gelatin dessert has more copper, selenium, and phosphorus, while tapioca has more vitamin B12, calcium, vitamin B2, vitamin D, and vitamin B5.
  • Gelatin dessert's daily need coverage for sodium is 15% higher.
  • Tapioca contains 10 times less copper than gelatin dessert. Gelatin dessert contains 0.118mg of copper, while tapioca contains 0.012mg.
  • The amount of sodium in tapioca is lower.
  • Gelatin dessert has a lower glycemic index. The glycemic index of gelatin dessert is 53, while the glycemic index of tapioca is 78.

The food types used in this comparison are Gelatin desserts, dry mix and Puddings, tapioca, dry mix, prepared with 2% milk.

Infographic

Gelatin dessert vs Tapioca infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 0.9% 0.62% 4.9% 39% 0.27% 60% 61% 1.4% 37%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 32% 12% 2.3% 4% 9.5% 35% 16% 0.91% 11%
Contains more IronIron +116.7%
Contains more CopperCopper +883.3%
Contains more PhosphorusPhosphorus +72%
Contains more ManganeseManganese +57.1%
Contains more SeleniumSelenium +235%
Contains more MagnesiumMagnesium +500%
Contains more CalciumCalcium +3400%
Contains more PotassiumPotassium +1800%
Contains more ZincZinc +3400%
Contains less SodiumSodium -74%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0.75% 9.5% 0.17% 0.84% 0.23% 0% 0% 2.3% 1.9%
Tapioca
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 16% 0% 14% 7.5% 33% 1.4% 17% 7.6% 31% 0% 3% 0%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +900%
Contains more Vitamin B2Vitamin B2 +248.8%
Contains more Vitamin B3Vitamin B3 +733.3%
Contains more Vitamin B5Vitamin B5 +1878.6%
Contains more Vitamin B6Vitamin B6 +3200%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +33.3%
~equal in Vitamin E ~mg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Gelatin dessert Tapioca DV% diff.
Carbs 90.5g 19.56g 24%
Sodium 466mg 121mg 15%
Calories 381kcal 105kcal 14%
Copper 0.118mg 0.012mg 12%
Calcium 3mg 105mg 10%
Vitamin B12 0µg 0.25µg 10%
Protein 7.8g 2.88g 10%
Selenium 6.7µg 2µg 9%
Phosphorus 141mg 82mg 8%
Vitamin B2 0.041mg 0.143mg 8%
Vitamin B5 0.014mg 0.277mg 5%
Saturated fat 0g 0.991g 5%
Vitamin A 0µg 47µg 5%
Vitamin D 0µg 0.9µg 5%
Potassium 7mg 133mg 4%
Vitamin D 0IU 34IU 4%
Fats 0g 1.67g 3%
Zinc 0.01mg 0.35mg 3%
Vitamin B1 0.003mg 0.03mg 2%
Vitamin B6 0.001mg 0.033mg 2%
Magnesium 2mg 12mg 2%
Cholesterol 0mg 6mg 2%
Vitamin C 0mg 0.7mg 1%
Choline 3.5mg 1%
Iron 0.13mg 0.06mg 1%
Monounsaturated fat 0g 0.452g 1%
Net carbs 90.5g 19.56g N/A
Sugar 86.04g N/A
Manganese 0.011mg 0.007mg 0%
Vitamin B3 0.009mg 0.075mg 0%
Folate 3µg 4µg 0%
Polyunsaturated fat 0g 0.061g 0%
Tryptophan 0mg 0.041mg 0%
Threonine 0.151mg 0.13mg 0%
Isoleucine 0.118mg 0.173mg 0%
Leucine 0.251mg 0.282mg 0%
Lysine 0.354mg 0.228mg 0%
Methionine 0.062mg 0.073mg 0%
Phenylalanine 0.177mg 0.139mg 0%
Valine 0.213mg 0.192mg 0%
Histidine 0.068mg 0.078mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 91%
Protein: 7.8 g
Fats: 0 g
Carbs: 90.5 g
Water: 1 g
Other: 0.7 g
3% 2% 20% 75%
Protein: 2.88 g
Fats: 1.67 g
Carbs: 19.56 g
Water: 75.01 g
Other: 0.88 g
Contains more ProteinProtein +170.8%
Contains more CarbsCarbs +362.7%
Contains more FatsFats +∞%
Contains more WaterWater +7401%
Contains more OtherOther +25.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Gelatin dessert - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168775/nutrients
  2. Tapioca - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169612/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.