General tso's chicken vs. Duck meat — In-Depth Nutrition Comparison
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How are general tso's chicken and duck meat different?
- General tso's chicken is richer in vitamin K, while duck meat is higher in copper, iron, fats, protein, vitamin B3, vitamin B1, and vitamin B2.
- Duck meat covers your daily need for saturated fat 35% more than general tso's chicken.
- General tso's chicken contains 7 times more vitamin K than duck meat. General tso's chicken contains 38.2µg of vitamin K, while duck meat contains 5.1µg.
- Duck meat is lower in sodium.
Restaurant, Chinese, general tso's chicken and Duck, domesticated, meat, and skin, cooked, roasted types were used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +12.5% |
| Contains more ManganeseManganese | +294.7% |
| Contains more IronIron | +132.8% |
| Contains more CopperCopper | +393.5% |
| Contains more ZincZinc | +43.1% |
| Contains more PhosphorusPhosphorus | +22.8% |
| Contains less SodiumSodium | -86.4% |
| Contains more SeleniumSelenium | +38.9% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin DVitamin D | +100% |
| Contains more Vitamin EVitamin E | +72.9% |
| Contains more Vitamin B6Vitamin B6 | +12.2% |
| Contains more Vitamin KVitamin K | +649% |
| Contains more FolateFolate | +83.3% |
| Contains more Vitamin AVitamin A | +472.7% |
| Contains more Vitamin B1Vitamin B1 | +544.4% |
| Contains more Vitamin B2Vitamin B2 | +128% |
| Contains more Vitamin B3Vitamin B3 | +69.1% |
| Contains more Vitamin B5Vitamin B5 | +78% |
| Contains more Vitamin B12Vitamin B12 | +36.4% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Omega-3 (ALA) | 0.84g | 53% | |
| Omega-6 (Linoleic acid) | 6.47g | 38% | |
| Saturated fat | 2.76g | 9.67g | 31% |
| Vitamin K | 38.2µg | 5.1µg | 28% |
| Polyunsaturated fat | 7.501g | 3.65g | 26% |
| Monounsaturated fat | 3.879g | 12.9g | 23% |
| Copper | 0.046mg | 0.227mg | 20% |
| Iron | 1.16mg | 2.7mg | 19% |
| Fats | 16.36g | 28.35g | 18% |
| Sodium | 435mg | 59mg | 16% |
| Protein | 12.9g | 18.99g | 12% |
| Vitamin B1 | 0.027mg | 0.174mg | 12% |
| Vitamin B2 | 0.118mg | 0.269mg | 12% |
| Vitamin B3 | 2.853mg | 4.825mg | 12% |
| Cholesterol | 53mg | 84mg | 10% |
| Selenium | 14.4µg | 20µg | 10% |
| Vitamin B5 | 0.617mg | 1.098mg | 10% |
| Carbs | 23.99g | 0g | 8% |
| Vitamin A | 11µg | 63µg | 6% |
| Zinc | 1.3mg | 1.86mg | 5% |
| Starch | 11.83g | 5% | |
| Fiber | 0.9g | 0g | 4% |
| Phosphorus | 127mg | 156mg | 4% |
| Vitamin E | 1.21mg | 0.7mg | 3% |
| Vitamin B12 | 0.22µg | 0.3µg | 3% |
| Calories | 295kcal | 337kcal | 2% |
| Vitamin C | 1.6mg | 0mg | 2% |
| Manganese | 0.075mg | 0.019mg | 2% |
| Vitamin B6 | 0.202mg | 0.18mg | 2% |
| Choline | 41.5mg | 50.4mg | 2% |
| Vitamin D | 0.2µg | 0.1µg | 1% |
| Folate | 11µg | 6µg | 1% |
| Fructose | 0.51g | 1% | |
| Protein per 100 calories | 4.4g | 5.6g | N/A |
| Calories per 10 g protein | 229kcal | 177kcal | N/A |
| Weight per 100 calories | 34g | 30g | N/A |
| Unsaturated / Saturated Fat ratio | 4.1 | 1.7 | N/A |
| Net carbs | 23.09g | 0g | N/A |
| Vitamin D* | 6 IU | 3 IU | 0% |
| Magnesium | 18mg | 16mg | 0% |
| Calcium | 12mg | 11mg | 0% |
| Potassium | 201mg | 204mg | 0% |
| Sugar | 11.6g | 0g | N/A |
| Trans fat | 0.09g | N/A | |
| Tryptophan | 0.142mg | 0.232mg | 0% |
| Threonine | 0.552mg | 0.773mg | 0% |
| Isoleucine | 0.564mg | 0.872mg | 0% |
| Leucine | 1.026mg | 1.465mg | 0% |
| Lysine | 1.089mg | 1.486mg | 0% |
| Methionine | 0.332mg | 0.475mg | 0% |
| Phenylalanine | 0.563mg | 0.752mg | 0% |
| Valine | 0.607mg | 0.938mg | 0% |
| Histidine | 0.333mg | 0.462mg | 0% |
| Omega-3 (EPA) | 0.005g | 0g | N/A |
| Omega-3 (DHA) | 0.005g | 0g | N/A |
| Omega-3 (DPA) | 0.006g | 0g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.005g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.01g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.011g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.9 g
Fats:
16.36 g
Carbs:
23.99 g
Water:
45.15 g
Other:
1.6 g
Protein:
18.99 g
Fats:
28.35 g
Carbs:
0 g
Water:
51.84 g
Other:
0.82 g
| Contains more CarbsCarbs | +∞% |
| Contains more ProteinProtein | +47.2% |
| Contains more FatsFats | +73.3% |
| Contains more WaterWater | +14.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.76 g
Monounsaturated fat:
Mono. Fat
3.879 g
Polyunsaturated fat:
Poly. Fat
7.501 g
Saturated fat:
Sat. Fat
9.67 g
Monounsaturated fat:
Mono. Fat
12.9 g
Polyunsaturated fat:
Poly. Fat
3.65 g
| Contains less Sat. FatSaturated fat | -71.5% |
| Contains more Poly. FatPolyunsaturated fat | +105.5% |
| Contains more Mono. FatMonounsaturated fat | +232.6% |






