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Ginger vs. Condensed milk — In-Depth Nutrition Comparison

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Differences between ginger and condensed milk

  • Ginger has more copper, while condensed milk has more phosphorus, vitamin B2, calcium, selenium, vitamin B12, choline, and vitamin B5.
  • Condensed milk's daily need coverage for phosphorus is 31% higher.
  • Condensed milk contains 15 times less copper than ginger. Ginger contains 0.226mg of copper, while condensed milk contains 0.015mg.
  • The amount of saturated fat in ginger is lower.
  • Ginger has a lower glycemic index. The glycemic index of ginger is 10, while the glycemic index of condensed milk is 61.

The food types used in this comparison are Ginger root, raw and Milk, canned, condensed, sweetened.

Infographic

Ginger vs Condensed milk infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Ginger
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 4.8% 37% 23% 75% 9.3% 15% 1.7% 30% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 85% 33% 7.1% 5% 26% 108% 17% 0.78% 81%
Contains more MagnesiumMagnesium +65.4%
Contains more PotassiumPotassium +11.9%
Contains more IronIron +215.8%
Contains more CopperCopper +1406.7%
Contains less SodiumSodium -89.8%
Contains more ManganeseManganese +3716.7%
Contains more CalciumCalcium +1675%
Contains more ZincZinc +176.5%
Contains more PhosphorusPhosphorus +644.1%
Contains more SeleniumSelenium +2014.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Ginger
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 17% 0% 5.2% 0% 6.3% 7.8% 14% 12% 37% 0% 0.25% 8.3% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 8.7% 25% 3.2% 3% 23% 96% 3.9% 45% 12% 55% 1.5% 8.3% 49%
Contains more Vitamin CVitamin C +92.3%
Contains more Vitamin EVitamin E +62.5%
Contains more Vitamin B3Vitamin B3 +257.1%
Contains more Vitamin B6Vitamin B6 +213.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +260%
Contains more Vitamin B2Vitamin B2 +1123.5%
Contains more Vitamin B5Vitamin B5 +269.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +500%
Contains more CholineCholine +209.4%
~equal in Folate ~11µg

All nutrients comparison - raw data values

Nutrient Ginger Condensed milk DV% diff.
Phosphorus 34mg 253mg 31%
Vitamin B2 0.034mg 0.416mg 29%
Calcium 16mg 284mg 27%
Selenium 0.7µg 14.8µg 26%
Saturated fat 0.203g 5.486g 24%
Copper 0.226mg 0.015mg 23%
Vitamin B12 0µg 0.44µg 18%
Protein 1.82g 7.91g 12%
Calories 80kcal 321kcal 12%
Fats 0.75g 8.7g 12%
Carbs 17.77g 54.4g 12%
Vitamin B5 0.203mg 0.75mg 11%
Cholesterol 0mg 34mg 11%
Choline 28.8mg 89.1mg 11%
Manganese 0.229mg 0.006mg 10%
Fiber 2g 0g 8%
Vitamin A 0µg 74µg 8%
Vitamin B6 0.16mg 0.051mg 8%
Monounsaturated fat 0.154g 2.427g 6%
Vitamin B1 0.025mg 0.09mg 5%
Iron 0.6mg 0.19mg 5%
Zinc 0.34mg 0.94mg 5%
Sodium 13mg 127mg 5%
Magnesium 43mg 26mg 4%
Vitamin C 5mg 2.6mg 3%
Vitamin B3 0.75mg 0.21mg 3%
Polyunsaturated fat 0.154g 0.337g 1%
Vitamin E 0.26mg 0.16mg 1%
Potassium 415mg 371mg 1%
Vitamin D 0µg 0.2µg 1%
Vitamin D 0IU 6IU 1%
Net carbs 15.77g 54.4g N/A
Sugar 1.7g 54.4g N/A
Vitamin K 0.1µg 0.6µg 0%
Folate 11µg 11µg 0%
Tryptophan 0.012mg 0.112mg 0%
Threonine 0.036mg 0.357mg 0%
Isoleucine 0.051mg 0.479mg 0%
Leucine 0.074mg 0.775mg 0%
Lysine 0.057mg 0.627mg 0%
Methionine 0.013mg 0.198mg 0%
Phenylalanine 0.045mg 0.382mg 0%
Valine 0.073mg 0.529mg 0%
Histidine 0.03mg 0.214mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Ginger
1
2% 18% 79%
Protein: 1.82 g
Fats: 0.75 g
Carbs: 17.77 g
Water: 78.89 g
Other: 0.77 g
8% 9% 54% 27% 2%
Protein: 7.91 g
Fats: 8.7 g
Carbs: 54.4 g
Water: 27.16 g
Other: 1.83 g
Contains more WaterWater +190.5%
Contains more ProteinProtein +334.6%
Contains more FatsFats +1060%
Contains more CarbsCarbs +206.1%
Contains more OtherOther +137.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Ginger
1
40% 30% 30%
Saturated fat: Sat. Fat 0.203 g
Monounsaturated fat: Mono. Fat 0.154 g
Polyunsaturated fat: Poly. Fat 0.154 g
66% 29% 4%
Saturated fat: Sat. Fat 5.486 g
Monounsaturated fat: Mono. Fat 2.427 g
Polyunsaturated fat: Poly. Fat 0.337 g
Contains less Sat. FatSaturated fat -96.3%
Contains more Mono. FatMonounsaturated fat +1476%
Contains more Poly. FatPolyunsaturated fat +118.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ginger - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169231/nutrients
  2. Condensed milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171275/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.