Ginkgo nuts vs. Almond butter — In-Depth Nutrition Comparison
Compare
Important differences between ginkgo nuts and almond butter
- Ginkgo nuts have more vitamin B3; however, almond butter has more manganese, copper, vitamin B2, magnesium, phosphorus, calcium, iron, and zinc.
- Almond butter's daily need coverage for manganese is 88% more.
- Ginkgo nuts have 2 times more vitamin B3 than almond butter. Ginkgo nuts have 6mg of vitamin B3, while almond butter has 3.155mg.
- Ginkgo nuts are lower in saturated fat.
The food varieties used in the comparison are Nuts, ginkgo nuts, raw and Nuts, almond butter, plain, without salt added.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +933.3% |
Contains more CalciumCalcium | +17250% |
Contains more PotassiumPotassium | +46.7% |
Contains more IronIron | +249% |
Contains more CopperCopper | +240.9% |
Contains more ZincZinc | +867.6% |
Contains more PhosphorusPhosphorus | +309.7% |
Contains more ManganeseManganese | +1785.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +436.6% |
Contains more Vitamin B3Vitamin B3 | +90.2% |
Contains more Vitamin B6Vitamin B6 | +218.4% |
Contains more Vitamin B2Vitamin B2 | +943.3% |
Contains more Vitamin B5Vitamin B5 | +98.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin E | 24.21mg | 161% | |
Manganese | 0.113mg | 2.131mg | 88% |
Polyunsaturated fat | 0.618g | 13.613g | 87% |
Fats | 1.68g | 55.5g | 83% |
Monounsaturated fat | 0.619g | 32.445g | 80% |
Copper | 0.274mg | 0.934mg | 73% |
Vitamin B2 | 0.09mg | 0.939mg | 65% |
Magnesium | 27mg | 279mg | 60% |
Phosphorus | 124mg | 508mg | 55% |
Fiber | 10.3g | 41% | |
Calcium | 2mg | 347mg | 35% |
Protein | 4.32g | 20.96g | 33% |
Iron | 1mg | 3.49mg | 31% |
Zinc | 0.34mg | 3.29mg | 27% |
Calories | 182kcal | 614kcal | 22% |
Vitamin B3 | 6mg | 3.155mg | 18% |
Saturated fat | 0.319g | 4.152g | 17% |
Vitamin B6 | 0.328mg | 0.103mg | 17% |
Vitamin C | 15mg | 0mg | 17% |
Vitamin B1 | 0.22mg | 0.041mg | 15% |
Choline | 52.1mg | 9% | |
Potassium | 510mg | 748mg | 7% |
Carbs | 37.6g | 18.82g | 6% |
Selenium | 2.4µg | 4% | |
Vitamin B5 | 0.16mg | 0.318mg | 3% |
Vitamin A | 28µg | 0µg | 3% |
Net carbs | 37.6g | 8.52g | N/A |
Sugar | 4.43g | N/A | |
Starch | 0.08g | 0% | |
Sodium | 7mg | 7mg | 0% |
Folate | 54µg | 53µg | 0% |
Tryptophan | 0.071mg | 0.159mg | 0% |
Threonine | 0.268mg | 0.555mg | 0% |
Isoleucine | 0.209mg | 0.813mg | 0% |
Leucine | 0.316mg | 1.483mg | 0% |
Lysine | 0.206mg | 0.612mg | 0% |
Methionine | 0.055mg | 0.122mg | 0% |
Phenylalanine | 0.171mg | 1.149mg | 0% |
Valine | 0.283mg | 0.937mg | 0% |
Histidine | 0.102mg | 0.55mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.32 g
Fats:
1.68 g
Carbs:
37.6 g
Water:
55.2 g
Other:
1.2 g
Protein:
20.96 g
Fats:
55.5 g
Carbs:
18.82 g
Water:
1.64 g
Other:
3.08 g
Contains more CarbsCarbs | +99.8% |
Contains more WaterWater | +3265.9% |
Contains more ProteinProtein | +385.2% |
Contains more FatsFats | +3203.6% |
Contains more OtherOther | +156.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.319 g
Monounsaturated fat:
Mono. Fat
0.619 g
Polyunsaturated fat:
Poly. Fat
0.618 g
Saturated fat:
Sat. Fat
4.152 g
Monounsaturated fat:
Mono. Fat
32.445 g
Polyunsaturated fat:
Poly. Fat
13.613 g
Contains less Sat. FatSaturated fat | -92.3% |
Contains more Mono. FatMonounsaturated fat | +5141.5% |
Contains more Poly. FatPolyunsaturated fat | +2102.8% |