Goat cheese vs. Mussels — In-Depth Nutrition Comparison
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Important differences between goat cheese and mussels
- Goat cheese has more copper, calcium, vitamin A, and vitamin B2; however, mussels has more vitamin B12, manganese, selenium, iron, and vitamin B1.
- Mussels's daily need coverage for vitamin B12 is 991% more.
- Goat cheese has 24 times more saturated fat than mussels. Goat cheese has 20.639g of saturated fat, while mussels has 0.85g.
- Mussels has a higher glycemic index than goat cheese.
The food varieties used in the comparison are Cheese, goat, semisoft type and Mollusks, mussel, blue, cooked, moist heat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +803% |
Contains more CopperCopper | +278.5% |
Contains more PhosphorusPhosphorus | +31.6% |
Contains more MagnesiumMagnesium | +27.6% |
Contains more PotassiumPotassium | +69.6% |
Contains more IronIron | +314.8% |
Contains more ZincZinc | +304.5% |
Contains less SodiumSodium | -11.1% |
Contains more ManganeseManganese | +7211.8% |
Contains more SeleniumSelenium | +2257.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +347.3% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B2Vitamin B2 | +61% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +316.7% |
Contains more Vitamin B3Vitamin B3 | +161.3% |
Contains more Vitamin B5Vitamin B5 | +400% |
Contains more Vitamin B6Vitamin B6 | +66.7% |
Contains more Vitamin B12Vitamin B12 | +10809.1% |
Contains more FolateFolate | +3700% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 0.22µg | 24µg | 991% |
Manganese | 0.093mg | 6.8mg | 292% |
Selenium | 3.8µg | 89.6µg | 156% |
Saturated fat | 20.639g | 0.85g | 90% |
Iron | 1.62mg | 6.72mg | 64% |
Copper | 0.564mg | 0.149mg | 46% |
Fats | 29.84g | 4.48g | 39% |
Vitamin A | 407µg | 91µg | 35% |
Calcium | 298mg | 33mg | 27% |
Vitamin B2 | 0.676mg | 0.42mg | 20% |
Folate | 2µg | 76µg | 19% |
Vitamin B1 | 0.072mg | 0.3mg | 19% |
Zinc | 0.66mg | 2.67mg | 18% |
Vitamin B5 | 0.19mg | 0.95mg | 15% |
Vitamin C | 0mg | 13.6mg | 15% |
Monounsaturated fat | 6.808g | 1.014g | 14% |
Phosphorus | 375mg | 285mg | 13% |
Vitamin B3 | 1.148mg | 3mg | 12% |
Calories | 364kcal | 172kcal | 10% |
Cholesterol | 79mg | 56mg | 8% |
Protein | 21.58g | 23.8g | 4% |
Vitamin D | 0.5µg | 3% | |
Polyunsaturated fat | 0.709g | 1.212g | 3% |
Potassium | 158mg | 268mg | 3% |
Vitamin B6 | 0.06mg | 0.1mg | 3% |
Vitamin D | 22IU | 3% | |
Choline | 15.4mg | 3% | |
Vitamin E | 0.26mg | 2% | |
Sodium | 415mg | 369mg | 2% |
Magnesium | 29mg | 37mg | 2% |
Vitamin K | 2.5µg | 2% | |
Carbs | 0.12g | 7.39g | 2% |
Net carbs | 0.12g | 7.39g | N/A |
Sugar | 0.12g | N/A | |
Tryptophan | 0.227mg | 0.267mg | 0% |
Threonine | 0.805mg | 1.025mg | 0% |
Isoleucine | 0.893mg | 1.036mg | 0% |
Leucine | 1.861mg | 1.676mg | 0% |
Lysine | 1.549mg | 1.779mg | 0% |
Methionine | 0.575mg | 0.537mg | 0% |
Phenylalanine | 0.859mg | 0.853mg | 0% |
Valine | 1.485mg | 1.04mg | 0% |
Histidine | 0.589mg | 0.457mg | 0% |
Omega-3 - EPA | 0g | 0.276g | N/A |
Omega-3 - DHA | 0g | 0.506g | N/A |
Omega-3 - DPA | 0g | 0.044g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.58 g
Fats:
29.84 g
Carbs:
0.12 g
Water:
45.52 g
Other:
2.94 g
Protein:
23.8 g
Fats:
4.48 g
Carbs:
7.39 g
Water:
61.15 g
Other:
3.18 g
Contains more FatsFats | +566.1% |
Contains more ProteinProtein | +10.3% |
Contains more CarbsCarbs | +6058.3% |
Contains more WaterWater | +34.3% |
~equal in
Other
~3.18g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
20.639 g
Monounsaturated fat:
Mono. Fat
6.808 g
Polyunsaturated fat:
Poly. Fat
0.709 g
Saturated fat:
Sat. Fat
0.85 g
Monounsaturated fat:
Mono. Fat
1.014 g
Polyunsaturated fat:
Poly. Fat
1.212 g
Contains more Mono. FatMonounsaturated fat | +571.4% |
Contains less Sat. FatSaturated fat | -95.9% |
Contains more Poly. FatPolyunsaturated fat | +70.9% |