Differences between goat and bratwurst Goat has more iron, vitamin B2, zinc, copper, and phosphorus, while bratwurst has more vitamin B12, vitamin B1, and vitamin B6. Bratwurst's daily need coverage for vitamin B12 is 62% higher. Bratwurst contains 4 times less copper than goat. Goat contains 0.303mg of copper, while bratwurst contains 0.08mg. The amount of saturated fat in goat is lower. Goat has a lower glycemic index. The glycemic index of goat is 0, while the glycemic index of bratwurst is 28. The food types used in this comparison are Game meat, goat, cooked, roasted and Bratwurst, beef, and pork, smoked .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
3 oz - 85g 1 piece, cooked (yield from 1 lb raw meat, boneless) - 340g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
0%
5.1%
36%
140%
101%
144%
86%
11%
5.5%
64%
2
100 g
300 g
1 serving 2.33 oz - 66g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
2.1%
25%
38%
27%
67%
56%
111%
5.3%
77%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
3 oz - 85g 1 piece, cooked (yield from 1 lb raw meat, boneless) - 340g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
6.8%
23%
141%
74%
0%
0%
149%
3%
3.8%
4
100 g
300 g
1 serving 2.33 oz - 66g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
95%
49%
58%
41%
46%
334%
0%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
1.19µg
2.67µg
62%
Fats
3.03g
26.34g
36%
Iron
3.73mg
1mg
34%
Sodium
86mg
848mg
33%
Vitamin B2
0.61mg
0.213mg
31%
Protein
27.1g
12.2g
30%
Copper
0.303mg
0.08mg
25%
Zinc
5.27mg
2.47mg
25%
Vitamin B1
0.09mg
0.38mg
24%
Saturated fat
0.93g
6.08g
23%
Choline
106.4mg
19%
Monounsaturated fat
1.36g
8g
17%
Vitamin B6
0mg
0.2mg
15%
Vitamin B5
0.69mg
14%
Phosphorus
201mg
130mg
10%
Polyunsaturated fat
0.23g
1.58g
9%
Calories
143kcal
297kcal
8%
Vitamin B3
3.95mg
3.11mg
5%
Magnesium
0mg
15mg
4%
Potassium
405mg
283mg
4%
Selenium
11.8µg
14.1µg
4%
Vitamin E
0.34mg
2%
Carbs
0g
2g
1%
Cholesterol
75mg
78mg
1%
Calcium
17mg
7mg
1%
Vitamin K
1.2µg
1%
Protein per 100 calories
19g
4.1g
N/A
Calories per 10 g protein
53kcal
243kcal
N/A
Weight per 100 calories
70g
34g
N/A
Unsaturated / Saturated Fat ratio
1.7
1.6
N/A
Net carbs
0g
2g
N/A
Manganese
0.042mg
0.041mg
0%
Folate
5µg
4µg
0%
Tryptophan
0.403mg
0.107mg
0%
Threonine
1.29mg
0.465mg
0%
Isoleucine
1.371mg
0.485mg
0%
Leucine
2.258mg
0.81mg
0%
Lysine
2.016mg
0.903mg
0%
Methionine
0.726mg
0.364mg
0%
Phenylalanine
0.941mg
0.405mg
0%
Valine
1.452mg
0.464mg
0%
Histidine
0.565mg
0.395mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
27%
3%
68%
Protein:
27.1 g
Fats:
3.03 g
Carbs:
0 g
Water:
68.21 g
Other:
1.66 g
3
12%
26%
2%
57%
3%
Protein:
12.2 g
Fats:
26.34 g
Carbs:
2 g
Water:
56.65 g
Other:
2.81 g
Contains
more
Protein Protein
+122.1%
Contains
more
Water Water
+20.4%
Contains
more
Fats Fats
+769.3%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+69.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
37%
54%
9%
Saturated fat:
Sat. Fat
0.93 g
Monounsaturated fat:
Mono. Fat
1.36 g
Polyunsaturated fat:
Poly. Fat
0.23 g
2
39%
51%
10%
Saturated fat:
Sat. Fat
6.08 g
Monounsaturated fat:
Mono. Fat
8 g
Polyunsaturated fat:
Poly. Fat
1.58 g
Contains
less
Sat. Fat Saturated fat
-84.7%
Contains
more
Mono. Fat Monounsaturated fat
+488.2%
Contains
more
Poly. Fat Polyunsaturated fat
+587%