Graham cracker vs. Rabbit Meat — In-Depth Nutrition Comparison
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The main differences between Graham cracker and Rabbit Meat
- Graham cracker has more Folate, Vitamin B1, Vitamin B2, and Fiber, however, Rabbit Meat has more Vitamin B12, Choline, Selenium, and Vitamin B6.
- Daily need coverage for Vitamin B12 from Rabbit Meat is 271% higher.
- Rabbit Meat is lower in Sodium.
Food types used in this article are Cookies, graham crackers, plain or honey (includes cinnamon) and Game meat, rabbit, wild, cooked, stewed.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+327.8%
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Magnesium
+29%
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Iron
+28.3%
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Phosphorus
+29.7%
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Potassium
+101.8%
Contains
less
Sodium
-90.2%
Contains
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Zinc
+147.9%
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Selenium
+141.3%
Equal in Copper - 0.176
Contains
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Calcium
+327.8%
Contains
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Magnesium
+29%
Contains
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Iron
+28.3%
Contains
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Phosphorus
+29.7%
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Potassium
+101.8%
Contains
less
Sodium
-90.2%
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Zinc
+147.9%
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Selenium
+141.3%
Equal in Copper - 0.176
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+∞%
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Vitamin E
+268.3%
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Vitamin B1
+1225%
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Vitamin B2
+352.9%
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Folate
+1037.5%
Contains
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Vitamin K
+853.3%
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Vitamin B3
+44.2%
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Vitamin B6
+117.9%
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Vitamin B12
+∞%
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+268.3%
Contains
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Vitamin B1
+1225%
Contains
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Vitamin B2
+352.9%
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Folate
+1037.5%
Contains
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Vitamin K
+853.3%
Contains
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Vitamin B3
+44.2%
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Vitamin B6
+117.9%
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Vitamin B12
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+202%
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Carbs
+∞%
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Protein
+393.6%
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Water
+1710.3%
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Other
+26.5%
Protein:
6.69 g
Fats:
10.6 g
Carbs:
77.66 g
Water:
3.39 g
Other:
1.66 g
Protein:
33.02 g
Fats:
3.51 g
Carbs:
0 g
Water:
61.37 g
Other:
2.1 g
Contains
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Fats
+202%
Contains
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Carbs
+∞%
Contains
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Protein
+393.6%
Contains
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Water
+1710.3%
Contains
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Other
+26.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+164.1%
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Polyunsaturated fat
+692.4%
Contains
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Saturated Fat
-35.7%
Saturated Fat:
1.633 g
Monounsaturated Fat:
2.509 g
Polyunsaturated fat:
5.388 g
Saturated Fat:
1.05 g
Monounsaturated Fat:
0.95 g
Polyunsaturated fat:
0.68 g
Contains
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Monounsaturated Fat
+164.1%
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Polyunsaturated fat
+692.4%
Contains
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Saturated Fat
-35.7%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in price |
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| Rich in vitamins |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 74.26g | 0g |
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| Protein | 6.69g | 33.02g |
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| Fats | 10.6g | 3.51g |
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| Carbs | 77.66g | 0g |
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| Calories | 430kcal | 173kcal |
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| Starch | 46.56g |
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| Fructose | 0.99g |
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| Sugar | 24.85g | 0g |
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| Fiber | 3.4g | 0g |
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| Calcium | 77mg | 18mg |
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| Iron | 3.78mg | 4.85mg |
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| Magnesium | 40mg | 31mg |
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| Phosphorus | 185mg | 240mg |
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| Potassium | 170mg | 343mg |
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| Sodium | 459mg | 45mg |
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| Zinc | 0.96mg | 2.38mg |
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| Copper | 0.17mg | 0.176mg |
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| Manganese | 1.019mg |
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| Selenium | 6.3µg | 15.2µg |
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| Vitamin A | 2IU | 0IU |
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| Vitamin E | 1.51mg | 0.41mg |
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| Vitamin B1 | 0.265mg | 0.02mg |
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| Vitamin B2 | 0.317mg | 0.07mg |
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| Vitamin B3 | 4.439mg | 6.4mg |
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| Vitamin B5 | 0.42mg |
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| Vitamin B6 | 0.156mg | 0.34mg |
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| Folate | 91µg | 8µg |
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| Vitamin B12 | 0µg | 6.51µg |
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| Vitamin K | 14.3µg | 1.5µg |
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| Tryptophan | 0.436mg |
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| Threonine | 1.477mg |
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| Isoleucine | 1.567mg |
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| Leucine | 2.573mg |
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| Lysine | 2.891mg |
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| Methionine | 0.826mg |
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| Phenylalanine | 1.355mg |
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| Valine | 1.678mg |
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| Histidine | 0.926mg |
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| Cholesterol | 0mg | 123mg |
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| Trans Fat | 0.055g |
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| Saturated Fat | 1.633g | 1.05g |
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| Monounsaturated Fat | 2.509g | 0.95g |
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| Polyunsaturated fat | 5.388g | 0.68g |
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| Omega-6 - Eicosadienoic acid | 0.004g |
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| Omega-6 - Linoleic acid | 4.735g |
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| Omega-6 - Gamma-linoleic acid | 0.024g |
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| Omega-3 - ALA | 0.599g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
88%
Minerals Daily Need Coverage Score
60%
55%
Comparison summary
Which food is lower in Sugar?
Rabbit Meat is lower in Sugar (difference - 24.85g)
Which food contains less Sodium?
Rabbit Meat contains less Sodium (difference - 414mg)
Which food is lower in Saturated Fat?
Rabbit Meat is lower in Saturated Fat (difference - 0.583g)
Which food is lower in glycemic index?
Rabbit Meat is lower in glycemic index (difference - 74)
Which food is lower in Cholesterol?
Graham cracker is lower in Cholesterol (difference - 123mg)
Which food is cheaper?
Graham cracker is cheaper (difference - $2)
Which food is richer in vitamins?
Graham cracker is relatively richer in vitamins
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.