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Graham cracker vs. Rice pudding — In-Depth Nutrition Comparison

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Differences between graham cracker and rice pudding

  • Rice pudding contains less iron, manganese, vitamin B3, folate, copper, vitamin B1, phosphorus, vitamin B2, and fiber than graham cracker.
  • Graham cracker's daily need coverage for iron is 43% higher.
  • Rice pudding contains 34 times less fiber than graham cracker. Graham cracker contains 3.4g of fiber, while rice pudding contains 0.1g.
  • The amount of sodium in rice pudding is lower.
  • Rice pudding has a lower glycemic index. The glycemic index of rice pudding is 59, while the glycemic index of graham cracker is 74.

The food types used in this comparison are Cookies, graham crackers, plain or honey (includes cinnamon) and Puddings, rice, dry mix, prepared with 2% milk.

Infographic

Graham cracker vs Rice pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 23% 15% 142% 57% 26% 79% 60% 133% 34%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 11% 14% 6% 10% 37% 14% 7.4% 10%
Contains more MagnesiumMagnesium +207.7%
Contains more PotassiumPotassium +30.8%
Contains more IronIron +921.6%
Contains more CopperCopper +844.4%
Contains more ZincZinc +152.6%
Contains more PhosphorusPhosphorus +112.6%
Contains more ManganeseManganese +1687.7%
Contains more SeleniumSelenium +231.6%
Contains more CalciumCalcium +36.4%
Contains less SodiumSodium -76.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 30% 0% 66% 73% 83% 25% 36% 0% 36% 68% 3.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 15% 0% 12% 19% 33% 8.3% 17% 8.1% 30% 0% 3% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +253.3%
Contains more Vitamin B2Vitamin B2 +124.8%
Contains more Vitamin B3Vitamin B3 +902%
Contains more Vitamin B5Vitamin B5 +45.8%
Contains more Vitamin B6Vitamin B6 +345.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +2175%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Graham cracker Rice pudding DV% diff.
Iron 3.78mg 0.37mg 43%
Manganese 1.019mg 0.057mg 42%
Polyunsaturated fat 5.388g 0.06g 36%
Vitamin B3 4.439mg 0.443mg 25%
Folate 91µg 4µg 22%
Carbs 77.66g 20.81g 19%
Starch 46.56g 19%
Copper 0.17mg 0.018mg 17%
Calories 430kcal 111kcal 16%
Vitamin B1 0.265mg 0.075mg 16%
Sodium 459mg 109mg 15%
Phosphorus 185mg 87mg 14%
Vitamin B2 0.317mg 0.141mg 14%
Fats 10.6g 1.63g 14%
Fiber 3.4g 0.1g 13%
Vitamin K 14.3µg 12%
Vitamin E 1.51mg 10%
Vitamin B12 0µg 0.24µg 10%
Vitamin B6 0.156mg 0.035mg 9%
Selenium 6.3µg 1.9µg 8%
Protein 6.69g 3.29g 7%
Magnesium 40mg 13mg 6%
Monounsaturated fat 2.509g 0.441g 5%
Zinc 0.96mg 0.38mg 5%
Vitamin A 0µg 46µg 5%
Vitamin D 0IU 34IU 4%
Vitamin D 0µg 0.8µg 4%
Vitamin B5 0.42mg 0.288mg 3%
Saturated fat 1.633g 0.967g 3%
Calcium 77mg 105mg 3%
Cholesterol 0mg 6mg 2%
Fructose 0.99g 1%
Potassium 170mg 130mg 1%
Vitamin C 0mg 0.7mg 1%
Choline 5.9mg 1%
Net carbs 74.26g 20.71g N/A
Sugar 24.85g N/A
Trans fat 0.055g N/A
Tryptophan 0.039mg 0%
Threonine 0.126mg 0%
Isoleucine 0.169mg 0%
Leucine 0.273mg 0%
Lysine 0.221mg 0%
Methionine 0.07mg 0%
Phenylalanine 0.135mg 0%
Valine 0.187mg 0%
Histidine 0.075mg 0%
Omega-3 - ALA 0.599g N/A
Omega-6 - Gamma-linoleic acid 0.024g N/A
Omega-6 - Eicosadienoic acid 0.004g N/A
Omega-6 - Linoleic acid 4.735g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 11% 78% 3%
Protein: 6.69 g
Fats: 10.6 g
Carbs: 77.66 g
Water: 3.39 g
Other: 1.66 g
3% 21% 73%
Protein: 3.29 g
Fats: 1.63 g
Carbs: 20.81 g
Water: 73.43 g
Other: 0.84 g
Contains more ProteinProtein +103.3%
Contains more FatsFats +550.3%
Contains more CarbsCarbs +273.2%
Contains more OtherOther +97.6%
Contains more WaterWater +2066.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 26% 57%
Saturated fat: Sat. Fat 1.633 g
Monounsaturated fat: Mono. Fat 2.509 g
Polyunsaturated fat: Poly. Fat 5.388 g
66% 30% 4%
Saturated fat: Sat. Fat 0.967 g
Monounsaturated fat: Mono. Fat 0.441 g
Polyunsaturated fat: Poly. Fat 0.06 g
Contains more Mono. FatMonounsaturated fat +468.9%
Contains more Poly. FatPolyunsaturated fat +8880%
Contains less Sat. FatSaturated fat -40.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Graham cracker - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174957/nutrients
  2. Rice pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169611/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.