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Gratin vs. Beef sticks — In-Depth Nutrition Comparison

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Significant differences between gratin and beef sticks

  • The amount of vitamin B12, iron, vitamin B2, vitamin B3, zinc, phosphorus, and vitamin B1 in beef sticks is higher than in gratin.
  • Beef sticks cover your daily saturated fat needs 80% more than gratin.
  • Gratin contains less sodium.

Specific food types used in this comparison are Potatoes, au gratin, home-prepared from recipe using butter and Snacks, beef sticks, smoked.

Infographic

Gratin vs Beef sticks infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Gratin
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 36% 35% 24% 53% 19% 48% 56% 21% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 20% 23% 128% 43% 66% 77% 200% 11% 0%
Contains more CalciumCalcium +75%
Contains more PotassiumPotassium +54.1%
Contains more CopperCopper +23.1%
Contains less SodiumSodium -71.7%
Contains more ManganeseManganese +87.2%
Contains more SeleniumSelenium +∞%
Contains more IronIron +431.3%
Contains more ZincZinc +250.7%
Contains more PhosphorusPhosphorus +59.3%
~equal in Magnesium ~21mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Gratin
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 21% 0% 0% 16% 27% 19% 23% 40% 0% 0% 8.3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 23% 4.3% 0% 0% 35% 101% 85% 20% 47% 125% 0% 0% 0%
Contains more Vitamin CVitamin C +45.6%
Contains more Vitamin AVitamin A +392.3%
Contains more Vitamin B5Vitamin B5 +18%
Contains more FolateFolate +∞%
Contains more Vitamin B1Vitamin B1 +120.3%
Contains more Vitamin B2Vitamin B2 +275.9%
Contains more Vitamin B3Vitamin B3 +357.2%
Contains more Vitamin B6Vitamin B6 +17.8%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Gratin Beef sticks DV% diff.
Saturated fat 4.733g 20.8g 73%
Fats 7.59g 49.6g 65%
Sodium 433mg 1531mg 48%
Monounsaturated fat 2.149g 20.47g 46%
Vitamin B12 0µg 1µg 42%
Cholesterol 23mg 133mg 37%
Iron 0.64mg 3.4mg 35%
Protein 5.06g 21.5g 33%
Polyunsaturated fat 0.276g 4.42g 28%
Vitamin B2 0.116mg 0.436mg 25%
Vitamin B3 0.993mg 4.54mg 22%
Calories 132kcal 550kcal 21%
Zinc 0.69mg 2.42mg 16%
Phosphorus 113mg 180mg 10%
Fiber 1.8g 7%
Vitamin B1 0.064mg 0.141mg 6%
Vitamin A 64µg 13µg 6%
Selenium 2.7µg 5%
Calcium 119mg 68mg 5%
Potassium 396mg 257mg 4%
Manganese 0.161mg 0.086mg 3%
Copper 0.16mg 0.13mg 3%
Vitamin C 9.9mg 6.8mg 3%
Folate 11µg 0µg 3%
Vitamin B6 0.174mg 0.205mg 2%
Carbs 11.27g 5.4g 2%
Vitamin B5 0.387mg 0.328mg 1%
Net carbs 9.47g 5.4g N/A
Magnesium 20mg 21mg 0%
Tryptophan 0.07mg 0.184mg 0%
Threonine 0.192mg 0.832mg 0%
Isoleucine 0.284mg 0.818mg 0%
Leucine 0.443mg 1.473mg 0%
Lysine 0.381mg 1.518mg 0%
Methionine 0.117mg 0.454mg 0%
Phenylalanine 0.254mg 0.801mg 0%
Valine 0.325mg 0.95mg 0%
Histidine 0.151mg 0.53mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Gratin
2
5% 8% 11% 74% 2%
Protein: 5.06 g
Fats: 7.59 g
Carbs: 11.27 g
Water: 74 g
Other: 2.08 g
22% 50% 5% 19% 4%
Protein: 21.5 g
Fats: 49.6 g
Carbs: 5.4 g
Water: 19.1 g
Other: 4.4 g
Contains more CarbsCarbs +108.7%
Contains more WaterWater +287.4%
Contains more ProteinProtein +324.9%
Contains more FatsFats +553.5%
Contains more OtherOther +111.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Gratin
1
66% 30% 4%
Saturated fat: Sat. Fat 4.733 g
Monounsaturated fat: Mono. Fat 2.149 g
Polyunsaturated fat: Poly. Fat 0.276 g
46% 45% 10%
Saturated fat: Sat. Fat 20.8 g
Monounsaturated fat: Mono. Fat 20.47 g
Polyunsaturated fat: Poly. Fat 4.42 g
Contains less Sat. FatSaturated fat -77.2%
Contains more Mono. FatMonounsaturated fat +852.5%
Contains more Poly. FatPolyunsaturated fat +1501.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Gratin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170442/nutrients
  2. Beef sticks - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168850/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.