Gratin vs. Tilsit cheese — In-Depth Nutrition Comparison
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The main differences between gratin and tilsit cheese
- Gratin has more copper; however, tilsit cheese has more vitamin B12, calcium, phosphorus, zinc, selenium, vitamin B2, and vitamin A.
- Daily need coverage for vitamin B12 for tilsit cheese is 88% higher.
- Tilsit cheese has 6 times less copper than gratin. Gratin has 0.16mg of copper, while tilsit cheese has 0.026mg.
- Gratin is lower in saturated fat.
Food types used in this article are Potatoes, au gratin, home-prepared from recipe using butter and Cheese, tilsit.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +53.8% |
| Contains more PotassiumPotassium | +509.2% |
| Contains more IronIron | +178.3% |
| Contains more CopperCopper | +515.4% |
| Contains less SodiumSodium | -42.5% |
| Contains more ManganeseManganese | +1138.5% |
| Contains more CalciumCalcium | +488.2% |
| Contains more ZincZinc | +407.2% |
| Contains more PhosphorusPhosphorus | +342.5% |
| Contains more SeleniumSelenium | +437% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B3Vitamin B3 | +384.4% |
| Contains more Vitamin B5Vitamin B5 | +11.8% |
| Contains more Vitamin B6Vitamin B6 | +167.7% |
| Contains more Vitamin AVitamin A | +289.1% |
| Contains more Vitamin B2Vitamin B2 | +209.5% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +81.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 0µg | 2.1µg | 88% |
| Calcium | 119mg | 700mg | 58% |
| Phosphorus | 113mg | 500mg | 55% |
| Saturated fat | 4.733g | 16.775g | 55% |
| Protein | 5.06g | 24.41g | 39% |
| Fats | 7.59g | 25.98g | 28% |
| Zinc | 0.69mg | 3.5mg | 26% |
| Cholesterol | 23mg | 102mg | 26% |
| Selenium | 2.7µg | 14.5µg | 21% |
| Vitamin A | 64µg | 249µg | 21% |
| Vitamin B2 | 0.116mg | 0.359mg | 19% |
| Copper | 0.16mg | 0.026mg | 15% |
| Sodium | 433mg | 753mg | 14% |
| Monounsaturated fat | 2.149g | 7.136g | 12% |
| Vitamin C | 9.9mg | 0mg | 11% |
| Potassium | 396mg | 65mg | 10% |
| Calories | 132kcal | 340kcal | 10% |
| Vitamin B6 | 0.174mg | 0.065mg | 8% |
| Fiber | 1.8g | 0g | 7% |
| Manganese | 0.161mg | 0.013mg | 6% |
| Iron | 0.64mg | 0.23mg | 5% |
| Vitamin B3 | 0.993mg | 0.205mg | 5% |
| Polyunsaturated fat | 0.276g | 0.721g | 3% |
| Carbs | 11.27g | 1.88g | 3% |
| Magnesium | 20mg | 13mg | 2% |
| Folate | 11µg | 20µg | 2% |
| Vitamin B5 | 0.387mg | 0.346mg | 1% |
| Net carbs | 9.47g | 1.88g | N/A |
| Vitamin B1 | 0.064mg | 0.061mg | 0% |
| Tryptophan | 0.07mg | 0.352mg | 0% |
| Threonine | 0.192mg | 0.899mg | 0% |
| Isoleucine | 0.284mg | 1.484mg | 0% |
| Leucine | 0.443mg | 2.548mg | 0% |
| Lysine | 0.381mg | 2.039mg | 0% |
| Methionine | 0.117mg | 0.754mg | 0% |
| Phenylalanine | 0.254mg | 1.358mg | 0% |
| Valine | 0.325mg | 1.752mg | 0% |
| Histidine | 0.151mg | 0.704mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.06 g
Fats:
7.59 g
Carbs:
11.27 g
Water:
74 g
Other:
2.08 g
Protein:
24.41 g
Fats:
25.98 g
Carbs:
1.88 g
Water:
42.86 g
Other:
4.87 g
| Contains more CarbsCarbs | +499.5% |
| Contains more WaterWater | +72.7% |
| Contains more ProteinProtein | +382.4% |
| Contains more FatsFats | +242.3% |
| Contains more OtherOther | +134.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.733 g
Monounsaturated fat:
Mono. Fat
2.149 g
Polyunsaturated fat:
Poly. Fat
0.276 g
Saturated fat:
Sat. Fat
16.775 g
Monounsaturated fat:
Mono. Fat
7.136 g
Polyunsaturated fat:
Poly. Fat
0.721 g
| Contains less Sat. FatSaturated fat | -71.8% |
| Contains more Mono. FatMonounsaturated fat | +232.1% |
| Contains more Poly. FatPolyunsaturated fat | +161.2% |
