Ground chicken vs. Pheasant — In-Depth Nutrition Comparison
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What are the main differences between ground chicken and pheasant?
- Ground chicken is richer in potassium and vitamin B2, yet pheasant is richer in vitamin B6, selenium, vitamin B12, vitamin A, and iron.
- Pheasant's daily need coverage for vitamin B6 is 16% higher.
- Ground chicken has 2 times more Potassium than pheasant. Ground chicken has 677mg of Potassium, while pheasant has 271mg.
- Pheasant contains less cholesterol.
We used Chicken, ground, crumbles, cooked, pan-browned and Pheasant, cooked, total edible types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +27.3% |
| Contains more PotassiumPotassium | +149.8% |
| Contains more ZincZinc | +40.1% |
| Contains more ManganeseManganese | +∞% |
| Contains more CalciumCalcium | +100% |
| Contains more IronIron | +53.8% |
| Contains more CopperCopper | +35.5% |
| Contains less SodiumSodium | -42.7% |
| Contains more SeleniumSelenium | +44.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +44.4% |
| Contains more Vitamin B1Vitamin B1 | +72.9% |
| Contains more Vitamin B2Vitamin B2 | +67.8% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B6Vitamin B6 | +39.4% |
| Contains more Vitamin B12Vitamin B12 | +41.2% |
| Contains more Vitamin KVitamin K | +133.3% |
| Contains more FolateFolate | +150% |
| Contains more CholineCholine | +45.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.28 g
Fats:
10.92 g
Carbs:
0 g
Water:
64.92 g
Other:
0.88 g
Protein:
32.4 g
Fats:
12.1 g
Carbs:
0 g
Water:
54.2 g
Other:
1.3 g
| Contains more WaterWater | +19.8% |
| Contains more ProteinProtein | +39.2% |
| Contains more FatsFats | +10.8% |
| Contains more OtherOther | +47.7% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
3.11 g
Monounsaturated Fat:
Mono. Fat
4.879 g
Polyunsaturated fat:
Poly. Fat
2.08 g
Saturated Fat:
Sat. Fat
3.908 g
Monounsaturated Fat:
Mono. Fat
5.627 g
Polyunsaturated fat:
Poly. Fat
1.185 g
| Contains less Sat. FatSaturated Fat | -20.4% |
| Contains more Poly. FatPolyunsaturated fat | +75.5% |
| Contains more Mono. FatMonounsaturated Fat | +15.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Saturated Fat |
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| Lower in Sugar | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 189kcal | 239kcal |
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| Protein | 23.28g | 32.4g |
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| Fats | 10.92g | 12.1g |
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| Vitamin C | 0mg | 2.3mg |
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| Cholesterol | 107mg | 89mg |
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| Vitamin D | 7IU |
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| Magnesium | 28mg | 22mg |
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| Calcium | 8mg | 16mg |
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| Potassium | 677mg | 271mg |
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| Iron | 0.93mg | 1.43mg |
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| Copper | 0.062mg | 0.084mg |
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| Zinc | 1.92mg | 1.37mg |
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| Phosphorus | 234mg | 242mg |
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| Sodium | 75mg | 43mg |
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| Vitamin A | 0IU | 190IU |
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| Vitamin A | 0µg | 57µg |
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| Vitamin E | 0.39mg | 0.27mg |
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| Vitamin D | 0.2µg |
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| Manganese | 0.016mg |
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| Selenium | 14.3µg | 20.7µg |
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| Vitamin B1 | 0.121mg | 0.07mg |
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| Vitamin B2 | 0.302mg | 0.18mg |
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| Vitamin B3 | 7.107mg | 7.53mg |
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| Vitamin B5 | 1.327mg |
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| Vitamin B6 | 0.538mg | 0.75mg |
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| Vitamin B12 | 0.51µg | 0.72µg |
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| Vitamin K | 2.1µg | 4.9µg |
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| Folate | 2µg | 5µg |
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| Trans Fat | 0.087g |
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| Choline | 59mg | 85.8mg |
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| Saturated Fat | 3.11g | 3.908g |
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| Monounsaturated Fat | 4.879g | 5.627g |
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| Polyunsaturated fat | 2.08g | 1.185g |
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| Tryptophan | 0.196mg |
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| Threonine | 0.97mg |
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| Isoleucine | 1.06mg |
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| Leucine | 1.816mg |
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| Lysine | 2.014mg |
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| Methionine | 0.596mg |
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| Phenylalanine | 0.912mg |
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| Valine | 1.102mg |
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| Histidine | 0.706mg |
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| Omega-3 - EPA | 0.008g | 0g |
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| Omega-3 - DHA | 0.031g | 0g |
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| Omega-3 - ALA | 0.081g |
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| Omega-3 - DPA | 0.016g | 0g |
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| Omega-6 - Gamma-linoleic acid | 0.02g |
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| Omega-6 - Eicosadienoic acid | 0.015g |
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| Omega-6 - Linoleic acid | 1.787g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
42%
43%
Minerals Daily Need Coverage Score
38%
39%
Comparison summary
Which food is lower in Cholesterol?
Pheasant is lower in Cholesterol (difference - 18mg)
Which food contains less Sodium?
Pheasant contains less Sodium (difference - 32mg)
Which food is lower in glycemic index?
Pheasant is lower in glycemic index (difference - 0)
Which food is richer in vitamins?
Pheasant is relatively richer in vitamins
Which food is lower in Saturated Fat?
Ground chicken is lower in Saturated Fat (difference - 0.798g)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.