Guava vs. Scallion — In-Depth Nutrition Comparison
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Significant differences between guava and scallion
- Guava has more vitamin C, copper, fiber, and vitamin B5; however, scallion is richer in vitamin K, iron, vitamin A, and calcium.
- Guava covers your daily vitamin C needs 233% more than scallion.
- Scallion has 6 times less vitamin B5 than guava. Guava has 0.451mg of vitamin B5, while scallion has 0.075mg.
Specific food types used in this comparison are Guavas, common, raw and Onions, spring or scallions (includes tops and bulb), raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +51.1% |
| Contains more CopperCopper | +177.1% |
| Contains less SodiumSodium | -87.5% |
| Contains more CalciumCalcium | +300% |
| Contains more IronIron | +469.2% |
| Contains more ZincZinc | +69.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1114.4% |
| Contains more Vitamin EVitamin E | +32.7% |
| Contains more Vitamin B1Vitamin B1 | +21.8% |
| Contains more Vitamin B3Vitamin B3 | +106.5% |
| Contains more Vitamin B5Vitamin B5 | +501.3% |
| Contains more Vitamin B6Vitamin B6 | +80.3% |
| Contains more CholineCholine | +33.3% |
| Contains more Vitamin AVitamin A | +61.3% |
| Contains more Vitamin B2Vitamin B2 | +100% |
| Contains more Vitamin KVitamin K | +7861.5% |
| Contains more FolateFolate | +30.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +39.3% |
| Contains more FatsFats | +400% |
| Contains more CarbsCarbs | +95.1% |
| Contains more OtherOther | +70.4% |
| Contains more WaterWater | +11.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +222.2% |
| Contains more Poly. FatPolyunsaturated fat | +441.9% |
| Contains less Sat. FatSaturated fat | -88.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin C | 228.3mg | 18.8mg | 233% |
| Vitamin K | 2.6µg | 207µg | 170% |
| Copper | 0.23mg | 0.083mg | 16% |
| Iron | 0.26mg | 1.48mg | 15% |
| Fiber | 5.4g | 2.6g | 11% |
| Vitamin B5 | 0.451mg | 0.075mg | 8% |
| Calcium | 18mg | 72mg | 5% |
| Vitamin B6 | 0.11mg | 0.061mg | 4% |
| Folate | 49µg | 64µg | 4% |
| Potassium | 417mg | 276mg | 4% |
| Vitamin B3 | 1.084mg | 0.525mg | 3% |
| Vitamin B2 | 0.04mg | 0.08mg | 3% |
| Carbs | 14.32g | 7.34g | 2% |
| Polyunsaturated fat | 0.401g | 0.074g | 2% |
| Vitamin A | 31µg | 50µg | 2% |
| Calories | 68kcal | 32kcal | 2% |
| Protein | 2.55g | 1.83g | 1% |
| Saturated fat | 0.272g | 0.032g | 1% |
| Vitamin B1 | 0.067mg | 0.055mg | 1% |
| Fats | 0.95g | 0.19g | 1% |
| Vitamin E | 0.73mg | 0.55mg | 1% |
| Sodium | 2mg | 16mg | 1% |
| Zinc | 0.23mg | 0.39mg | 1% |
| Net carbs | 8.92g | 4.74g | N/A |
| Magnesium | 22mg | 20mg | 0% |
| Sugar | 8.92g | 2.33g | N/A |
| Phosphorus | 40mg | 37mg | 0% |
| Selenium | 0.6µg | 0.6µg | 0% |
| Manganese | 0.15mg | 0.16mg | 0% |
| Choline | 7.6mg | 5.7mg | 0% |
| Monounsaturated fat | 0.087g | 0.027g | 0% |
| Tryptophan | 0.022mg | 0.02mg | 0% |
| Threonine | 0.096mg | 0.072mg | 0% |
| Isoleucine | 0.093mg | 0.077mg | 0% |
| Leucine | 0.171mg | 0.109mg | 0% |
| Lysine | 0.072mg | 0.091mg | 0% |
| Methionine | 0.016mg | 0.02mg | 0% |
| Phenylalanine | 0.006mg | 0.059mg | 0% |
| Valine | 0.087mg | 0.081mg | 0% |
| Histidine | 0.022mg | 0.032mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
72%
55%
Minerals Daily Need Coverage Score
19%
20%
Comparison summary
Which food is lower in Sugar?
Scallion is lower in Sugar (difference - 6.59g)
Which food is lower in Saturated fat?
Scallion is lower in Saturated fat (difference - 0.24g)
Which food is cheaper?
Scallion is cheaper (difference - $0.3)
Which food contains less Sodium?
Guava contains less Sodium (difference - 14mg)
Which food is lower in glycemic index?
Guava is lower in glycemic index (difference - 1)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.