Ham vs. Chickpeas — In-Depth Nutrition Comparison
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Differences between ham and chickpeas
- Ham has more vitamin B1, selenium, vitamin B12, vitamin B3, and vitamin B6, while chickpeas have more manganese, folate, fiber, and copper.
- Ham's daily need coverage for vitamin B1 is 53% higher.
- The amount of sodium in chickpeas is lower.
- Ham has a lower glycemic index. The glycemic index of ham is 0, while the glycemic index of chickpeas is 36.
The food types used in this comparison are Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted and Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +88.2% |
| Contains more PhosphorusPhosphorus | +16.7% |
| Contains more SeleniumSelenium | +427% |
| Contains more MagnesiumMagnesium | +242.9% |
| Contains more CalciumCalcium | +512.5% |
| Contains more IronIron | +95.3% |
| Contains more CopperCopper | +345.6% |
| Contains less SodiumSodium | -99.4% |
| Contains more ManganeseManganese | +1807.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +550% |
| Contains more Vitamin B2Vitamin B2 | +220.6% |
| Contains more Vitamin B3Vitamin B3 | +664.8% |
| Contains more Vitamin B5Vitamin B5 | +40.9% |
| Contains more Vitamin B6Vitamin B6 | +187.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +98.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +40% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +5633.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B1 | 0.754mg | 0.116mg | 53% |
| Sodium | 1203mg | 7mg | 52% |
| Manganese | 0.054mg | 1.03mg | 42% |
| Folate | 3µg | 172µg | 42% |
| Copper | 0.079mg | 0.352mg | 30% |
| Fiber | 0g | 7.6g | 30% |
| Selenium | 19.5µg | 3.7µg | 29% |
| Vitamin B12 | 0.65µg | 0µg | 27% |
| Protein | 20.93g | 8.86g | 24% |
| Vitamin B3 | 4.023mg | 0.526mg | 22% |
| Vitamin B6 | 0.4mg | 0.139mg | 20% |
| Iron | 1.48mg | 2.89mg | 18% |
| Cholesterol | 53mg | 0mg | 18% |
| Zinc | 2.88mg | 1.53mg | 12% |
| Vitamin B2 | 0.202mg | 0.063mg | 11% |
| Carbs | 1.5g | 27.42g | 9% |
| Choline | 85.1mg | 42.8mg | 8% |
| Magnesium | 14mg | 48mg | 8% |
| Saturated fat | 1.81g | 0.269g | 7% |
| Monounsaturated fat | 2.62g | 0.583g | 5% |
| Fats | 5.53g | 2.59g | 5% |
| Phosphorus | 196mg | 168mg | 4% |
| Vitamin D | 0.8µg | 0µg | 4% |
| Polyunsaturated fat | 0.54g | 1.156g | 4% |
| Calcium | 8mg | 49mg | 4% |
| Vitamin D | 32IU | 0IU | 4% |
| Vitamin K | 0µg | 4µg | 3% |
| Vitamin B5 | 0.403mg | 0.286mg | 2% |
| Calories | 145kcal | 164kcal | 1% |
| Vitamin E | 0.25mg | 0.35mg | 1% |
| Vitamin C | 0mg | 1.3mg | 1% |
| Net carbs | 1.5g | 19.82g | N/A |
| Potassium | 287mg | 291mg | 0% |
| Sugar | 0g | 4.8g | N/A |
| Vitamin A | 0µg | 1µg | 0% |
| Tryptophan | 0.251mg | 0.085mg | 0% |
| Threonine | 0.931mg | 0.329mg | 0% |
| Isoleucine | 0.918mg | 0.38mg | 0% |
| Leucine | 1.661mg | 0.631mg | 0% |
| Lysine | 1.775mg | 0.593mg | 0% |
| Methionine | 0.553mg | 0.116mg | 0% |
| Phenylalanine | 0.904mg | 0.475mg | 0% |
| Valine | 0.908mg | 0.372mg | 0% |
| Histidine | 0.75mg | 0.244mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +136.2% |
| Contains more FatsFats | +113.5% |
| Contains more WaterWater | +12.4% |
| Contains more OtherOther | +375% |
| Contains more CarbsCarbs | +1728% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +349.4% |
| Contains less Sat. FatSaturated fat | -85.1% |
| Contains more Poly. FatPolyunsaturated fat | +114.1% |
