Hash browns vs. Jerusalem artichoke — In-Depth Nutrition Comparison
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Important differences between hash browns and jerusalem artichoke
- Hash browns have more vitamin E, vitamin B6, and vitamin K; however, jerusalem artichoke has more iron and vitamin B1.
- Jerusalem artichoke's daily need coverage for iron is 35% more.
- Hash browns have a higher glycemic index than jerusalem artichoke.
The food varieties used in the comparison are Fast foods, potatoes, hash browns, round pieces or patty and Jerusalem-artichokes, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +23.5% |
Contains more CalciumCalcium | +35.7% |
Contains more ZincZinc | +200% |
Contains more PhosphorusPhosphorus | +25.6% |
Contains more ManganeseManganese | +163.3% |
Contains more PotassiumPotassium | +20.8% |
Contains more IronIron | +466.7% |
Contains more CopperCopper | +40% |
Contains less SodiumSodium | -99.3% |
Contains more SeleniumSelenium | +75% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +35% |
Contains more Vitamin EVitamin E | +1278.9% |
Contains more Vitamin B3Vitamin B3 | +41.4% |
Contains more Vitamin B6Vitamin B6 | +141.6% |
Contains more Vitamin KVitamin K | +9800% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +46% |
Contains more Vitamin B2Vitamin B2 | +57.9% |
Contains more CholineCholine | +68.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Polyunsaturated fat | 5.665g | 0.001g | 38% |
Iron | 0.6mg | 3.4mg | 35% |
Fats | 17.04g | 0.01g | 26% |
Sodium | 566mg | 4mg | 24% |
Monounsaturated fat | 7.827g | 0.004g | 20% |
Vitamin E | 2.62mg | 0.19mg | 16% |
Saturated fat | 2.54g | 0g | 12% |
Starch | 25.74g | 11% | |
Calories | 272kcal | 73kcal | 10% |
Vitamin K | 9.9µg | 0.1µg | 8% |
Vitamin B6 | 0.186mg | 0.077mg | 8% |
Vitamin B1 | 0.137mg | 0.2mg | 5% |
Manganese | 0.158mg | 0.06mg | 4% |
Copper | 0.1mg | 0.14mg | 4% |
Fiber | 2.7g | 1.6g | 4% |
Carbs | 28.88g | 17.44g | 4% |
Phosphorus | 98mg | 78mg | 3% |
Vitamin B3 | 1.838mg | 1.3mg | 3% |
Zinc | 0.36mg | 0.12mg | 2% |
Vitamin C | 5.4mg | 4mg | 2% |
Choline | 17.8mg | 30mg | 2% |
Potassium | 355mg | 429mg | 2% |
Vitamin B2 | 0.038mg | 0.06mg | 2% |
Magnesium | 21mg | 17mg | 1% |
Calcium | 19mg | 14mg | 1% |
Selenium | 0.4µg | 0.7µg | 1% |
Protein | 2.58g | 2g | 1% |
Net carbs | 26.18g | 15.84g | N/A |
Sugar | 0.56g | 9.6g | N/A |
Vitamin A | 0µg | 1µg | 0% |
Vitamin B5 | 0.38mg | 0.397mg | 0% |
Folate | 12µg | 13µg | 0% |
Trans fat | 0.056g | 0g | N/A |
Fructose | 0.24g | 0% | |
Omega-3 - ALA | 0.441g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.03g | N/A | |
Omega-6 - Eicosadienoic acid | 0.008g | N/A | |
Omega-6 - Linoleic acid | 5.131g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.58 g
Fats:
17.04 g
Carbs:
28.88 g
Water:
49.27 g
Other:
2.23 g
Protein:
2 g
Fats:
0.01 g
Carbs:
17.44 g
Water:
78.01 g
Other:
2.54 g
Contains more ProteinProtein | +29% |
Contains more FatsFats | +170300% |
Contains more CarbsCarbs | +65.6% |
Contains more WaterWater | +58.3% |
Contains more OtherOther | +13.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.54 g
Monounsaturated fat:
Mono. Fat
7.827 g
Polyunsaturated fat:
Poly. Fat
5.665 g
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.004 g
Polyunsaturated fat:
Poly. Fat
0.001 g
Contains more Mono. FatMonounsaturated fat | +195575% |
Contains more Poly. FatPolyunsaturated fat | +566400% |
Contains less Sat. FatSaturated fat | -100% |