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Hoisin sauce vs. Parsnip — In-Depth Nutrition Comparison

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Summary of differences between hoisin sauce and parsnip

  • Hoisin sauce has more vitamin B2; however, parsnip is higher in vitamin C, vitamin K, manganese, folate, vitamin B5, fiber, vitamin E, and potassium.
  • Hoisin sauce covers your daily need for sodium, 70% more than parsnip.
  • Hoisin sauce has 4 times more vitamin B2 than parsnip. While hoisin sauce has 0.217mg of vitamin B2, parsnip has only 0.05mg.
  • Parsnip has less sodium.

These are the specific foods used in this comparison Sauce, hoisin, ready-to-serve and Parsnips, raw.

Infographic

Hoisin sauce vs Parsnip infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 9.6% 11% 38% 43% 8.7% 16% 211% 33% 9.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 11% 33% 22% 40% 16% 30% 1.3% 73% 9.8%
Contains more IronIron +71.2%
Contains more MagnesiumMagnesium +20.8%
Contains more CalciumCalcium +12.5%
Contains more PotassiumPotassium +215.1%
Contains more ZincZinc +84.4%
Contains more PhosphorusPhosphorus +86.8%
Contains less SodiumSodium -99.4%
Contains more ManganeseManganese +120.5%
~equal in Copper ~0.12mg
~equal in Selenium ~1.8µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 0% 5.6% 0% 1% 50% 22% 4.1% 14% 0% 1.3% 17% 4.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 57% 0% 30% 0% 23% 12% 13% 36% 21% 0% 56% 50% 0%
Contains more Vitamin B2Vitamin B2 +334%
Contains more Vitamin B3Vitamin B3 +67.1%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +4150%
Contains more Vitamin EVitamin E +432.1%
Contains more Vitamin B1Vitamin B1 +2150%
Contains more Vitamin B5Vitamin B5 +782.4%
Contains more Vitamin B6Vitamin B6 +45.2%
Contains more Vitamin KVitamin K +4400%
Contains more FolateFolate +191.3%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Hoisin sauce Parsnip DV% diff.
Sodium 1615mg 10mg 70%
Vitamin C 0.4mg 17mg 18%
Vitamin K 0.5µg 22.5µg 18%
Vitamin B2 0.217mg 0.05mg 13%
Manganese 0.254mg 0.56mg 13%
Polyunsaturated fat 1.698g 0.047g 11%
Folate 23µg 67µg 11%
Vitamin B5 0.068mg 0.6mg 11%
Carbs 44.08g 17.99g 9%
Potassium 119mg 375mg 8%
Vitamin E 0.28mg 1.49mg 8%
Fiber 2.8g 4.9g 8%
Vitamin B1 0.004mg 0.09mg 7%
Calories 220kcal 75kcal 7%
Phosphorus 38mg 71mg 5%
Iron 1.01mg 0.59mg 5%
Fats 3.39g 0.3g 5%
Protein 3.31g 1.2g 4%
Vitamin B3 1.17mg 0.7mg 3%
Vitamin B6 0.062mg 0.09mg 2%
Saturated fat 0.568g 0.05g 2%
Monounsaturated fat 0.963g 0.112g 2%
Zinc 0.32mg 0.59mg 2%
Magnesium 24mg 29mg 1%
Cholesterol 3mg 0mg 1%
Copper 0.128mg 0.12mg 1%
Choline 8mg 1%
Net carbs 41.28g 13.09g N/A
Calcium 32mg 36mg 0%
Sugar 27.26g 4.8g N/A
Selenium 1.8µg 1.8µg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 3% 44% 44% 5%
Protein: 3.31 g
Fats: 3.39 g
Carbs: 44.08 g
Water: 44.23 g
Other: 4.99 g
18% 80%
Protein: 1.2 g
Fats: 0.3 g
Carbs: 17.99 g
Water: 79.53 g
Other: 0.98 g
Contains more ProteinProtein +175.8%
Contains more FatsFats +1030%
Contains more CarbsCarbs +145%
Contains more OtherOther +409.2%
Contains more WaterWater +79.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 30% 53%
Saturated fat: Sat. Fat 0.568 g
Monounsaturated fat: Mono. Fat 0.963 g
Polyunsaturated fat: Poly. Fat 1.698 g
24% 54% 22%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0.112 g
Polyunsaturated fat: Poly. Fat 0.047 g
Contains more Mono. FatMonounsaturated fat +759.8%
Contains more Poly. FatPolyunsaturated fat +3512.8%
Contains less Sat. FatSaturated fat -91.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hoisin sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172886/nutrients
  2. Parsnip - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170417/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.