Hot and sour soup vs. Peruvian groundcherry — In-Depth Nutrition Comparison
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How are hot and sour soup and Peruvian groundcherry different?
- Peruvian groundcherry has more vitamin B3, vitamin A, vitamin C, and vitamin B1 than hot and sour soup.
- Daily need coverage for vitamin B3 for Peruvian groundcherry is 14% higher.
Soup, hot, and sour, Chinese restaurant and Groundcherries, (cape-gooseberries or poha), raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +111.1% |
| Contains more PotassiumPotassium | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more IronIron | +56.3% |
| Contains more PhosphorusPhosphorus | +25% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +300% |
| Contains more Vitamin B1Vitamin B1 | +323.1% |
| Contains more Vitamin B2Vitamin B2 | +29% |
| Contains more Vitamin B3Vitamin B3 | +452.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Sodium | 376mg | 16% | |
| Vitamin B3 | 0.507mg | 2.8mg | 14% |
| Vitamin C | 0mg | 11mg | 12% |
| Cholesterol | 21mg | 0mg | 7% |
| Vitamin B1 | 0.026mg | 0.11mg | 7% |
| Choline | 39.9mg | 7% | |
| Lysine | 153mg | 7% | |
| Iron | 0.64mg | 1mg | 5% |
| Vitamin B5 | 0.227mg | 5% | |
| Vitamin B6 | 0.064mg | 5% | |
| Manganese | 0.085mg | 4% | |
| Vitamin B12 | 0.1µg | 0µg | 4% |
| Copper | 0.026mg | 3% | |
| Vitamin A | 9µg | 36µg | 3% |
| Vitamin E | 0.39mg | 3% | |
| Carbs | 4.35g | 11.2g | 2% |
| Magnesium | 9mg | 2% | |
| Potassium | 55mg | 2% | |
| Fiber | 0.5g | 2% | |
| Zinc | 0.22mg | 2% | |
| Folate | 8µg | 2% | |
| Polyunsaturated fat | 0.311g | 2% | |
| Calories | 39kcal | 53kcal | 1% |
| Protein | 2.58g | 1.9g | 1% |
| Fats | 1.21g | 0.7g | 1% |
| Vitamin D | 5 IU | 1% | |
| Calcium | 19mg | 9mg | 1% |
| Starch | 2.43g | 1% | |
| Phosphorus | 32mg | 40mg | 1% |
| Vitamin D | 0.1µg | 1% | |
| Selenium | 0.4µg | 1% | |
| Vitamin B2 | 0.031mg | 0.04mg | 1% |
| Vitamin K | 1.1µg | 1% | |
| Saturated fat | 0.229g | 1% | |
| Monounsaturated fat | 0.288g | 1% | |
| Net carbs | 3.85g | 11.2g | N/A |
| Sugar | 0.42g | N/A | |
| Tryptophan | 0.019mg | 0% | |
| Threonine | 0.111mg | 0% | |
| Isoleucine | 0.08mg | 0% | |
| Leucine | 0.151mg | 0% | |
| Methionine | 0.039mg | 0% | |
| Phenylalanine | 0.085mg | 0% | |
| Valine | 0.092mg | 0% | |
| Histidine | 0.058mg | 0% | |
| Omega-3 - ALA | 0.03g | N/A | |
| Omega-6 - Linoleic acid | 0.273g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.58 g
Fats:
1.21 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1.21 g
Protein:
1.9 g
Fats:
0.7 g
Carbs:
11.2 g
Water:
85.4 g
Other:
0.8 g
| Contains more ProteinProtein | +35.8% |
| Contains more FatsFats | +72.9% |
| Contains more OtherOther | +51.3% |
| Contains more CarbsCarbs | +157.5% |
~equal in
Water
~85.4g
