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Hot sauce vs. Blueberry pie — In-Depth Nutrition Comparison

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The main differences between hot sauce and blueberry pie

  • Hot sauce is richer in vitamin C and vitamin B6, yet blueberry pie is richer in vitamin B1, selenium, manganese, iron, and vitamin B3.
  • Daily need coverage for vitamin B1 for blueberry pie is 12747% higher.
  • Hot sauce contains 107 times more vitamin C than blueberry pie. Hot sauce contains 74.8mg of vitamin C, while blueberry pie contains 0.7mg.
  • Blueberry pie contains less sodium.

Food types used in this article are Sauce, ready-to-serve, pepper or hot and Pie, blueberry, prepared from recipe.

Infographic

Hot sauce vs Blueberry pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 2.4% 13% 18% 9.3% 3% 4.7% 345% 6.4% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 2.1% 4.4% 46% 22% 5.5% 13% 24% 39% 40%
Contains more CalciumCalcium +14.3%
Contains more PotassiumPotassium +188%
Contains more MagnesiumMagnesium +60%
Contains more IronIron +156.3%
Contains more CopperCopper +139.3%
Contains more ZincZinc +81.8%
Contains more PhosphorusPhosphorus +172.7%
Contains less SodiumSodium -93%
Contains more ManganeseManganese +512.2%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 249% 2.7% 2.4% 0% 9% 19% 4.8% 6.6% 36% 0% 6% 4.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0.67% 0% 0% 38250% 30% 22% 7.4% 7.8% 0% 0% 17% 0%
Contains more Vitamin CVitamin C +10585.7%
Contains more Vitamin AVitamin A +300%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +361.8%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin B1Vitamin B1 +424900%
Contains more Vitamin B2Vitamin B2 +61%
Contains more Vitamin B3Vitamin B3 +370.1%
Contains more Vitamin B5Vitamin B5 +12.7%
Contains more FolateFolate +283.3%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Hot sauce Blueberry pie DV% diff.
Vitamin B1 0.036mg 153mg 12747%
Sodium 2643mg 185mg 107%
Vitamin C 74.8mg 0.7mg 82%
Polyunsaturated fat 0.196g 3.08g 19%
Fats 0.37g 11.9g 18%
Selenium 0µg 7.4µg 13%
Monounsaturated fat 0.03g 5.121g 13%
Saturated fat 0.052g 2.911g 13%
Calories 11kcal 245kcal 12%
Carbs 1.75g 33.5g 11%
Manganese 0.049mg 0.3mg 11%
Iron 0.48mg 1.23mg 9%
Vitamin B6 0.157mg 0.034mg 9%
Vitamin B3 0.254mg 1.194mg 6%
Folate 6µg 23µg 4%
Copper 0.028mg 0.067mg 4%
Protein 0.51g 2.7g 4%
Vitamin B2 0.082mg 0.132mg 4%
Potassium 144mg 50mg 3%
Phosphorus 11mg 30mg 3%
Vitamin K 2.4µg 2%
Fiber 0.3g 1%
Magnesium 5mg 8mg 1%
Zinc 0.11mg 0.2mg 1%
Vitamin E 0.12mg 1%
Vitamin A 8µg 2µg 1%
Net carbs 1.45g 33.5g N/A
Calcium 8mg 7mg 0%
Sugar 1.26g N/A
Vitamin B5 0.11mg 0.124mg 0%
Tryptophan 0.007mg 0.029mg 0%
Threonine 0.019mg 0.073mg 0%
Isoleucine 0.017mg 0.09mg 0%
Leucine 0.027mg 0.179mg 0%
Lysine 0.023mg 0.057mg 0%
Methionine 0.006mg 0.046mg 0%
Phenylalanine 0.016mg 0.127mg 0%
Valine 0.022mg 0.108mg 0%
Histidine 0.01mg 0.056mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 90% 7%
Protein: 0.51 g
Fats: 0.37 g
Carbs: 1.75 g
Water: 89.98 g
Other: 7.39 g
3% 12% 34% 51%
Protein: 2.7 g
Fats: 11.9 g
Carbs: 33.5 g
Water: 51.2 g
Other: 0.7 g
Contains more WaterWater +75.7%
Contains more OtherOther +955.7%
Contains more ProteinProtein +429.4%
Contains more FatsFats +3116.2%
Contains more CarbsCarbs +1814.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 11% 71%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.03 g
Polyunsaturated fat: Poly. Fat 0.196 g
26% 46% 28%
Saturated fat: Sat. Fat 2.911 g
Monounsaturated fat: Mono. Fat 5.121 g
Polyunsaturated fat: Poly. Fat 3.08 g
Contains less Sat. FatSaturated fat -98.2%
Contains more Mono. FatMonounsaturated fat +16970%
Contains more Poly. FatPolyunsaturated fat +1471.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hot sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174527/nutrients
  2. Blueberry pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172779/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.