Hot sauce vs. Dill — In-Depth Nutrition Comparison
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Summary of differences between hot sauce and dill
- Hot sauce has less vitamin A, iron, manganese, folate, calcium, potassium, vitamin B2, copper, and magnesium than dill.
- Dill covers your daily need for vitamin A, 151% more than hot sauce.
- Hot sauce has 43 times more sodium than dill. While hot sauce has 2643mg of sodium, dill has only 61mg.
These are the specific foods used in this comparison Sauce, ready-to-serve, pepper or hot and Dill weed, fresh.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1000% |
| Contains more CalciumCalcium | +2500% |
| Contains more PotassiumPotassium | +412.5% |
| Contains more IronIron | +1272.9% |
| Contains more CopperCopper | +421.4% |
| Contains more ZincZinc | +727.3% |
| Contains more PhosphorusPhosphorus | +500% |
| Contains less SodiumSodium | -97.7% |
| Contains more ManganeseManganese | +2479.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +13.6% |
| Contains more Vitamin AVitamin A | +4725% |
| Contains more Vitamin B1Vitamin B1 | +61.1% |
| Contains more Vitamin B2Vitamin B2 | +261% |
| Contains more Vitamin B3Vitamin B3 | +518.1% |
| Contains more Vitamin B5Vitamin B5 | +260.9% |
| Contains more Vitamin B6Vitamin B6 | +17.8% |
| Contains more FolateFolate | +2400% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Sodium | 2643mg | 61mg | 112% |
| Iron | 0.48mg | 6.59mg | 76% |
| Manganese | 0.049mg | 1.264mg | 53% |
| Vitamin A | 8µg | 386µg | 42% |
| Folate | 6µg | 150µg | 36% |
| Calcium | 8mg | 208mg | 20% |
| Potassium | 144mg | 738mg | 17% |
| Vitamin B2 | 0.082mg | 0.296mg | 16% |
| Copper | 0.028mg | 0.146mg | 13% |
| Magnesium | 5mg | 55mg | 12% |
| Vitamin C | 74.8mg | 85mg | 11% |
| Vitamin B3 | 0.254mg | 1.57mg | 8% |
| Phosphorus | 11mg | 66mg | 8% |
| Fiber | 0.3g | 2.1g | 7% |
| Zinc | 0.11mg | 0.91mg | 7% |
| Vitamin B5 | 0.11mg | 0.397mg | 6% |
| Protein | 0.51g | 3.46g | 6% |
| Calories | 11kcal | 43kcal | 2% |
| Vitamin K | 2.4µg | 2% | |
| Monounsaturated fat | 0.03g | 0.802g | 2% |
| Vitamin B6 | 0.157mg | 0.185mg | 2% |
| Vitamin B1 | 0.036mg | 0.058mg | 2% |
| Carbs | 1.75g | 7.02g | 2% |
| Vitamin E | 0.12mg | 1% | |
| Fats | 0.37g | 1.12g | 1% |
| Polyunsaturated fat | 0.196g | 0.095g | 1% |
| Net carbs | 1.45g | 4.92g | N/A |
| Sugar | 1.26g | N/A | |
| Saturated fat | 0.052g | 0.06g | 0% |
| Tryptophan | 0.007mg | 0.014mg | 0% |
| Threonine | 0.019mg | 0.068mg | 0% |
| Isoleucine | 0.017mg | 0.195mg | 0% |
| Leucine | 0.027mg | 0.159mg | 0% |
| Lysine | 0.023mg | 0.246mg | 0% |
| Methionine | 0.006mg | 0.011mg | 0% |
| Phenylalanine | 0.016mg | 0.065mg | 0% |
| Valine | 0.022mg | 0.154mg | 0% |
| Histidine | 0.01mg | 0.071mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more OtherOther | +201.6% |
| Contains more ProteinProtein | +578.4% |
| Contains more FatsFats | +202.7% |
| Contains more CarbsCarbs | +301.1% |
~equal in
Water
~85.95g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -13.3% |
| Contains more Poly. FatPolyunsaturated fat | +106.3% |
| Contains more Mono. FatMonounsaturated fat | +2573.3% |
