Icing vs. Haddock — In-Depth Nutrition Comparison
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The main differences between icing and haddock
- Icing has more vitamin B2 and vitamin K; however, haddock has more vitamin B12, selenium, phosphorus, vitamin B6, vitamin B3, and choline.
- Daily need coverage for vitamin B12 for haddock is 89% higher.
- Haddock has 130 times less vitamin K than icing. Icing has 13µg of vitamin K, while haddock has 0.1µg.
- Haddock is lower in saturated fat.
- Icing has a higher glycemic index than haddock.
Food types used in this article are Frostings, vanilla, creamy, ready-to-eat and Fish, haddock, cooked, dry heat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -29.5% |
| Contains more MagnesiumMagnesium | +2500% |
| Contains more CalciumCalcium | +366.7% |
| Contains more PotassiumPotassium | +932.4% |
| Contains more IronIron | +31.3% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +471.4% |
| Contains more PhosphorusPhosphorus | +1444.4% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +31600% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +178.2% |
| Contains more Vitamin B2Vitamin B2 | +337.7% |
| Contains more Vitamin KVitamin K | +12900% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +130% |
| Contains more Vitamin B3Vitamin B3 | +1772.3% |
| Contains more Vitamin B5Vitamin B5 | +798.2% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +62.5% |
| Contains more CholineCholine | +3360.9% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 0µg | 2.13µg | 89% |
| Selenium | 0.1µg | 31.7µg | 57% |
| Polyunsaturated fat | 7.951g | 0.204g | 52% |
| Protein | 0g | 19.99g | 40% |
| Phosphorus | 18mg | 278mg | 37% |
| Vitamin B6 | 0mg | 0.327mg | 25% |
| Vitamin B3 | 0.22mg | 4.119mg | 24% |
| Fats | 16.23g | 0.55g | 24% |
| Carbs | 67.89g | 0g | 23% |
| Cholesterol | 0mg | 66mg | 22% |
| Vitamin B2 | 0.302mg | 0.069mg | 18% |
| Calories | 418kcal | 90kcal | 16% |
| Choline | 2.3mg | 79.6mg | 14% |
| Saturated fat | 2.974g | 0.111g | 13% |
| Monounsaturated fat | 4.86g | 0.074g | 12% |
| Vitamin K | 13µg | 0.1µg | 11% |
| Vitamin B5 | 0.055mg | 0.494mg | 9% |
| Potassium | 34mg | 351mg | 9% |
| Vitamin E | 1.53mg | 0.55mg | 7% |
| Magnesium | 1mg | 26mg | 6% |
| Vitamin D | 0µg | 0.6µg | 3% |
| Vitamin D | 0IU | 23IU | 3% |
| Zinc | 0.07mg | 0.4mg | 3% |
| Sodium | 184mg | 261mg | 3% |
| Copper | 0mg | 0.026mg | 3% |
| Vitamin A | 0µg | 21µg | 2% |
| Manganese | 0mg | 0.013mg | 1% |
| Iron | 0.16mg | 0.21mg | 1% |
| Vitamin B1 | 0.01mg | 0.023mg | 1% |
| Calcium | 3mg | 14mg | 1% |
| Folate | 8µg | 13µg | 1% |
| Net carbs | 67.89g | 0g | N/A |
| Sugar | 63.1g | 0g | N/A |
| Trans fat | 0g | 0.005g | N/A |
| Tryptophan | 0.26mg | 0% | |
| Threonine | 1.015mg | 0% | |
| Isoleucine | 1.067mg | 0% | |
| Leucine | 1.882mg | 0% | |
| Lysine | 2.126mg | 0% | |
| Methionine | 0.686mg | 0% | |
| Phenylalanine | 0.904mg | 0% | |
| Valine | 1.193mg | 0% | |
| Histidine | 0.682mg | 0% | |
| Omega-3 - EPA | 0g | 0.051g | N/A |
| Omega-3 - DHA | 0g | 0.109g | N/A |
| Omega-3 - DPA | 0g | 0.006g | N/A |
| Omega-6 - Eicosadienoic acid | 0.001g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +2850.9% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +-526.3% |
| Contains more ProteinProtein | +∞% |
| Contains more WaterWater | +428.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +6467.6% |
| Contains more Poly. FatPolyunsaturated fat | +3797.5% |
| Contains less Sat. FatSaturated fat | -96.3% |
