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Icing vs. Turnip — In-Depth Nutrition Comparison

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The main differences between icing and turnip

  • Icing has more vitamin B2, vitamin K, and vitamin E; however, turnip has more vitamin C, copper, fiber, vitamin B6, and manganese.
  • Daily need coverage for vitamin C for turnip is 23% higher.
  • Turnip has 270 times less saturated fat than icing. Icing has 2.974g of saturated fat, while turnip has 0.011g.
  • Turnip has a higher glycemic index than icing.

Food types used in this article are Frostings, vanilla, creamy, ready-to-eat and Turnips, raw.

Infographic

Icing vs Turnip infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Icing
0
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0.71% 0.9% 3% 6% 0% 1.9% 7.7% 24% 0% 0.55%
Turnip
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 9% 17% 11% 28% 7.4% 12% 8.7% 17% 3.8%
Contains more MagnesiumMagnesium +1000%
Contains more CalciumCalcium +900%
Contains more PotassiumPotassium +461.8%
Contains more IronIron +87.5%
Contains more CopperCopper +∞%
Contains more ZincZinc +285.7%
Contains more PhosphorusPhosphorus +50%
Contains less SodiumSodium -63.6%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +600%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Icing
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 31% 0% 2.5% 70% 4.1% 3.3% 0% 0% 33% 6% 1.3%
Turnip
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 0% 0.6% 0% 10% 6.9% 7.5% 12% 21% 0% 0.25% 11% 6.1%
Contains more Vitamin EVitamin E +5000%
Contains more Vitamin B2Vitamin B2 +906.7%
Contains more Vitamin KVitamin K +12900%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +300%
Contains more Vitamin B3Vitamin B3 +81.8%
Contains more Vitamin B5Vitamin B5 +263.6%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +87.5%
Contains more CholineCholine +382.6%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Icing Turnip DV% diff.
Polyunsaturated fat 7.951g 0.053g 53%
Fats 16.23g 0.1g 25%
Vitamin C 0mg 21mg 23%
Vitamin B2 0.302mg 0.03mg 21%
Calories 418kcal 28kcal 20%
Carbs 67.89g 6.43g 20%
Saturated fat 2.974g 0.011g 13%
Monounsaturated fat 4.86g 0.006g 12%
Vitamin K 13µg 0.1µg 11%
Vitamin E 1.53mg 0.03mg 10%
Copper 0mg 0.085mg 9%
Vitamin B6 0mg 0.09mg 7%
Fiber 0g 1.8g 7%
Manganese 0mg 0.134mg 6%
Sodium 184mg 67mg 5%
Potassium 34mg 191mg 5%
Vitamin B5 0.055mg 0.2mg 3%
Vitamin B1 0.01mg 0.04mg 3%
Calcium 3mg 30mg 3%
Magnesium 1mg 11mg 2%
Folate 8µg 15µg 2%
Protein 0g 0.9g 2%
Zinc 0.07mg 0.27mg 2%
Choline 2.3mg 11.1mg 2%
Iron 0.16mg 0.3mg 2%
Selenium 0.1µg 0.7µg 1%
Vitamin B3 0.22mg 0.4mg 1%
Phosphorus 18mg 27mg 1%
Net carbs 67.89g 4.63g N/A
Sugar 63.1g 3.8g N/A
Tryptophan 0.009mg 0%
Threonine 0.025mg 0%
Isoleucine 0.036mg 0%
Leucine 0.033mg 0%
Lysine 0.036mg 0%
Methionine 0.011mg 0%
Phenylalanine 0.017mg 0%
Valine 0.03mg 0%
Histidine 0.014mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Icing
3
16% 68% 15%
Protein: 0 g
Fats: 16.23 g
Carbs: 67.89 g
Water: 15.07 g
Other: 0.81 g
Turnip
2
6% 92%
Protein: 0.9 g
Fats: 0.1 g
Carbs: 6.43 g
Water: 91.87 g
Other: 0.7 g
Contains more FatsFats +16130%
Contains more CarbsCarbs +955.8%
Contains more OtherOther +15.7%
Contains more ProteinProtein +∞%
Contains more WaterWater +509.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Icing
2
19% 31% 50%
Saturated fat: Sat. Fat 2.974 g
Monounsaturated fat: Mono. Fat 4.86 g
Polyunsaturated fat: Poly. Fat 7.951 g
Turnip
1
16% 9% 76%
Saturated fat: Sat. Fat 0.011 g
Monounsaturated fat: Mono. Fat 0.006 g
Polyunsaturated fat: Poly. Fat 0.053 g
Contains more Mono. FatMonounsaturated fat +80900%
Contains more Poly. FatPolyunsaturated fat +14901.9%
Contains less Sat. FatSaturated fat -99.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Icing - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169620/nutrients
  2. Turnip - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170465/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.