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Fruit preserves vs. Gefilte fish — In-Depth Nutrition Comparison

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What are the differences between fruit preserves and gefilte fish?

  • Fruit preserves are higher in vitamin C, yet gefilte fish is higher in vitamin B12, iron, selenium, copper, phosphorus, zinc, and vitamin B3.
  • Gefilte fish's daily need coverage for vitamin B12 is 35% more.
  • Fruit preserves have 11 times more vitamin C than gefilte fish. While fruit preserves have 8.8mg of vitamin C, gefilte fish has only 0.8mg.
  • The amount of sodium in fruit preserves is lower.
  • The glycemic index of gefilte fish is lower.

We used Jams and preserves and Fish, gefiltefish, commercial, sweet recipe types in this article.

Infographic

Fruit preserves vs Gefilte fish infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 6% 6.8% 18% 33% 1.6% 8.1% 4.2% 5.2% 11%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 6.9% 8% 93% 65% 22% 31% 68% 9.5% 57%
Contains less SodiumSodium -93.9%
Contains more MagnesiumMagnesium +125%
Contains more CalciumCalcium +15%
Contains more PotassiumPotassium +18.2%
Contains more IronIron +406.1%
Contains more CopperCopper +95%
Contains more ZincZinc +1266.7%
Contains more PhosphorusPhosphorus +284.2%
Contains more ManganeseManganese +82.5%
Contains more SeleniumSelenium +425%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 29% 0% 2.4% 0% 4% 18% 0.68% 1.2% 4.6% 0% 0% 8.3% 5.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 9% 0% 0% 16% 14% 19% 12% 18% 105% 0% 2.3% 0%
Contains more Vitamin CVitamin C +1000%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +28.8%
Contains more FolateFolate +266.7%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +306.3%
Contains more Vitamin B3Vitamin B3 +2677.8%
Contains more Vitamin B5Vitamin B5 +900%
Contains more Vitamin B6Vitamin B6 +300%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Fruit preserves Gefilte fish DV% diff.
Vitamin B12 0µg 0.84µg 35%
Iron 0.49mg 2.48mg 25%
Sodium 32mg 524mg 21%
Carbs 68.86g 7.41g 20%
Protein 0.37g 9.07g 17%
Selenium 2µg 10.5µg 15%
Copper 0.1mg 0.195mg 11%
Calories 278kcal 84kcal 10%
Cholesterol 0mg 30mg 10%
Vitamin C 8.8mg 0.8mg 9%
Phosphorus 19mg 73mg 8%
Zinc 0.06mg 0.82mg 7%
Vitamin B3 0.036mg 1mg 6%
Vitamin B6 0.02mg 0.08mg 5%
Vitamin B5 0.02mg 0.2mg 4%
Vitamin B1 0.016mg 0.065mg 4%
Fiber 1.1g 0g 4%
Vitamin A 0µg 27µg 3%
Fats 0.07g 1.73g 3%
Folate 11µg 3µg 2%
Choline 10.2mg 2%
Saturated fat 0.01g 0.412g 2%
Monounsaturated fat 0.038g 0.824g 2%
Polyunsaturated fat 0g 0.285g 2%
Vitamin B2 0.076mg 0.059mg 1%
Manganese 0.04mg 0.073mg 1%
Vitamin E 0.12mg 1%
Magnesium 4mg 9mg 1%
Net carbs 67.76g 7.41g N/A
Calcium 20mg 23mg 0%
Potassium 77mg 91mg 0%
Sugar 48.5g N/A
Tryptophan 0.008mg 0.086mg 0%
Threonine 0.023mg 0.488mg 0%
Isoleucine 0.017mg 0.486mg 0%
Leucine 0.037mg 0.81mg 0%
Lysine 0.03mg 0.842mg 0%
Methionine 0.001mg 0.255mg 0%
Phenylalanine 0.021mg 0.493mg 0%
Valine 0.021mg 0.548mg 0%
Histidine 0.014mg 0.261mg 0%
Omega-3 - EPA 0g 0.075g N/A
Omega-3 - DHA 0g 0.045g N/A
Omega-3 - DPA 0g 0.027g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
69% 30%
Protein: 0.37 g
Fats: 0.07 g
Carbs: 68.86 g
Water: 30.47 g
Other: 0.23 g
9% 2% 7% 80%
Protein: 9.07 g
Fats: 1.73 g
Carbs: 7.41 g
Water: 80.35 g
Other: 1.44 g
Contains more CarbsCarbs +829.3%
Contains more ProteinProtein +2351.4%
Contains more FatsFats +2371.4%
Contains more WaterWater +163.7%
Contains more OtherOther +526.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 79%
Saturated fat: Sat. Fat 0.01 g
Monounsaturated fat: Mono. Fat 0.038 g
Polyunsaturated fat: Poly. Fat 0 g
27% 54% 19%
Saturated fat: Sat. Fat 0.412 g
Monounsaturated fat: Mono. Fat 0.824 g
Polyunsaturated fat: Poly. Fat 0.285 g
Contains less Sat. FatSaturated fat -97.6%
Contains more Mono. FatMonounsaturated fat +2068.4%
Contains more Poly. FatPolyunsaturated fat +∞%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Fruit preserves - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169641/nutrients
  2. Gefilte fish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171961/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.