Jerusalem artichoke vs. Raspberry — In-Depth Nutrition Comparison
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How are jerusalem artichoke and raspberries different?
- Jerusalem artichoke is richer in iron, vitamin B1, potassium, phosphorus, and copper, while raspberries are higher in manganese, vitamin C, fiber, and vitamin K.
- Jerusalem artichoke covers your daily need for iron, 34% more than raspberries.
- Jerusalem artichoke contains 6 times more vitamin B1 than raspberries. Jerusalem artichoke contains 0.2mg of vitamin B1, while raspberries contain 0.032mg.
Jerusalem-artichokes, raw and Raspberries, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +184.1% |
Contains more IronIron | +392.8% |
Contains more CopperCopper | +55.6% |
Contains more PhosphorusPhosphorus | +169% |
Contains more SeleniumSelenium | +250% |
Contains more MagnesiumMagnesium | +29.4% |
Contains more CalciumCalcium | +78.6% |
Contains more ZincZinc | +250% |
Contains less SodiumSodium | -75% |
Contains more ManganeseManganese | +1016.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +525% |
Contains more Vitamin B2Vitamin B2 | +57.9% |
Contains more Vitamin B3Vitamin B3 | +117.4% |
Contains more Vitamin B5Vitamin B5 | +20.7% |
Contains more Vitamin B6Vitamin B6 | +40% |
Contains more CholineCholine | +143.9% |
Contains more Vitamin CVitamin C | +555% |
Contains more Vitamin AVitamin A | +100% |
Contains more Vitamin EVitamin E | +357.9% |
Contains more Vitamin KVitamin K | +7700% |
Contains more FolateFolate | +61.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 3.4mg | 0.69mg | 34% |
Manganese | 0.06mg | 0.67mg | 27% |
Vitamin C | 4mg | 26.2mg | 25% |
Fiber | 1.6g | 6.5g | 20% |
Vitamin B1 | 0.2mg | 0.032mg | 14% |
Potassium | 429mg | 151mg | 8% |
Phosphorus | 78mg | 29mg | 7% |
Copper | 0.14mg | 0.09mg | 6% |
Vitamin K | 0.1µg | 7.8µg | 6% |
Vitamin E | 0.19mg | 0.87mg | 5% |
Vitamin B3 | 1.3mg | 0.598mg | 4% |
Zinc | 0.12mg | 0.42mg | 3% |
Fructose | 2.35g | 3% | |
Choline | 30mg | 12.3mg | 3% |
Vitamin B2 | 0.06mg | 0.038mg | 2% |
Folate | 13µg | 21µg | 2% |
Protein | 2g | 1.2g | 2% |
Carbs | 17.44g | 11.94g | 2% |
Polyunsaturated fat | 0.001g | 0.375g | 2% |
Vitamin B6 | 0.077mg | 0.055mg | 2% |
Vitamin B5 | 0.397mg | 0.329mg | 1% |
Calories | 73kcal | 52kcal | 1% |
Selenium | 0.7µg | 0.2µg | 1% |
Calcium | 14mg | 25mg | 1% |
Magnesium | 17mg | 22mg | 1% |
Fats | 0.01g | 0.65g | 1% |
Net carbs | 15.84g | 5.44g | N/A |
Sugar | 9.6g | 4.42g | N/A |
Sodium | 4mg | 1mg | 0% |
Vitamin A | 1µg | 2µg | 0% |
Saturated fat | 0g | 0.019g | 0% |
Monounsaturated fat | 0.004g | 0.064g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2 g
Fats:
0.01 g
Carbs:
17.44 g
Water:
78.01 g
Other:
2.54 g
Protein:
1.2 g
Fats:
0.65 g
Carbs:
11.94 g
Water:
85.75 g
Other:
0.46 g
Contains more ProteinProtein | +66.7% |
Contains more CarbsCarbs | +46.1% |
Contains more OtherOther | +452.2% |
Contains more FatsFats | +6400% |
~equal in
Water
~85.75g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.004 g
Polyunsaturated fat:
Poly. Fat
0.001 g
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.375 g
Contains less Sat. FatSaturated fat | -100% |
Contains more Mono. FatMonounsaturated fat | +1500% |
Contains more Poly. FatPolyunsaturated fat | +37400% |