Jujube vs. Chicken meat — In-Depth Nutrition Comparison
Compare
A recap on differences between jujube and chicken meat
- Jujube is higher in vitamin C, yet chicken meat is higher in vitamin B3, vitamin B6, phosphorus, zinc, vitamin B12, vitamin B2, and iron.
- Jujube covers your daily vitamin C needs 77% more than chicken meat.
- The glycemic index of chicken meat is lower.
Food varieties used in this article are Jujube, raw and Chicken, broilers or fryers, meat and skin, cooked, roasted.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +40% |
| Contains more PotassiumPotassium | +12.1% |
| Contains less SodiumSodium | -96.3% |
| Contains more ManganeseManganese | +320% |
| Contains more MagnesiumMagnesium | +130% |
| Contains more IronIron | +162.5% |
| Contains more ZincZinc | +3780% |
| Contains more PhosphorusPhosphorus | +691.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +2300% |
| Contains more Vitamin B1Vitamin B1 | +215% |
| Contains more Vitamin B2Vitamin B2 | +320% |
| Contains more Vitamin B3Vitamin B3 | +843% |
| Contains more Vitamin B6Vitamin B6 | +393.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.2 g
Fats:
0.2 g
Carbs:
20.23 g
Water:
77.86 g
Other:
0.51 g
Protein:
27.3 g
Fats:
13.6 g
Carbs:
0 g
Water:
59.45 g
Other:
0 g
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +31% |
| Contains more OtherOther | +-245.7% |
| Contains more ProteinProtein | +2175% |
| Contains more FatsFats | +6700% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Cholesterol |
|
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Lower in price |
|
||
| Lower in Glycemic Index |
|
||
| Rich in vitamins |
|
||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 69mg | 0mg | 77% |
| Protein | 1.2g | 27.3g | 52% |
| Vitamin B3 | 0.9mg | 8.487mg | 47% |
| Selenium | 23.9µg | 43% | |
| Cholesterol | 0mg | 88mg | 29% |
| Vitamin B6 | 0.081mg | 0.4mg | 25% |
| Phosphorus | 23mg | 182mg | 23% |
| Fats | 0.2g | 13.6g | 21% |
| Vitamin B5 | 1.03mg | 21% | |
| Polyunsaturated fat | 2.97g | 20% | |
| Saturated fat | 3.79g | 17% | |
| Zinc | 0.05mg | 1.94mg | 17% |
| Monounsaturated fat | 5.34g | 13% | |
| Vitamin B12 | 0µg | 0.3µg | 13% |
| Choline | 65.9mg | 12% | |
| Iron | 0.48mg | 1.26mg | 10% |
| Vitamin B2 | 0.04mg | 0.168mg | 10% |
| Calories | 79kcal | 239kcal | 8% |
| Carbs | 20.23g | 0g | 7% |
| Vitamin A | 2µg | 48µg | 5% |
| Vitamin B1 | 0.02mg | 0.063mg | 4% |
| Manganese | 0.084mg | 0.02mg | 3% |
| Sodium | 3mg | 82mg | 3% |
| Magnesium | 10mg | 23mg | 3% |
| Vitamin K | 2.4µg | 2% | |
| Vitamin E | 0.27mg | 2% | |
| Copper | 0.073mg | 0.066mg | 1% |
| Potassium | 250mg | 223mg | 1% |
| Calcium | 21mg | 15mg | 1% |
| Folate | 5µg | 1% | |
| Net carbs | 20.23g | 0g | N/A |
| Vitamin D | 2IU | 0% | |
| Tryptophan | 0.305mg | 0% | |
| Threonine | 1.128mg | 0% | |
| Isoleucine | 1.362mg | 0% | |
| Leucine | 1.986mg | 0% | |
| Lysine | 2.223mg | 0% | |
| Methionine | 0.726mg | 0% | |
| Phenylalanine | 1.061mg | 0% | |
| Valine | 1.325mg | 0% | |
| Histidine | 0.802mg | 0% | |
| Omega-3 - EPA | 0.01g | N/A | |
| Omega-3 - DHA | 0.04g | N/A | |
| Omega-3 - DPA | 0.02g | N/A |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
22%
36%
Minerals Daily Need Coverage Score
10%
38%
Comparison summary
Which food is lower in Cholesterol?
Jujube is lower in Cholesterol (difference - 88mg)
Which food is lower in Sugar?
Jujube is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Jujube contains less Sodium (difference - 79mg)
Which food is lower in Saturated fat?
Jujube is lower in Saturated fat (difference - 3.79g)
Which food is cheaper?
Jujube is cheaper (difference - $1)
Which food is lower in glycemic index?
Chicken meat is lower in glycemic index (difference - 27)
Which food is richer in vitamins?
Chicken meat is relatively richer in vitamins
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.