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Kielbasa vs. Focaccia — In-Depth Nutrition Comparison

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What are the differences between kielbasa and focaccia?

  • Kielbasa is higher in vitamin C, monounsaturated fat, and polyunsaturated fat, yet focaccia is higher in iron and fiber.
  • Kielbasa's daily need coverage for sodium is 28% more.
  • The glycemic index of kielbasa is lower.

We used Kielbasa, Polish, turkey, and beef, smoked and Focaccia, Italian flatbread, plain types in this article.

Infographic

Kielbasa vs Focaccia infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0% 0% 47% 0% 0% 0% 157% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 10% 119% 30% 36% 55% 73% 47% 87%
Contains more IronIron +154.8%
Contains less SodiumSodium -53.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 49% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 28% 0% 118% 69% 69% 39% 26% 0% 14% 104% 1.6%
Contains more Vitamin CVitamin C +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Kielbasa Focaccia DV% diff.
Vitamin B1 0.47mg 39%
Folate 138µg 35%
Selenium 15.9µg 29%
Sodium 1200mg 561mg 28%
Iron 1.24mg 3.16mg 24%
Saturated fat 6.23g 0.877g 24%
Vitamin B2 0.301mg 23%
Cholesterol 70mg 0mg 23%
Vitamin B3 3.67mg 23%
Phosphorus 128mg 18%
Manganese 0.364mg 16%
Vitamin C 14.8mg 0mg 16%
Fats 17.6g 7.89g 15%
Vitamin B5 0.645mg 13%
Zinc 1.33mg 12%
Carbs 3.9g 35.82g 11%
Copper 0.091mg 10%
Vitamin B6 0.113mg 9%
Polyunsaturated fat 2.33g 0.994g 9%
Vitamin E 1.42mg 9%
Protein 13.1g 8.77g 9%
Fiber 0g 1.8g 7%
Monounsaturated fat 8.27g 5.67g 7%
Vitamin K 5.7µg 5%
Magnesium 20mg 5%
Calcium 35mg 4%
Potassium 114mg 3%
Choline 2.9mg 1%
Calories 226kcal 249kcal 1%
Net carbs 3.9g 34.02g N/A
Sugar 0g 1.75g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
13% 18% 4% 62% 3%
Protein: 13.1 g
Fats: 17.6 g
Carbs: 3.9 g
Water: 62 g
Other: 3.4 g
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
Contains more ProteinProtein +49.4%
Contains more FatsFats +123.1%
Contains more WaterWater +35%
Contains more OtherOther +111.2%
Contains more CarbsCarbs +818.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 49% 14%
Saturated fat: Sat. Fat 6.23 g
Monounsaturated fat: Mono. Fat 8.27 g
Polyunsaturated fat: Poly. Fat 2.33 g
12% 75% 13%
Saturated fat: Sat. Fat 0.877 g
Monounsaturated fat: Mono. Fat 5.67 g
Polyunsaturated fat: Poly. Fat 0.994 g
Contains more Mono. FatMonounsaturated fat +45.9%
Contains more Poly. FatPolyunsaturated fat +134.4%
Contains less Sat. FatSaturated fat -85.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Kielbasa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174607/nutrients
  2. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.