Kielbasa vs. Swiss cheese — In-Depth Nutrition Comparison
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The main differences between kielbasa and Swiss cheese
- Kielbasa has more vitamin C, iron, and polyunsaturated fat; however, Swiss cheese has more vitamin A.
- Daily need coverage for saturated fat for Swiss cheese is 60% higher.
- Swiss cheese is lower in sodium.
Food types used in this article are Kielbasa, Polish, turkey, and beef, smoked and Cheese, swiss.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +853.8% |
Contains less SodiumSodium | -84.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 3.06µg | 128% | |
Calcium | 890mg | 89% | |
Phosphorus | 574mg | 82% | |
Saturated fat | 6.23g | 18.227g | 55% |
Selenium | 30µg | 55% | |
Sodium | 1200mg | 187mg | 44% |
Zinc | 4.37mg | 40% | |
Vitamin A | 0µg | 288µg | 32% |
Protein | 13.1g | 26.96g | 28% |
Vitamin B2 | 0.302mg | 23% | |
Fats | 17.6g | 30.99g | 21% |
Vitamin C | 14.8mg | 0mg | 16% |
Iron | 1.24mg | 0.13mg | 14% |
Calories | 226kcal | 393kcal | 8% |
Cholesterol | 70mg | 93mg | 8% |
Magnesium | 33mg | 8% | |
Polyunsaturated fat | 2.33g | 1.341g | 7% |
Vitamin B5 | 0.353mg | 7% | |
Vitamin B6 | 0.071mg | 5% | |
Copper | 0.047mg | 5% | |
Vitamin E | 0.6mg | 4% | |
Folate | 10µg | 3% | |
Choline | 15.5mg | 3% | |
Potassium | 72mg | 2% | |
Vitamin B1 | 0.011mg | 1% | |
Manganese | 0.026mg | 1% | |
Carbs | 3.9g | 1.44g | 1% |
Vitamin K | 1.4µg | 1% | |
Monounsaturated fat | 8.27g | 8.046g | 1% |
Net carbs | 3.9g | 1.44g | N/A |
Vitamin B3 | 0.064mg | 0% | |
Trans fat | 0.987g | N/A | |
Tryptophan | 0.401mg | 0% | |
Threonine | 1.038mg | 0% | |
Isoleucine | 1.537mg | 0% | |
Leucine | 2.959mg | 0% | |
Lysine | 2.585mg | 0% | |
Methionine | 0.784mg | 0% | |
Phenylalanine | 1.662mg | 0% | |
Valine | 2.139mg | 0% | |
Histidine | 1.065mg | 0% | |
Omega-3 - ALA | 0.125g | N/A | |
Omega-3 - DPA | 0.018g | N/A | |
Omega-3 - Eicosatrienoic acid | 0.003g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.002g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.032g | N/A | |
Omega-6 - Eicosadienoic acid | 0.007g | N/A | |
Omega-6 - Linoleic acid | 0.734g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
13.1 g
Fats:
17.6 g
Carbs:
3.9 g
Water:
62 g
Other:
3.4 g
Protein:
26.96 g
Fats:
30.99 g
Carbs:
1.44 g
Water:
37.63 g
Other:
2.98 g
Contains more CarbsCarbs | +170.8% |
Contains more WaterWater | +64.8% |
Contains more OtherOther | +14.1% |
Contains more ProteinProtein | +105.8% |
Contains more FatsFats | +76.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.23 g
Monounsaturated fat:
Mono. Fat
8.27 g
Polyunsaturated fat:
Poly. Fat
2.33 g
Saturated fat:
Sat. Fat
18.227 g
Monounsaturated fat:
Mono. Fat
8.046 g
Polyunsaturated fat:
Poly. Fat
1.341 g
Contains less Sat. FatSaturated fat | -65.8% |
Contains more Poly. FatPolyunsaturated fat | +73.8% |
~equal in
Monounsaturated fat
~8.046g