Lamb loin vs. Ostrich — In-Depth Nutrition Comparison
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Differences between Lamb loin and Ostrich
- Lamb loin contains less Vitamin B12, Vitamin B6, Selenium, Vitamin B5, Zinc, Vitamin B1, Phosphorus, and Iron than Ostrich.
- Ostrich's daily need coverage for Vitamin B12 is 168% higher.
- Ostrich contains 10 times less Saturated Fat than Lamb loin. Lamb loin contains 10.24g of Saturated Fat, while Ostrich contains 1g.
The food types used in this comparison are Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted and Ostrich, tip trimmed, cooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+200%
Contains
less
Sodium
-20%
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Iron
+31.6%
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Phosphorus
+39.4%
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Potassium
+47.2%
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Zinc
+42.2%
Contains
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Copper
+27.7%
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Selenium
+52.4%
Equal in Magnesium - 25
Equal in Manganese - 0.019
Contains
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Calcium
+200%
Contains
less
Sodium
-20%
Contains
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Iron
+31.6%
Contains
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Phosphorus
+39.4%
Contains
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Potassium
+47.2%
Contains
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Zinc
+42.2%
Contains
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Copper
+27.7%
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Selenium
+52.4%
Equal in Magnesium - 25
Equal in Manganese - 0.019
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Folate
+26.7%
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Vitamin E
+109.1%
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Vitamin B1
+132%
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Vitamin B2
+21.7%
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Vitamin B5
+102.8%
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Vitamin B6
+395.5%
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Vitamin B12
+182.8%
Equal in Vitamin B3 - 7.143
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Folate
+26.7%
Contains
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Vitamin E
+109.1%
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Vitamin B1
+132%
Contains
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Vitamin B2
+21.7%
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Vitamin B5
+102.8%
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Vitamin B6
+395.5%
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Vitamin B12
+182.8%
Equal in Vitamin B3 - 7.143
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Fats
+817.9%
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Other
+216.3%
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Protein
+26.3%
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Water
+30.5%
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Fats
+817.9%
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Other
+216.3%
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Protein
+26.3%
Contains
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Water
+30.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+897.9%
Contains
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Polyunsaturated fat
+325%
Contains
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Saturated Fat
-90.2%
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Monounsaturated Fat
+897.9%
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Polyunsaturated fat
+325%
Contains
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Saturated Fat
-90.2%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Protein | 22.55g | 28.49g |
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| Fats | 23.59g | 2.57g |
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| Calories | 309kcal | 145kcal |
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| Calcium | 18mg | 6mg |
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| Iron | 2.12mg | 2.79mg |
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| Magnesium | 23mg | 25mg |
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| Phosphorus | 180mg | 251mg |
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| Potassium | 246mg | 362mg |
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| Sodium | 64mg | 80mg |
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| Zinc | 3.41mg | 4.85mg |
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| Copper | 0.119mg | 0.152mg |
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| Manganese | 0.02mg | 0.019mg |
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| Selenium | 24.6µg | 37.5µg |
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| Vitamin E | 0.11mg | 0.23mg |
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| Vitamin D | 2IU |
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| Vitamin D | 0.1µg |
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| Vitamin B1 | 0.1mg | 0.232mg |
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| Vitamin B2 | 0.24mg | 0.292mg |
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| Vitamin B3 | 7.1mg | 7.143mg |
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| Vitamin B5 | 0.65mg | 1.318mg |
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| Vitamin B6 | 0.11mg | 0.545mg |
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| Folate | 19µg | 15µg |
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| Vitamin B12 | 2.21µg | 6.25µg |
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| Vitamin K | 4.7µg |
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| Tryptophan | 0.264mg | 0.254mg |
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| Threonine | 0.965mg | 1.25mg |
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| Isoleucine | 1.088mg | 1.354mg |
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| Leucine | 1.754mg | 2.315mg |
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| Lysine | 1.991mg | 2.516mg |
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| Methionine | 0.579mg | 0.796mg |
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| Phenylalanine | 0.918mg | 1.176mg |
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| Valine | 1.217mg | 1.407mg |
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| Histidine | 0.714mg | 0.716mg |
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| Cholesterol | 95mg | 85mg |
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| Saturated Fat | 10.24g | 1g |
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| Monounsaturated Fat | 9.68g | 0.97g |
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| Polyunsaturated fat | 1.87g | 0.44g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
49%
105%
Minerals Daily Need Coverage Score
48%
66%
Comparison summary
Which food is lower in Cholesterol?
Ostrich is lower in Cholesterol (difference - 10mg)
Which food is lower in Saturated Fat?
Ostrich is lower in Saturated Fat (difference - 9.24g)
Which food is richer in minerals?
Ostrich is relatively richer in minerals
Which food is richer in vitamins?
Ostrich is relatively richer in vitamins
Which food contains less Sodium?
Lamb loin contains less Sodium (difference - 16mg)
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)