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Leberkäse vs. Soup beans — In-Depth Nutrition Comparison

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What are the differences between leberkäse and soup beans?

  • Leberkäse is richer than soup beans in vitamin B12, vitamin A, vitamin B2, iron, vitamin B5, vitamin B3, and selenium.
  • Leberkäse's daily need coverage for vitamin B12 is 1022% more.
  • Leberkäse has 88 times more vitamin B5 than soup beans. While leberkäse has 3.536mg of vitamin B5, soup beans have only 0.04mg.
  • The amount of cholesterol in soup beans is lower.
  • The glycemic index of leberkäse is lower.

We used Liver cheese, pork and Soup, bean with ham, canned, chunky, ready-to-serve types in this article.

Infographic

Leberkäse vs Soup beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.4% 20% 406% 128% 101% 89% 160% 26% 199%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Contains more PotassiumPotassium +29.1%
Contains more IronIron +714.3%
Contains more CopperCopper +139.4%
Contains more ZincZinc +740.9%
Contains more PhosphorusPhosphorus +250.8%
Contains more SeleniumSelenium +429%
Contains more MagnesiumMagnesium +58.3%
Contains more CalciumCalcium +300%
Contains less SodiumSodium -67.3%
Contains more ManganeseManganese +45%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1751% 0% 0% 53% 514% 221% 212% 108% 3069% 0% 78% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Contains more Vitamin CVitamin C +66.7%
Contains more Vitamin AVitamin A +6384%
Contains more Vitamin B1Vitamin B1 +253.3%
Contains more Vitamin B2Vitamin B2 +3611.7%
Contains more Vitamin B3Vitamin B3 +1581.1%
Contains more Vitamin B5Vitamin B5 +8740%
Contains more Vitamin B6Vitamin B6 +840%
Contains more Vitamin B12Vitamin B12 +81733.3%
Contains more FolateFolate +766.7%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Leberkäse Soup beans DV% diff.
Vitamin B12 24.55µg 0.03µg 1022%
Vitamin A 5252µg 81µg 575%
Vitamin B2 2.227mg 0.06mg 167%
Iron 10.83mg 1.33mg 119%
Vitamin B5 3.536mg 0.04mg 70%
Vitamin B3 11.768mg 0.7mg 69%
Cholesterol 174mg 9mg 55%
Selenium 36.5µg 6.9µg 54%
Sodium 1225mg 400mg 36%
Saturated fat 8.96g 1.37g 35%
Fats 25.6g 3.5g 34%
Vitamin B6 0.47mg 0.05mg 32%
Zinc 3.7mg 0.44mg 30%
Monounsaturated fat 12.26g 1.58g 27%
Copper 0.383mg 0.16mg 25%
Folate 104µg 12µg 23%
Phosphorus 207mg 59mg 21%
Polyunsaturated fat 3.42g 0.39g 20%
Protein 15.2g 5.19g 20%
Fiber 0g 4.6g 18%
Vitamin B1 0.212mg 0.06mg 13%
Calories 304kcal 95kcal 10%
Manganese 0.2mg 0.29mg 4%
Carbs 2.1g 11.16g 3%
Potassium 226mg 175mg 2%
Calcium 8mg 32mg 2%
Magnesium 12mg 19mg 2%
Vitamin C 3mg 1.8mg 1%
Net carbs 2.1g 6.56g N/A
Tryptophan 0.206mg 0%
Threonine 0.651mg 0%
Isoleucine 0.631mg 0%
Leucine 1.331mg 0%
Lysine 1.178mg 0%
Methionine 0.342mg 0%
Phenylalanine 0.716mg 0%
Valine 0.806mg 0%
Histidine 0.393mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
15% 26% 2% 54% 4%
Protein: 15.2 g
Fats: 25.6 g
Carbs: 2.1 g
Water: 53.6 g
Other: 3.5 g
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
Contains more ProteinProtein +192.9%
Contains more FatsFats +631.4%
Contains more OtherOther +130.3%
Contains more CarbsCarbs +431.4%
Contains more WaterWater +46.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
36% 50% 14%
Saturated fat: Sat. Fat 8.96 g
Monounsaturated fat: Mono. Fat 12.26 g
Polyunsaturated fat: Poly. Fat 3.42 g
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
Contains more Mono. FatMonounsaturated fat +675.9%
Contains more Poly. FatPolyunsaturated fat +776.9%
Contains less Sat. FatSaturated fat -84.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Leberkäse - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173869/nutrients
  2. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.