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Lentil soup vs. Bagel — In-Depth Nutrition Comparison

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A recap on differences between lentil soup and bagel

  • Bagel is higher than lentil soup in manganese, selenium, vitamin B1, iron, vitamin B3, folate, vitamin B2, copper, magnesium, and phosphorus.
  • Bagel covers your daily manganese needs 57% more than lentil soup.
  • The glycemic index of lentil soup is lower.

Food varieties used in this article are Soup, lentil with ham, canned, ready-to-serve and Bagels, wheat.

Infographic

Lentil soup vs Bagel infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 13% 40% 23% 8.2% 32% 69% 16% 1.6%
Bagel
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 6% 15% 104% 58% 30% 61% 57% 187% 157%
Contains more MagnesiumMagnesium +466.7%
Contains more CalciumCalcium +17.6%
Contains more PotassiumPotassium +14.6%
Contains more IronIron +157.9%
Contains more CopperCopper +150%
Contains more ZincZinc +266.7%
Contains more PhosphorusPhosphorus +91.9%
Contains less SodiumSodium -17.5%
Contains more ManganeseManganese +1091.7%
Contains more SeleniumSelenium +9466.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2.3% 0% 0% 18% 10% 10% 8.4% 21% 15% 0% 15% 0%
Bagel
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 6.4% 0% 101% 48% 63% 23% 34% 0% 3.8% 57% 5.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin B1Vitamin B1 +475.7%
Contains more Vitamin B2Vitamin B2 +364.4%
Contains more Vitamin B3Vitamin B3 +518.3%
Contains more Vitamin B5Vitamin B5 +167.9%
Contains more Vitamin B6Vitamin B6 +63.3%
Contains more FolateFolate +280%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Lentil soup Bagel DV% diff.
Manganese 0.12mg 1.43mg 57%
Selenium 0.3µg 28.7µg 52%
Vitamin B1 0.07mg 0.403mg 28%
Iron 1.07mg 2.76mg 21%
Vitamin B3 0.545mg 3.37mg 18%
Fiber 4.1g 16%
Folate 20µg 76µg 14%
Carbs 8.16g 48.89g 14%
Protein 3.74g 10.2g 13%
Vitamin B2 0.045mg 0.209mg 13%
Copper 0.07mg 0.175mg 12%
Magnesium 9mg 51mg 10%
Phosphorus 74mg 142mg 10%
Calories 56kcal 250kcal 10%
Zinc 0.3mg 1.1mg 7%
Vitamin B5 0.14mg 0.375mg 5%
Vitamin B12 0.12µg 0µg 5%
Polyunsaturated fat 0.13g 0.936g 5%
Sodium 532mg 439mg 4%
Vitamin B6 0.09mg 0.147mg 4%
Vitamin E 0.32mg 2%
Vitamin C 1.7mg 0mg 2%
Choline 9.8mg 2%
Saturated fat 0.45g 0g 2%
Vitamin A 7µg 0µg 1%
Potassium 144mg 165mg 1%
Cholesterol 3mg 0mg 1%
Vitamin K 1.5µg 1%
Fats 1.12g 1.53g 1%
Monounsaturated fat 0.52g 0.29g 1%
Net carbs 8.16g 44.79g N/A
Calcium 17mg 20mg 0%
Sugar 6.12g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 8% 86%
Protein: 3.74 g
Fats: 1.12 g
Carbs: 8.16 g
Water: 85.75 g
Other: 1.23 g
Bagel
4
10% 49% 38% 2%
Protein: 10.2 g
Fats: 1.53 g
Carbs: 48.89 g
Water: 37.55 g
Other: 1.83 g
Contains more WaterWater +128.4%
Contains more ProteinProtein +172.7%
Contains more FatsFats +36.6%
Contains more CarbsCarbs +499.1%
Contains more OtherOther +48.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 0.45 g
Monounsaturated fat: Mono. Fat 0.52 g
Polyunsaturated fat: Poly. Fat 0.13 g
Bagel
2
24% 76%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0.29 g
Polyunsaturated fat: Poly. Fat 0.936 g
Contains more Mono. FatMonounsaturated fat +79.3%
Contains less Sat. FatSaturated fat -100%
Contains more Poly. FatPolyunsaturated fat +620%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lentil soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171549/nutrients
  2. Bagel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167533/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.