Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Lentil soup vs. Quinoa — In-Depth Nutrition Comparison

Compare

The main differences between lentil soup and quinoa

  • Quinoa is richer than lentil soup in manganese, copper, magnesium, phosphorus, zinc, folate, iron, vitamin B2, and polyunsaturated fat.
  • Daily need coverage for sodium for lentil soup is 23% higher.
  • Quinoa contains less sodium.

Food types used in this article are Soup, lentil with ham, canned, ready-to-serve and Quinoa, cooked.

Infographic

Lentil soup vs Quinoa infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 13% 40% 23% 8.2% 32% 69% 16% 1.6%
Quinoa
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 46% 5.1% 15% 56% 64% 30% 65% 0.91% 82% 15%
Contains more MagnesiumMagnesium +611.1%
Contains more PotassiumPotassium +19.4%
Contains more IronIron +39.3%
Contains more CopperCopper +174.3%
Contains more ZincZinc +263.3%
Contains more PhosphorusPhosphorus +105.4%
Contains less SodiumSodium -98.7%
Contains more ManganeseManganese +425.8%
Contains more SeleniumSelenium +833.3%
~equal in Calcium ~17mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2.3% 0% 0% 18% 10% 10% 8.4% 21% 15% 0% 15% 0%
Quinoa
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 13% 0% 27% 25% 7.7% 0% 28% 0% 0% 32% 13%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B3Vitamin B3 +32.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin B1Vitamin B1 +52.9%
Contains more Vitamin B2Vitamin B2 +144.4%
Contains more Vitamin B6Vitamin B6 +36.7%
Contains more FolateFolate +110%
~equal in Vitamin D ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Lentil soup Quinoa DV% diff.
Sodium 532mg 7mg 23%
Manganese 0.12mg 0.631mg 22%
Copper 0.07mg 0.192mg 14%
Magnesium 9mg 64mg 13%
Fiber 2.8g 11%
Phosphorus 74mg 152mg 11%
Starch 17.63g 7%
Zinc 0.3mg 1.09mg 7%
Polyunsaturated fat 0.13g 1.078g 6%
Folate 20µg 42µg 6%
Selenium 0.3µg 2.8µg 5%
Iron 1.07mg 1.49mg 5%
Vitamin B2 0.045mg 0.11mg 5%
Vitamin B12 0.12µg 0µg 5%
Carbs 8.16g 21.3g 4%
Choline 23mg 4%
Vitamin E 0.63mg 4%
Vitamin B5 0.14mg 3%
Vitamin B6 0.09mg 0.123mg 3%
Vitamin B1 0.07mg 0.107mg 3%
Calories 56kcal 120kcal 3%
Vitamin C 1.7mg 0mg 2%
Protein 3.74g 4.4g 1%
Cholesterol 3mg 0mg 1%
Vitamin A 7µg 0µg 1%
Saturated fat 0.45g 0.231g 1%
Fats 1.12g 1.92g 1%
Potassium 144mg 172mg 1%
Vitamin B3 0.545mg 0.412mg 1%
Net carbs 8.16g 18.5g N/A
Calcium 17mg 17mg 0%
Sugar 0.87g N/A
Monounsaturated fat 0.52g 0.528g 0%
Tryptophan 0.052mg 0%
Threonine 0.131mg 0%
Isoleucine 0.157mg 0%
Leucine 0.261mg 0%
Lysine 0.239mg 0%
Methionine 0.096mg 0%
Phenylalanine 0.185mg 0%
Valine 0.185mg 0%
Histidine 0.127mg 0%
Omega-3 - DHA 0.015g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 8% 86%
Protein: 3.74 g
Fats: 1.12 g
Carbs: 8.16 g
Water: 85.75 g
Other: 1.23 g
Quinoa
3
4% 2% 21% 72%
Protein: 4.4 g
Fats: 1.92 g
Carbs: 21.3 g
Water: 71.61 g
Other: 0.77 g
Contains more WaterWater +19.7%
Contains more OtherOther +59.7%
Contains more ProteinProtein +17.6%
Contains more FatsFats +71.4%
Contains more CarbsCarbs +161%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 0.45 g
Monounsaturated fat: Mono. Fat 0.52 g
Polyunsaturated fat: Poly. Fat 0.13 g
Quinoa
3
13% 29% 59%
Saturated fat: Sat. Fat 0.231 g
Monounsaturated fat: Mono. Fat 0.528 g
Polyunsaturated fat: Poly. Fat 1.078 g
Contains less Sat. FatSaturated fat -48.7%
Contains more Poly. FatPolyunsaturated fat +729.2%
~equal in Monounsaturated fat ~0.528g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lentil soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171549/nutrients
  2. Quinoa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168917/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.