Lychee vs. Brussels sprouts — In-Depth Nutrition Comparison
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Important differences between lychee and Brussels sprouts
- Lychee has more copper; however, Brussels sprouts have more vitamin K, vitamin A, vitamin C, iron, manganese, folate, vitamin B1, fiber, and vitamin B6.
- Brussels sprouts' daily need coverage for vitamin K is 147% more.
- Lychee has 2 times more copper than Brussels sprouts. Lychee has 0.148mg of copper, while Brussels sprouts have 0.07mg.
The food varieties used in the comparison are Litchis, raw and Brussels sprouts, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +111.4% |
| Contains less SodiumSodium | -96% |
| Contains more MagnesiumMagnesium | +130% |
| Contains more CalciumCalcium | +740% |
| Contains more PotassiumPotassium | +127.5% |
| Contains more IronIron | +351.6% |
| Contains more ZincZinc | +500% |
| Contains more PhosphorusPhosphorus | +122.6% |
| Contains more ManganeseManganese | +512.7% |
| Contains more SeleniumSelenium | +166.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +18.9% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +1157.1% |
| Contains more Vitamin B1Vitamin B1 | +1163.6% |
| Contains more Vitamin B2Vitamin B2 | +38.5% |
| Contains more Vitamin B3Vitamin B3 | +23.5% |
| Contains more Vitamin B6Vitamin B6 | +119% |
| Contains more Vitamin KVitamin K | +44150% |
| Contains more FolateFolate | +335.7% |
| Contains more CholineCholine | +169% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.83 g
Fats:
0.44 g
Carbs:
16.53 g
Water:
81.76 g
Other:
0.44 g
Protein:
3.38 g
Fats:
0.3 g
Carbs:
8.95 g
Water:
86 g
Other:
1.37 g
| Contains more FatsFats | +46.7% |
| Contains more CarbsCarbs | +84.7% |
| Contains more ProteinProtein | +307.2% |
| Contains more OtherOther | +211.4% |
~equal in
Water
~86g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.12 g
Polyunsaturated fat:
Poly. Fat
0.132 g
Saturated fat:
Sat. Fat
0.062 g
Monounsaturated fat:
Mono. Fat
0.023 g
Polyunsaturated fat:
Poly. Fat
153 g
| Contains more Mono. FatMonounsaturated fat | +421.7% |
| Contains less Sat. FatSaturated fat | -37.4% |
| Contains more Poly. FatPolyunsaturated fat | +115809.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Polyunsaturated fat | 0.132g | 153g | 1019% |
| Vitamin K | 0.4µg | 177µg | 147% |
| Vitamin C | 71.5mg | 85mg | 15% |
| Iron | 0.31mg | 1.4mg | 14% |
| Manganese | 0.055mg | 0.337mg | 12% |
| Folate | 14µg | 61µg | 12% |
| Vitamin B1 | 0.011mg | 0.139mg | 11% |
| Fiber | 1.3g | 3.8g | 10% |
| Vitamin B6 | 0.1mg | 0.219mg | 9% |
| Copper | 0.148mg | 0.07mg | 9% |
| Potassium | 171mg | 389mg | 6% |
| Vitamin B5 | 0.309mg | 6% | |
| Phosphorus | 31mg | 69mg | 5% |
| Vitamin E | 0.07mg | 0.88mg | 5% |
| Protein | 0.83g | 3.38g | 5% |
| Calcium | 5mg | 42mg | 4% |
| Vitamin A | 0µg | 38µg | 4% |
| Magnesium | 10mg | 23mg | 3% |
| Zinc | 0.07mg | 0.42mg | 3% |
| Carbs | 16.53g | 8.95g | 3% |
| Choline | 7.1mg | 19.1mg | 2% |
| Selenium | 0.6µg | 1.6µg | 2% |
| Vitamin B2 | 0.065mg | 0.09mg | 2% |
| Calories | 66kcal | 43kcal | 1% |
| Vitamin B3 | 0.603mg | 0.745mg | 1% |
| Sodium | 1mg | 25mg | 1% |
| Fructose | 0.93g | 1% | |
| Fats | 0.44g | 0.3g | 0% |
| Net carbs | 15.23g | 5.15g | N/A |
| Sugar | 15.23g | 2.2g | N/A |
| Saturated fat | 0.099g | 0.062g | 0% |
| Monounsaturated fat | 0.12g | 0.023g | 0% |
| Tryptophan | 0.007mg | 0.037mg | 0% |
| Threonine | 0.12mg | 0% | |
| Isoleucine | 0.132mg | 0% | |
| Leucine | 0.152mg | 0% | |
| Lysine | 0.041mg | 0.154mg | 0% |
| Methionine | 0.009mg | 0.032mg | 0% |
| Phenylalanine | 0.098mg | 0% | |
| Valine | 0.155mg | 0% | |
| Histidine | 0.076mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
24%
73%
Minerals Daily Need Coverage Score
11%
24%
Comparison summary
Which food contains less Sodium?
Lychee contains less Sodium (difference - 24mg)
Which food is lower in glycemic index?
Lychee is lower in glycemic index (difference - 48)
Which food is lower in Sugar?
Brussels sprouts is lower in Sugar (difference - 13.03g)
Which food is lower in Saturated fat?
Brussels sprouts is lower in Saturated fat (difference - 0.037g)
Which food is cheaper?
Brussels sprouts is cheaper (difference - $0.9)
Which food is richer in minerals?
Brussels sprouts is relatively richer in minerals
Which food is richer in vitamins?
Brussels sprouts is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)