Maple sugar vs. Dill — In-Depth Nutrition Comparison
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A recap on differences between maple sugar and dill
- Maple sugar has more manganese and zinc; however, dill is higher in vitamin A, vitamin C, iron, folate, vitamin B2, vitamin B6, potassium, and calcium.
- Dill covers your daily vitamin A needs 154% more than maple sugar.
- Dill contains 7 times less zinc than maple sugar. Maple sugar contains 6.06mg of zinc, while dill contains 0.91mg.
- The glycemic index of maple sugar is higher.
Food varieties used in this article are Sugars, maple and Dill weed, fresh.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more ZincZinc | +565.9% |
Contains less SodiumSodium | -82% |
Contains more ManganeseManganese | +249.8% |
Contains more SeleniumSelenium | +∞% |
Contains more MagnesiumMagnesium | +189.5% |
Contains more CalciumCalcium | +131.1% |
Contains more PotassiumPotassium | +169.3% |
Contains more IronIron | +309.3% |
Contains more CopperCopper | +47.5% |
Contains more PhosphorusPhosphorus | +2100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +544.4% |
Contains more Vitamin B2Vitamin B2 | +2176.9% |
Contains more Vitamin B3Vitamin B3 | +3825% |
Contains more Vitamin B5Vitamin B5 | +727.1% |
Contains more Vitamin B6Vitamin B6 | +6066.7% |
Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 4.422mg | 1.264mg | 137% |
Vitamin C | 0mg | 85mg | 94% |
Iron | 1.61mg | 6.59mg | 62% |
Zinc | 6.06mg | 0.91mg | 47% |
Vitamin A | 0µg | 386µg | 43% |
Folate | 0µg | 150µg | 38% |
Carbs | 90.9g | 7.02g | 28% |
Vitamin B2 | 0.013mg | 0.296mg | 22% |
Calories | 354kcal | 43kcal | 16% |
Potassium | 274mg | 738mg | 14% |
Vitamin B6 | 0.003mg | 0.185mg | 14% |
Calcium | 90mg | 208mg | 12% |
Vitamin B3 | 0.04mg | 1.57mg | 10% |
Phosphorus | 3mg | 66mg | 9% |
Magnesium | 19mg | 55mg | 9% |
Fiber | 0g | 2.1g | 8% |
Protein | 0.1g | 3.46g | 7% |
Vitamin B5 | 0.048mg | 0.397mg | 7% |
Copper | 0.099mg | 0.146mg | 5% |
Vitamin B1 | 0.009mg | 0.058mg | 4% |
Sodium | 11mg | 61mg | 2% |
Monounsaturated fat | 0.064g | 0.802g | 2% |
Selenium | 0.8µg | 1% | |
Fats | 0.2g | 1.12g | 1% |
Net carbs | 90.9g | 4.92g | N/A |
Sugar | 84.87g | N/A | |
Choline | 2.1mg | 0% | |
Saturated fat | 0.036g | 0.06g | 0% |
Polyunsaturated fat | 0.1g | 0.095g | 0% |
Tryptophan | 0.014mg | 0% | |
Threonine | 0.068mg | 0% | |
Isoleucine | 0.195mg | 0% | |
Leucine | 0.159mg | 0% | |
Lysine | 0.246mg | 0% | |
Methionine | 0.011mg | 0% | |
Phenylalanine | 0.065mg | 0% | |
Valine | 0.154mg | 0% | |
Histidine | 0.071mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.1 g
Fats:
0.2 g
Carbs:
90.9 g
Water:
8 g
Other:
0.8 g
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
Contains more CarbsCarbs | +1194.9% |
Contains more ProteinProtein | +3360% |
Contains more FatsFats | +460% |
Contains more WaterWater | +974.4% |
Contains more OtherOther | +206.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.036 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.1 g
Saturated fat:
Sat. Fat
0.06 g
Monounsaturated fat:
Mono. Fat
0.802 g
Polyunsaturated fat:
Poly. Fat
0.095 g
Contains less Sat. FatSaturated fat | -40% |
Contains more Mono. FatMonounsaturated fat | +1153.1% |
~equal in
Polyunsaturated fat
~0.095g