Maple sugar vs. Dill — In-Depth Nutrition Comparison
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A recap on differences between maple sugar and dill
- Maple sugar has more manganese and zinc; however, dill is higher in vitamin A, vitamin C, iron, folate, vitamin B2, vitamin B6, potassium, and calcium.
- Dill covers your daily vitamin A needs 154% more than maple sugar.
- Dill contains 7 times less zinc than maple sugar. Maple sugar contains 6.06mg of zinc, while dill contains 0.91mg.
- The glycemic index of maple sugar is higher.
Food varieties used in this article are Sugars, maple and Dill weed, fresh.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +565.9% |
| Contains less SodiumSodium | -82% |
| Contains more ManganeseManganese | +249.8% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +189.5% |
| Contains more CalciumCalcium | +131.1% |
| Contains more PotassiumPotassium | +169.3% |
| Contains more IronIron | +309.3% |
| Contains more CopperCopper | +47.5% |
| Contains more PhosphorusPhosphorus | +2100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +544.4% |
| Contains more Vitamin B2Vitamin B2 | +2176.9% |
| Contains more Vitamin B3Vitamin B3 | +3825% |
| Contains more Vitamin B5Vitamin B5 | +727.1% |
| Contains more Vitamin B6Vitamin B6 | +6066.7% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.1 g
Fats:
0.2 g
Carbs:
90.9 g
Water:
8 g
Other:
0.8 g
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
| Contains more CarbsCarbs | +1194.9% |
| Contains more ProteinProtein | +3360% |
| Contains more FatsFats | +460% |
| Contains more WaterWater | +974.4% |
| Contains more OtherOther | +206.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.036 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.1 g
Saturated fat:
Sat. Fat
0.06 g
Monounsaturated fat:
Mono. Fat
0.802 g
Polyunsaturated fat:
Poly. Fat
0.095 g
| Contains less Sat. FatSaturated fat | -40% |
| Contains more Mono. FatMonounsaturated fat | +1153.1% |
~equal in
Polyunsaturated fat
~0.095g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 4.422mg | 1.264mg | 137% |
| Vitamin C | 0mg | 85mg | 94% |
| Iron | 1.61mg | 6.59mg | 62% |
| Zinc | 6.06mg | 0.91mg | 47% |
| Vitamin A | 0µg | 386µg | 43% |
| Folate | 0µg | 150µg | 38% |
| Carbs | 90.9g | 7.02g | 28% |
| Vitamin B2 | 0.013mg | 0.296mg | 22% |
| Calories | 354kcal | 43kcal | 16% |
| Potassium | 274mg | 738mg | 14% |
| Vitamin B6 | 0.003mg | 0.185mg | 14% |
| Calcium | 90mg | 208mg | 12% |
| Vitamin B3 | 0.04mg | 1.57mg | 10% |
| Phosphorus | 3mg | 66mg | 9% |
| Magnesium | 19mg | 55mg | 9% |
| Fiber | 0g | 2.1g | 8% |
| Protein | 0.1g | 3.46g | 7% |
| Vitamin B5 | 0.048mg | 0.397mg | 7% |
| Copper | 0.099mg | 0.146mg | 5% |
| Vitamin B1 | 0.009mg | 0.058mg | 4% |
| Sodium | 11mg | 61mg | 2% |
| Monounsaturated fat | 0.064g | 0.802g | 2% |
| Selenium | 0.8µg | 1% | |
| Fats | 0.2g | 1.12g | 1% |
| Net carbs | 90.9g | 4.92g | N/A |
| Sugar | 84.87g | N/A | |
| Choline | 2.1mg | 0% | |
| Saturated fat | 0.036g | 0.06g | 0% |
| Polyunsaturated fat | 0.1g | 0.095g | 0% |
| Tryptophan | 0.014mg | 0% | |
| Threonine | 0.068mg | 0% | |
| Isoleucine | 0.195mg | 0% | |
| Leucine | 0.159mg | 0% | |
| Lysine | 0.246mg | 0% | |
| Methionine | 0.011mg | 0% | |
| Phenylalanine | 0.065mg | 0% | |
| Valine | 0.154mg | 0% | |
| Histidine | 0.071mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
1%
54%
Minerals Daily Need Coverage Score
91%
69%
Comparison summary
Which food contains less Sodium?
Maple sugar contains less Sodium (difference - 50mg)
Which food is lower in Saturated fat?
Maple sugar is lower in Saturated fat (difference - 0.024g)
Which food is lower in Sugar?
Dill is lower in Sugar (difference - 84.87g)
Which food is lower in glycemic index?
Dill is lower in glycemic index (difference - 48)
Which food is cheaper?
Dill is cheaper (difference - $2)
Which food is richer in minerals?
Dill is relatively richer in minerals
Which food is richer in vitamins?
Dill is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)